Biological control of Fusarium oxysporum f. sp. radicis-cucumerinum by some Trichoderma harzianum isolates

References

• Abano EE, Sam-Amoah LK. 2010. Application of antagonistic microorganisms for the control of postharvest decays in fruits and vegetables. Int J Adv Biol Res. 2:1–8.
   Google Scholar
• Agrios GN. 2005. Plant pathology. 5th ed. Amsterdam: Elsevier Academic Press.
   Google Scholar
• Attitalla I, Johnson P, Brishammar S, Quintanilla P. 2001. Systemic resistance to Fusarium wilt in tomato induced by Phytopthora cryptogea. J Phytopathol. 149:373–380.10.1046/j.1439-0434.2001.00637.x
   Web of Science ®Google Scholar
• Bera S, Purkayastha RP. 1999. Multicomponent coordinated defense response of rice to Rhizoctonia solani causing sheath blight. Curr Sci. 76:1376–1384.
   Web of Science ®Google Scholar
• Berg G, Balin G. 1995. Bacterial antagonists to Verticillium dahliae. J Phytopathol. 141:99–110.
   Web of Science ®Google Scholar
• Bradford M. 1976. A rapid and sensitive method for quantification of microgram quantities of protein utilization the principle of protein-dye binding. Anal Biochem. 72:248–254.10.1016/0003-2697(76)90527-3
   PubMed Web of Science ®Google Scholar
• Burpe LL. 1989. The influence of abiotic factors on biological control of soil borne plant pathogenic fungi. Can J Plant Pathol. 12:306–317.
   Web of Science ®Google Scholar
• Calistru C, McLean M, Berjak P. 1997. In vitro studies in the potential for biological control of Aspergillus flavus and Fusarium moniliforme by Trichoderma species. Mycopathologia. 137:115–124.
   PubMed Web of Science ®Google Scholar
• Chen C, Belanger RR, Beha AN, Paullitz TC. 2000. Defense enzymes induced in cucumber roots by treatment with plant. J Plant Pathol. 56:13–23.
   Google Scholar
• Claydon N, Allan M, Hanson IR, Avont AG. 1987. Antifungal alkyl pyrones of Trichoderma harzianum. Trans Br Mycol Soc. 88:503–513.10.1016/S0007-1536(87)80034-7
   Web of Science ®Google Scholar
• Cohen Y. 2001. The BABA story of induced resistance. Phytoparasitica. 29:375–378.10.1007/BF02981855
   Web of Science ®Google Scholar
• De La Cruz J, Hidalgo-Gallego A, Llobel A. 1992. Isolation and characterization of three chitinases from Trichoderma harzianum. Eur J Biochem. 206:859–867.10.1111/ejb.1992.206.issue-3
   PubMedGoogle Scholar
• Demain AL, Fang A. 2000. The natural functions of secondary metabolites. Adv Biochem Eng Biotechnol. 69:1–39.
   PubMedGoogle Scholar
• Dennis C, Webster J. 1971a. Antagonistic properties of species groups of Trichoderma (Hyphal interactions). Trans Br Mycol Soc. 57:363–369.
   Web of Science ®Google Scholar
• Dennis C, Webster J. 1971b. Antagonistic properties of species groups of Trichoderma (production of volatile antibiotics). Trans Br Mycol Soc. 20:437–438.
   Google Scholar
• Dennis C, Webster J. 1971c. Antagonistic properties of species groups of Trichoderma (production of non-volatile antibiotics). Trans Br Mycol Soc. 57:41–48.
   Web of Science ®Google Scholar
• Elad Y. 2000. Biological control of foliar pathogens by means of Trichoderma harzianum and potential modes of action. Crop Prot. 19:709–714.10.1016/S0261-2194(00)00094-6
   Web of Science ®Google Scholar
• Ghisalberti EL, Narbey MJ, Dewan MM, Sivasithamparam K. 1990. Variability among strains of Trichoderma harzianum in their ability to reduce take-all and to produce pyrones. Plant Soil. 121:287–291.10.1007/BF00012323
   Web of Science ®Google Scholar
• Goodman RN, Kiraly Z, Wood KP. 1986. Biochemical and physiological aspects of plant disease. Columbia: University of Missouri Press.
   Google Scholar
• Guetsky R, Shtienberg D, Elad Y, Dinoor A. 2001. Combining biocontrol agents to reduce variability of biological control. Phytopathology. 91:261–267.
   PubMed Web of Science ®Google Scholar
• Guetsky R, Shtienberg D, Elad Y, Fisher E, Dinoor A. 2002. Improving biological control by combining biocontrol agents each with several mechanisms of disease suppression. Phytopathology. 92:976–985.10.1094/PHYTO.2002.92.9.976
   PubMed Web of Science ®Google Scholar
• Harman GE. 2006. Overview of mechanisms and uses of Trichoderma spp. Phytopathology. 96:190–194.10.1094/PHYTO-96-0190
   PubMed Web of Science ®Google Scholar
• Honty K, Hevesi M, Toth M, Stefanovits-Banyai E. 2005. Some biochemical changes in pear fruit tissue induced by Erwinia amylovora. Acta Biologica Szegediensis. 49:127–129.
   Google Scholar
• Kakavan N, Heydari A, Zamanizadeh HR, Rezaee S. 2013. Development of new bioformulations using Trichoderma and Talaromyces fungal antagonists for biological control of sugar beet damping-off disease. Crop Prot. 53:80–84.10.1016/j.cropro.2013.06.009
   Web of Science ®Google Scholar
• Kavitha R, Umesha S. 2008. Regulation of defense-related enzymes associated with bacterial spot resistance in tomato. Phytoparasitica. 36:144–159.10.1007/BF02981327
   Web of Science ®Google Scholar
• Kuc J. 2001. Concept and direction of induced systemic resistance in plant and its application. Eur J Plant Pathol. 107:7–12.10.1023/A:1008718824105
   Web of Science ®Google Scholar
• Lewis JA, Papavizas GC. 1991. Biocontrol of plant diseases: the approach for tomorrow. Crop Prot. 10:95–105.10.1016/0261-2194(91)90055-V
   Web of Science ®Google Scholar
• Mandal S. 2010. Induction of phenolic, lignin and key defense enzymes in eggplant (Solanum melongena L.) roots in response to elicitors. Afr J Biotechnol. 9:8038–8047.
   Google Scholar
• Monte E. 2001. Understanding Trichoderma: between biotechnology and microbial ecology. Int Microbiol. 4:1–4.
   PubMedGoogle Scholar
• Nakkeeran S, Fernando WGD, Siddiqui ZA. 2005. Plant growth promoting rhizobacteria formulations and its scope in commercialization for the management of pests and diseases. In: Siddiqui ZA, editor. PGPR: biocontrol and biofertilization. Dordrecht: Springer. p. 257–296.
   Google Scholar
• Parr AJ, Bolwell GP. 2000. Phenols in the plant and in man. The potential for possible nutritional enhancement of the diet by modifying the phenols content or profile. J Sci Food Agric. 80:985–1012.10.1002/(ISSN)1097-0010
   Web of Science ®Google Scholar
• Rama Bhadra Raju M, Krishna Murthy KVM. 2000. Efficacy of Trichoderma spp. in the management of collar rot of groundnut caused by Aspergillus niger Van Teighem. Indian J Plant Prot. 28:197–199.
   Google Scholar
• Reuveni R. 1995. Biochemical marker for disease resistance. In: Singh RP, Singh US, editors. Molecular methods in plant pathology. Boca Raton, FL: CRC Press. p. 99–144.
   Google Scholar
• Shoresh M, Harman GN, Mastouri F. 2010. Induced systemic resistance and plant responses to fungal biocontrol agents. Ann Rev Phytopathol. 48:21–43.10.1146/annurev-phyto-073009-114450
   PubMed Web of Science ®Google Scholar
• Vakalounakis DL, Chlkias J. 2004. Survival of Fusarium oxysporum f. sp. radicis-cucumerinum in soil. Crop Prot. 23:871–873.10.1016/j.cropro.2004.01.011
   Web of Science ®Google Scholar
• Vakalounakis DJ, Fragkiadakis GA. 1999. Genetic diversity of Fusarium oxysporum isolates from cucumber: differentiation by pathogenicity, vegetative compatibility, and RAPD Fingerprinting. Phytopathology. 89:161–168.10.1094/PHYTO.1999.89.2.161
   PubMed Web of Science ®Google Scholar
• Wen P, Chen JY, Kong WF, Pan QH, Wan SB, Huang WD. 2005. Salicylic acid induced the expression of phenylalanine ammonia-lyase gene in grape berry. Plant Sci. 169:928–934.10.1016/j.plantsci.2005.06.011
   Web of Science ®Google Scholar
• Ye XS, Pan SQ, Kus J. 1990. Activity, isozyme pattern and cellular localization of peroxidase as related to systemic resistance of tobacco to blue mold (Peronospora tabacina) and to tobacco mosaic virus. Physiol Biochem. 80:1295–1299.
   Google Scholar
• Zacheo G, Belev- Zacheo T, Pacoda D, Orlando C, Durbins RD. 1995. The association between heat-induced susceptibility of tomato to Meloidogyne incognita and peroxidase activity. Physiol Mol Plant Pathol. 46:491–507.10.1006/pmpp.1995.1037
   Web of Science ®Google Scholar
• Zehnder GW, Yao C, Wei G, Kloepper JW. 2000. Influence of methyl bromide fumigation on microbe-induced resistance in cucumber. Biocontrol Sci Technol. 10:687–693.10.1080/095831500750016488
   Web of Science ®Google Scholar