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SIL Proceedings, 1922-2010
Internationale Vereinigung für Theoretische und Angewandte Limnologie: Verhandlungen
Volume 24, 1991 - Issue 4
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XI. Fish and Fisheries

Influence of low pH on brown trout, Salmo trutta

Pages 2470-2473 | Published online: 01 Dec 2017

References

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  • El-Fiky, N., Hinterleitner, S. & Wieser, W., 1987: Differentiation of swimming muscles and gills, and development of anaerobic power in the larvae of cyprinid fish (Pisces, Teleostei). — Zoomorphology 107: 126–132.
  • Gebhardt, H., Linnenbach, M., Marthaler, R., Ness, A. & Segner, H., 1989: Die Bachforelle (Salmo trutta f. fario) — ein Bioindikator für die Gewäs-serversauerung. — Fischökologie 1: 1–21.
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  • Karlsson-Norrgren, L., BjÖRklund, I., Ljungberg, O. & Runn, P., 1986: Acid water and aluminium exposure: experimentally induced gill lesions in brown trout, Salmot trutta L. — J. Fish Dis. 9: 11–25.
  • Lacroix, G. L. & Townsend, D. R., 1987: Responses of juvenile Atlantic salmon (Salmo salar) to episodic increases in acidity of Nova Scotia Rivers. — Can. J. Fish. Aquat. Sci. 44: 1475–1484.
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