Garlic oil extract ameliorates the severity of copper deficiency.

References

• Fields M, Ferretti RJ, Reiser C, Smith JC: The severity of copper deficiency is determined by the type of dietary carbohydrates. Proc Soc Exp Biol Med 175: 530–537, 1987.
   Google Scholar
• Fields M, Holbrook J, Scholfield D, Smith JC, Reiser S: Development of copper deficiency in rats fed fructose or starch: weekly measurements of copper indices in blood. Proc Soc Exp Biol Med 181: 120–124, 1986.
   PubMed Web of Science ®Google Scholar
• Fields M, Ferretti RJ, Smith JC, Reiser S: Interaction between dietary carbohydrate and copper nutriture on lipid peroxidation in rat tissues. Biol Trace Elem Res 6: 379–391, 1984.
   PubMed Web of Science ®Google Scholar
• Redman RS, Fields M, Reiser S, Smith JC: Dietary fructose exacerbates the cardiac abnormalities of copper deficiency in rats. Atherosclerosis 74: 203–214, 1988.
   PubMed Web of Science ®Google Scholar
• Bhathena SJ, Kennedy BW, Smith JC, Fields M, Zamir N: Role of atrial nutriuretic peptides in cardiac hypertrophy of copper-deficient male and female rats. J Trace Elem Exp Med 1: 199–208, 1988.
   Google Scholar
• Recant L, Voyles NR, Timmens KI, Zalenski C, Fields M, Bhathena S: Copper deficiency in rat increases pancreatic enkephalin-containing peptides and insulin. Peptides 7: 1061–1069, 1986.
   PubMed Web of Science ®Google Scholar
• Bhathena SJ, Gatki AG, Kennedy BW, Fields M, Rockwood G: Effect of copper deficiency and dietary carbohydrates on brain opiate receptors. Med Sci Res 16: 945–946, 1988.
   Google Scholar
• Fields M, Ferretti RJ, Smith JC, Reiser S: Effect of copper deficiency on metabolism and mortality in rats fed sucrose or starch diets. J Nutr 113: 1335–1345, 1983.
   PubMed Web of Science ®Google Scholar
• Blakley S, Hallfrisch J, Reiser S, Prather E: Long-term effects of moderate fructose feeding on lipogenic parameters in Wistar rats. Nutr Rep Int 25: 674–685, 1982.
   Google Scholar
• Cohen AM, Biller S, Shafrir E: Effect of long-term sucrose feeding on the activities of some enzymes regulating glycolysis, lipogenesis and gluconegenesis in rat liver and adipose tissue. Biochim Biophys Acta 279: 129–138, 1972.
   PubMed Web of Science ®Google Scholar
• Fields M, Ferretti RJ, Judge JM, Smith JC, Reiser S: Effects of different dietary carbohydrates on hepatic enzymes of copper deficient rats. Proc Soc Exp Biol Med 178: 362–366, 1985.
   PubMed Web of Science ®Google Scholar
• Fields M, Lewis CG, Beal T: High dietary choline and copper deficiency. Nutr Rep Int 37: 1281–1287, 1988.
   Google Scholar
• Kagawa K, Matsutaka H, Yamaguchi Y, Fukuhama C: Garlic extracts inhibits the enhanced peroxidation and production of lipids in carbon tetrachloride-induced liver injury. Jpn J Pharmacol 42: 19–26, 1986.
   PubMedGoogle Scholar
• Chang MLW, Johnson MA: Effect of garlic on carbohydrate metabolism and lipid synthesis in rats. J Nutr 110: 931–936, 1980.
   PubMed Web of Science ®Google Scholar
• Agoda GI: The mechanism of the hypolipidemic effect of garlic oil extract in rats fed on high sucrose and alcohol diets. Biochem Biophys Res Commun 142: 1046–1052, 1987.
   PubMed Web of Science ®Google Scholar
• Perchellet JP, Perchellet EM, Abney NL, Zirmstein JA, Belman S: Effect of garlic and onion oils on glutathione peroxidase activity, the ratio of reduced/oxidized glutathione and ornithine decarboxylase induction in isolated mouse epidermal cells treated with tumor promoters. Cancer Biochem Biophys 8: 299–312, 1986.
   PubMedGoogle Scholar
• Harenby J, Giese C, Zimmerman R: Effect of dried garlic on blood coagulation, fibrinolysis, platelet aggregation and serum cholesterol levels in patients with hyperlipoproteinemia. Atherosclerosis 74: 247–249, 1988.
   PubMed Web of Science ®Google Scholar
• Lau BHS, Lam F, Wang-Cheng R: Effect of an odor-modified garlic preparations on blood lipids. Nutr Res 7: 139–149, 1987.
   Web of Science ®Google Scholar
• American Institute of Nutrition: Second report of the Ad Hoc Committee on standards for nutritional studies. J Nutr 110: 1726, 1986.
   Google Scholar
• American Institute of Nutrition: Report of the Ad Hoc Committee on standards for nutritional studies. J Nutr 107: 1340–1345, 1977.
   PubMed Web of Science ®Google Scholar
• Hill AD, Patterson KY, Veillon C, Morris ER: Digestion of biological materials for mineral analyses using a combination of wet and dry ashing. Anal Chem 58: 2340–2342, 1986.
   Web of Science ®Google Scholar
• Folch J, Lees M, Sloane-Stanley GH: A simple method for the isolation and purification of total lipids from animal tissues. J Biol Chem 226: 497–509, 1957.
   PubMed Web of Science ®Google Scholar
• Freedland RA: Effect of progressive starvation on rat liver enzyme activities. J Nutr 91: 489–495, 1967.
   PubMed Web of Science ®Google Scholar
• Lowry OH, Rosebrough WR, Farr CL, Randall RJ: Protein measurements with the Folin-phenol reagent. J Biol Chem 193: 263–275, 1951.
   Web of Science ®Google Scholar
• SAS Institute: “SAS User's Guide: Statistics,” 5th ed. Cary, NC: Statistical Analysis System (SAS) Institute, 1985.
   Google Scholar
• Beckett GJ, Beddows SE, Morrice PC, Nicol F, Arthur JR: Inhibition of hepatic deiodination of thyroxine is caused by selenium deficiency in rats. Biochem J 248: 443–447, 1987.
   PubMed Web of Science ®Google Scholar
• Allen DK, Hassel CA, Lei KY: Function of pituitary-thyroid axis in copper-deficient rats. J Nutr 112: 2043–2046, 1982.
   PubMed Web of Science ®Google Scholar
• Beard J, Tobin B, Green W: Evidence for thyroid hormone deficiency in iron-deficient anemic rats. J Nutr 119: 772–778, 1989.
   PubMed Web of Science ®Google Scholar
• Reiser S: Lipogenesis and blood lipids. In Reiser S, Hallfrisch J (eds) “Metabolic Effects of Dietary Fructose.” Boca Raton: CRC Press, pp 83–113, 1987.
   Google Scholar
• Fields M, Lewis CG, Beal T: Accumulation of sorbitol in copper deficiency: dependency on gender and type of dietary carbohydrate. Metabolism 38: 371–375, 1989.
   PubMed Web of Science ®Google Scholar
• Wang YH, Van Eys J: Nutritional significance of fructose and sugar alcohols. Ann Rev Nutr 1: 437–454, 1981.
   PubMed Web of Science ®Google Scholar
• Fields M, Lewis CG, Lure MD, Burns WA, Antholine WE: The severity of copper deficiency can be ameliorated by deferoxamine. Metabolism 40: 105–109, 1991.
   PubMed Web of Science ®Google Scholar
• Fields M, Lewis CG, Lure MD: Anemia plays a major role in myocardial hypertrophy of copper deficiency. Metabolism 40: 1–3, 1991.
   PubMed Web of Science ®Google Scholar