REFERENCES
- Reilly JJ, Kelly J. Long-term impact of overweight and obesity in childhood and adolescence on morbidity and premature mortality in adulthood: systematic review. Int J Obes. 2011;35:891–898.
- Swinburn BA, Caterson I, Seidell JC, James WP. Diet, nutrition and the prevention of excess weight gain and obesity. Public Health Nutr. 2004;7(1A):123–146.
- Wang Y, Beydoun MA, Liang L, Caballero B, Kumanyika SK. Will all Americans become overweight or obese? estimating the progression and cost of the US obesity epidemic. Obesity. 2008;16:2323–2330.
- McCracken M, Jiles R, Blanck HM. Health behaviors of the young adult U.S. population: Behavioral Risk Factor Surveillance System, 2003. Prev Chronic Dis. 2007;4:A25.
- Sharma S, Cao X, Arcan C, et al. Assessment of dietary intake in an inner-city African American population and development of a quantitative food frequency questionnaire to highlight foods and nutrients for a nutritional invention. Int J Food Sci Nutr. 2009;60(suppl 5):155–167.
- Arnett JJ. Emerging adulthood. A theory of development from the late teens through the twenties. Am Psychol. 2000;55:469–480.
- Nelson MC, Story M, Larson NI, Neumark-Sztainer D, Lytle LA. Emerging adulthood and college-aged youth: an overlooked age for weight-related behavior change. Obesity. 2008;16:2205–2211.
- Anderson DA, Shapiro JR, Lundgren JD. The freshman year of college as a critical period for weight gain: an initial evaluation. Eat Behav. 2003;4:363–367.
- Vella-Zarb RA, Elgar FJ. The ‘freshman 5′: a meta-analysis of weight gain in the freshman year of college. J Am Coll Health. 2009;58:161–166.
- Kasparek DG, Corwin SJ, Valois RF, Sargent RG, Morris RL. Selected health behaviors that influence college freshman weight change. J Am Coll Health. 2008;56:437–444.
- Racette SB, Deusinger SS, Strube MJ, Highstein GR, Deusinger RH. Weight changes, exercise, and dietary patterns during freshman and sophomore years of college. J Am Coll Health. 2005;53:245–251.
- Hoffman DJ, Policastro P, Quick V, Lee SK. Changes in body weight and fat mass of men and women in the first year of college: a study of the “freshman 15”. J Am Coll Health. 2006;55:41–45.
- Tope AM, Rogers PF. Metabolic syndrome among students attending a historically black college: prevalence and gender differences. Diabetol Metab Syndr. 2013;5:2–9.
- Savoye M, Nowicka P, Shaw M, et al. Long-term results of an obesity program in an ethnically diverse pediatric population. Pediatrics. 2011;127:402–410.
- US Department of Health and Human Services, National Center for Health Statistics. Health, United States, 2006 with Chartbook on Trends in the Health of Americans. Available at: http://www.cdc.gov/nchs/data/hus/hus06.pdf. Published 2012. Accessed September 21, 2012.
- Zhang Q, Wang Y. Trends in the association between obesity and socioeconomic status in U.S. adults: 1971 to 2000. Obes Res. 2004;12:1622–1632.
- Laska MN, Pelletier JE, Larson NI, Story M. Interventions for weight gain prevention during the transition to young adulthood: a review of the literature. J Adolesc Health. 2012;50:324–333.
- Deatherage S, Servaty-Seib HL, Aksoz I. Stress, coping, and Internet use of college students. J Am Coll Health. 2014;62:40–46.
- Stellefson M, Hanik B, Chaney B, Chaney D, Tennant B, Chavarria EA. eHealth literacy among college students: a systematic review with implications for eHealth education. J Med Internet Res. 2011;13:e102.
- Mauriello LM, Ciavatta MM, Paiva AL, et al. Results of a multi-media multiple behavior obesity prevention program for adolescents. Prev Med. 2010;51:451–456.
- Pellegrini CA, Verba SD, Otto AD, Helsel DL, Davis KK, Jakicic JM. The comparison of a technology-based system and an in-person behavioral weight loss intervention. Obesity. 2012;20:356–363.
- Polzien KM, Jakicic JM, Tate DF, Otto AD. The efficacy of a technology-based system in a short-term behavioral weight loss intervention. Obesity. 2007;15:825–830.
- Hamel LM, Robbins LB. Computer- and web-based interventions to promote healthy eating among children and adolescents: a systematic review. J Adv Nurs. 2013;69:16–30.
- Tate DF. Application of innovative technologies in the prevention and treatment of overweight in children and adolescents. In: Jelalian E, Steele RG. R, ed. Handbook of Child and Adolescent Obesity. New York, NY: Springer; 2009:387–404.
- Napolitano MA, Hayes S, Bennett GG, Ives AK, Foster GD. Using Facebook and text messaging to deliver a weight loss program to college students. Obesity. 2013;21:25–31.
- Gow RW, Trace SE, Mazzeo SE. Preventing weight gain in first year college students: an online intervention to prevent the “freshman fifteen”. Eat Behav. 2010;11:33–39.
- Schulz KF, Altman DG, Moher D. CONSORT 2010 statement: updated guidelines for reporting parallel group randomized trials. Ann Intern Med. 2010;152:726–732.
- Block G, Sternfeld B, Block CH, et al. Development of Alive! (A Lifestyle Intervention Via Email), and its effect on health-related quality of life, presenteeism, and other behavioral outcomes: randomized controlled trial. J Med Internet Res. 2008;10:e43.
- Bandura A. Health promotion from the perspective of social cognitive theory. Psychol Health. 1998;13:623–649.
- Strong KA, Parks SL, Anderson E, Winett R, Davy BM. Weight gain prevention: identifying theory-based targets for health behavior change in young adults. J Am Diet Assoc. 2008;108:1708–1715.
- Chobanian AV, Bakris GL, Black HR, et al. The Seventh Report of the Joint National Committee on Prevention, Detection, Evaluation, and Treatment of High Blood Pressure: the JNC 7 report. JAMA. 2003;289:2560–2572.
- Block G, Woods M, Potosky A, Clifford C. Validation of a self-administered diet history questionnaire using multiple diet records. J Clin Epidemiol. 1990;43:1327–1335.
- US Department of Agriculture. Food and Nutrient Database for Dietary Studies. Available at: http://www.ars.usda.gov/services/docs.htm?docid=7673. Published 2008. Accessed May 15, 2014.
- Rothney MP, Schaefer EV, Neumann MM, Choi L, Chen KY. Validity of physical activity intensity predictions by ActiGraph, Actical, and RT3 accelerometers. Obesity. 2008;16:1946–1952.
- Clinical Guidelines on the Identification, Evaluation, and Treatment of Overweight and Obesity in Adults—The Evidence Report. National Institutes of Health. Obes Res. 1998;6(suppl 2):51S–209S.
- Vanderbilt University. Body fat percentage. Available at: http://healthandwellness.vanderbilt.edu/news/2011/09/body-fat-percentage./ Published 2011. Accessed September 17, 2012.
- Zhu S, Heymsfield SB, Toyoshima H, Wang Z, Pietrobelli A, Heshka S. Race-ethnicity-specific waist circumference cutoffs for identifying cardiovascular disease risk factors. Am J Clin Nutr. 2005;81:409–415.
- Centers for Disease Control and Prevention. How many fruits and vegetables do you need? Available at: http://www.cdc.gov/nutrition/everyone/fruitsvegetables/howmany.html. Published 2012. Accessed September 14, 2012.
- US Department of Agriculture. Dietary Guidelines for Americans. Available at: http://www.health.gov/dietaryguidelines/dga2010/DietaryGuidelines2010.pdf. Published 2010. Accessed May 27, 2014.
- Ford DS, Goode CR. African American college students’ health behaviors and perceptions of related health issues. J Am Coll Health. 1994;42:206–210.
- Owens CS. Diabetes and obesity risks in African American young adult freshmen attending a historically black college/university. J Health Care Poor Underserved. 2008;19:1096–1118.
- Pelletier JE, Laska MN. Balancing healthy meals and busy lives: associations between work, school, and family responsibilities and perceived time constraints among young adults. J Nutr Educ Behav. 2012;44:481–489.
- Howard University. Facts 2013. Available at: www.howard.edu/facts/facts.pdf. Accessed January 3, 2015.