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Original Articles

Improvement of nightblindness situation in children through simple nutrition education intervention with the parents

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Pages 247-256 | Accepted 16 Aug 1993, Published online: 31 Aug 2010

References

  • BARD . Bangladesh Academy for Rural Development. Nutrition training for eradication of vitamin A deficiency through rural institutions . Paper presented by Quddus M.A., and Sarwar H. at the National Planning Meetings for Vitamin A programme . March 28 1987 , Dhaka. Bangladesh : National Nutrition Council . 1 April,
  • Darnton‐Hill , I. , Hassan , N. , Karim , R. and Duthie , M.R. 1988 . Tables of Nutrient Composition of Bangladesh Foods , 6 – 12 . Bangladesh : Helen Keller International .
  • HKI . 1985 . Helen Keller International, Bangladesh. Prevalence and determinants of nutritional blindness in Bangladesh children—Paper by Cohen, N., Rahman, H., Sprague, J., Jalil, M.A., Leemhuis de Regt, E. and Mitra. M . Wld Hlth Statist. Quart. , 38 : 317 – 330 .
  • HKI/IPHN . 1985 . Helen Keller International, Bangladesh/Institute of Public Health Nutrition , Bangladesh Nutritional Blindness Study 1982–83 New York : HKI .
  • INFS . 1983 . Institute of Nutrition and Food Science, Dhaka University , Nutrition Survey of Rural Bangladesh . 1981–82
  • Islam , M.N. and Yusuf , H.K.M. 1992 . Socio‐economic correlates of child nightblindness in a coastal area of Bangladesh: a critical analysis . Ecol. Fd Nutr. , 28 : 149 – 156 .
  • Oomen , H.A.P.C. 1976 . “ Xerophthalmia ” . In Nutrition in Preventive Medicine , WHO Monograph Series No. 62 Edited by: Beaton , G.H. and Bengoa , J.M. Geneva
  • WIF . Worldview International Foundation, Dhaka. Risk factor analysis of xerophthalmia and child survival in Bangladesh . Paper presented by Jalil, M.A. at the National Planning Meetings for Vitamin A programme . March 28 1987 , Dhaka, Bangladesh. National Nutrition Council . to 1 April,
  • Yusuf , H.K.M. and Faruque , A.J.M. Omar . 1990 . Nutritional Blindness: Prevention and Cure, a booklet in Bangla , Dhaka : Department of Biochemistry, Dhaka University and Institute of Food Science and Technology, Bangladesh Council for Scientific and Industrial Research .

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