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Prometheus
Critical Studies in Innovation
Volume 31, 2013 - Issue 4: The Wine Industry
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Research Papers

The South African wine industry: bifurcation undermines success

Andy HiraDepartment of Political Science, Simon Fraser University, Burnaby, CanadaCorrespondence[email protected]
Pages 335-344 | Published online: 25 Sep 2014

References

  • Agri-Africa. (2008) South African Wine Industry Benchmarking, Consulting Report, 29 February.
  • Kassier, W. (1997) Report of the Committee of Inquiry into Regulation of the Wine and Distilling Industries, Ministry of Agriculture, Pretoria.
  • Lorentzen, J. (2011) ‘Knowledge, science and interactions in South Africa’s wine industry’ in Giuliani, E., Morrison, A. and Rabellotti, R. (eds) Innovation and Technological Catch-Up: The Changing Geography of Wine Production, Edward Elgar, Northampton MA, pp.177–98.
  • McEwan, C. and Bek, D. (2009) ‘Placing ethical trade in context: WIETA and the South African wine industry’, Third World Quarterly, 30, 4, pp.723–742.10.1080/01436590902867144
  • Moseley, W. (2008) ‘Fair trade wine: South Africa’s post-apartheid vineyards and the global economy’, Globalizations, 5, 2, pp.291–304.10.1080/14747730802057753
  • Ponte, S. and Ewert, J. (2007) South African Wine – An Industry in Ferment, Tralac Working Paper. No. 8, October, available from http://www.tralac.org/wp-content/blogs.dir/12/files/2011/uploads/20071016_WP08PonteSAWineIndustryinFerment.pdf [accessed January 2014].
  • Ponte, S. and Ewert, J. (2009) ‘Which way is “up” in upgrading? Trajectories of change in the value chain for South African wine’, World Development, 37, 10, pp.1637–50.
  • South Africa Wine Council. (2007) The Wine Industry Transformation Charter, September.
  • Van Rooyen, J., Stroebel, L. and Esterhuizen, D. (2010) Analysing Competitiveness in the Wine Industry: The South African Case, Association of American Wine Economists, Working Paper, available from http://www.adelaide.edu.au/cies/research/wine/pubs/van_WC0210.pdf [accessed January 2014].
  • Vink, N., Deloire, A., Bonnardot, V. and Ewert, J. (2012) Climate Change and the Future of South Africa’s Wine Industry, American Association of Wine Economists, Working Paper, available from http://www.wine-economics.org/workingpapers/AAWE_WP105.pdf [accessed January 2014].
  • Vink, N., Williams, G. and Kirsten, J. (2004) ‘South Africa’ in Anderson, K. (ed.) The World’s Wine Markets: Globalization at Work, Edgar Elgar, Cheltenham, pp.227–51.
  • Williams, G. (2005) ‘Black empowerment in the South African wine industry’, Journal of Agricultural Change, 5, 4, pp.476–504.
  • Wood, E. and Kaplan, D. (2008) ‘The wine cluster in South Africa’ in Douglas, Z. (ed.) Knowledge, Technology, and Cluster-based Growth, World Bank, Washington DC, pp.109–18.

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