Volatile metabolites from the headspace of onion bulbs inoculated with postharvest pathogens as a tool for disease discrimination

References

• Abbey , I. , Aked , J. and Joyce , D. C. 2001 . Discrimination amongst Alliums using an electronic nose . Ann. Appl. Biol. , 139 : 337 – 342 .
   Web of Science ®Google Scholar
• Biasioli , F. , Gasperi , F. , Aprea , E. , Mott , D. , Boscaini , E. , Mayr , D. and Mark , T. D. 2003 . Coupling proton transfer reaction-mass spectrometry with linear discriminant analysis: a case study . J. Agric. Food Chem. , 51 : 7227 – 7233 .
   PubMed Web of Science ®Google Scholar
• Boelens , M. , De Valois , P. J. , Wobben , I. I. J. and Van der Gen , A. 1971 . Volatile flavor compounds from onion . J. Agric. Food Chem. , 19 : 984 – 991 .
   Web of Science ®Google Scholar
• De Lacy Costello , B. P. J. , Evans , P. , Ewen , R. J. , Gunson , H. E. , Ratcliffe , N. M. and Spencer-Phillips , P. T. N. 1999 . Identification of volatiles generated by potato tubers (Solanum tuberosum cv: Maris Piper) infected by Erwinia carotovora, Bacillus polymyxa and Arthrobacter sp . Plant Pathol. , 48 : 345 – 351 .
   Web of Science ®Google Scholar
• De Lacy Costello , B. P. J. , Evans , P. , Ewen , R. J. , Gunson , H. E. , Jones , P. R. H. , Ratcliffe , N. M. and Spencer-Phillips , P. T. N. 2001 . Gas chromatography-mass spectrometry analyses of volatile organic compounds from potato tubers inoculated with Phytophthora infestans or Fusarium coeruleum . Plant Pathol. , 50 : 489 – 496 .
   Web of Science ®Google Scholar
• Dixon , R. A. , Achnine , L. , Kota , P. , Liu , C. , Reddy , M. S. S. and Wang , L. 2002 . The phenylpropanoid pathway and plant defense – a genomics perspective . Mol. Plant Pathol. , 3 : 371 – 390 .
   PubMed Web of Science ®Google Scholar
• Fiehn , O. , Kopka , J. , Dormann , P. , Altman , T. , Trethewey , R. N. and Willmitzer , L. 2000 . Metabolic profiling for plant functional genomics . Nat. Biotechnol , 18
   PubMed Web of Science ®Google Scholar
• FAOSTAT (Food and Agriculture Organization of the United Nations) . 2004 . FAOSTAT Agriculture
   Google Scholar
• Hamilton-Kemp , T. R. , Archbold , D. D. , Loughrin , J. H. , Collins , R. W. and Byers , M. E. 1996 . Metabolism of natural volatile compounds by strawberry fruit . J. Agric. Food Chem. , 44 : 2802 – 2805 .
   Web of Science ®Google Scholar
• Heberger , K. , Csomos , E. and Simon-Sarkadi , L. 2003 . Principal component and linear discriminant analyses of free amino acids and biogenic amines in Hungarian wines . J. Agric. Food Chem. , 51 : 8055 – 8060 .
   PubMed Web of Science ®Google Scholar
• Hite , R. E. 1973 . Substances from Botrytis cinerea associated with sporulation and exposure to near-Ultraviolet radiation . Plant Dis. Rep. , 57 : 760 – 764 .
   Web of Science ®Google Scholar
• Johnson , D. E. 1998 . Applied multivariate methods for data analysis , New York : Duxbury Press .
   Google Scholar
• Johnson , R. A. and Wichern , D. W. 2002 . Applied multivariate statistical analysis. , 5th ed. , Upper Saddle River, N.J : Prentice Hall .
   Google Scholar
• Kallio , H. and Salorinne , L. 1990 . Comparison of onion varieties by headspace gas chromatography-mass spectrometry . J. Agric. Food Chem. , 38 : 1560 – 1564 .
   Web of Science ®Google Scholar
• Kallio , H. , Alhonmaki , P. and Tuomola , M. 1994 . Formation of volatile sulfur compounds in cut onions . Dev. Food Sci. , 35 : 463 – 474 .
   Google Scholar
• Khattree , R. and Naik , D. N. 2000 . Multivariate data reduction and discrimination with SAS software , New York : SAS Institute, Cary, N.C., and John Wiley .
   Google Scholar
• Kong , P. , Hong , C. X. and Richardson , P. A. 2003 . Rapid detection of Phytophthora cinnamomi using PCR with primers derived from the Lpv putative storage protein genes . Plant Pathol. , 52 : 681 – 693 .
   Web of Science ®Google Scholar
• Kushalappa , A. C. , Lui , L. H. , Chen , C. R. and Lee , B. 2002 . Volatile fingerprinting (SPME-GC-FID) to detect and discriminate diseases of potato tubers . Plant Dis. , 86 : 131 – 137 .
   PubMed Web of Science ®Google Scholar
• Magan , N. and Evans , P. 2000 . Volatiles in grain as an indicator of fungal spoilage, odor descriptors for classifying spoiled grain and the potential for early detection using electronic nose technology: A review . J. Stored Prod. Prot. , 36 : 319 – 340 .
   PubMed Web of Science ®Google Scholar
• Marsili , R. T. 1999 . SPME-MS-MVA as an electronic nose for the study of off-flavor in milk . J. Agric. Food Chem. , 47 : 648 – 654 .
   PubMed Web of Science ®Google Scholar
• Mazza , G. 1980 . Relative volatiles of some onion flavor compounds . J. Food Technol. , 15 : 35 – 41 .
   Web of Science ®Google Scholar
• Meyer , U. M. , Spotts , R. A. and Dewey , F. M. 2000 . Detection and quantification of Botrytis cinerea by ELISA in pear stems during storage . Plant Dis. , 84 : 1099 – 1103 .
   PubMed Web of Science ®Google Scholar
• Ouellette , E. , Raghavan , G. S. V. and Reeleder , R. D. 1990 . Volatile profiles for disease detection in stored carrots . Can. Agric. Eng. , 32 : 255 – 261 .
   Web of Science ®Google Scholar
• Prithiviraj , B. , Vikram , A. , Kushalappa , A. C. and Yaylayan , V. 2004 . Volatile metabolite profiling of onion inoculated with Erwinia carotovora ssp. carotovora, Fusarium oxysporum and Botrytis allii . Eur. J. Plant Pathol. , 110 : 371 – 377 .
   Web of Science ®Google Scholar
• Roessner , U. , Luedemann , A. , Brust , D. , Fiehn , O. , Linke , T. , Willmitzer , L. and Fernie , A. R. 2001 . Metabolic profiling allows comprehensive phenotyping of genetically or environmentally modified plant systems . Plant Cell , 13 : 11 – 29 .
   PubMed Web of Science ®Google Scholar
• Sumner , L. W. , Mendes , P. and Dixon , R. 2003 . Plant meta bolomics: large scale phytochemistry in the functional genomic era . Phytochemistry , 62 : 817 – 836 .
   PubMed Web of Science ®Google Scholar
• Tapp , H. S. , Defernez , M. and Kemsley , E. K. 2003 . FTIR spectroscopy and multivariate analysis can distinguish the geographic origin of extra virgin olive oils . J. Agric. Food Chem. , 51 : 6110 – 6115 .
   PubMed Web of Science ®Google Scholar
• Ward , J. L. , Harris , C. , Lewis , J. and Beale , M. H. 2003 . Assessment of 1H NMR spectroscopy and multivariate analysis as a technique for metabolite fingerprinting of Arabidopsis thaliana . Phytochemistry , 62 : 949 – 957 .
   PubMed Web of Science ®Google Scholar