References
- EAO/WHO . 1992 . World Declaration and Plan of Action for Nutrition , Rome, , Italy : Food and Agriculture Organization of the United Nations .
- Kahn , M. and Sexton , L. 1988 . The fresh and the canned: Food choices in the Pacific . Food & Foodways , 3 : 1 – 18 .
- Lee , R.B. 1973 . Mongongo: The ethnography of a major wild food resource . Ecol. Food Nutr. , 2 : 307 – 328 .
- Messer , E. 1993 . The International Conference on Nutrition: A nongovernmental perspective . Nutr. Rev. , 51 : 118 – 121 .
- Robson , J.R.K. and Wadsworth , G.R. 1977 . The health and nutritional status of primitive populations . Ecol. Food Nutr. , 6 : 1887 – 202 .