Adhesion and removal kinetics of Bacillus cereus biofilms on Ni-PTFE modified stainless steel

References

• Baier RE. 2006. Surface behaviour of biomaterials: the theta surface for biocompatibility. J Mater Sci - Mater M. 17:1057–1062. doi:10.1007/s10856-006-0444-8.
   PubMed Web of Science ®Google Scholar
• Balasubramanian S, Puri VM. 2009. Reduction of milk fouling in a plate heat exchanger system using food-grade surface coating. T ASABE. 52:1603–1610. doi:10.13031/2013.29111.
   Web of Science ®Google Scholar
• Barish JA, Goddard JM. 2013. Anti-fouling surface modified stainless steel for food processing. Food Bioprod Process. 91:352–361. doi:10.1016/j.fbp.2013.01.003.
   Web of Science ®Google Scholar
• Barish JA, Goddard JM. 2014. Stability of nonfouling stainless steel heat exchanger plates against commercial cleaning agents. J Food Eng. 124:143–151. doi:10.1016/j.jfoodeng.2013.10.009.
   Web of Science ®Google Scholar
• Bazaka K, Jacob M, Crawford R, Ivanova E. 2012. Efficient surface modification of biomaterial to prevent biofilm formation and the attachment of microorganisms. Appl Microbiol Biotechnol. 95:299–311. doi:10.1007/s00253-012-4144-7.
   PubMed Web of Science ®Google Scholar
• de Candia S, Morea M, Baruzzi F. 2015. Eradication of high viable loads of Listeria monocytogenes contaminating food-contact surfaces. Front Microbiol. 6:733.
   PubMed Web of Science ®Google Scholar
• Dumitrascu N, Borcia C. 2006. Determining the contact angle between liquids and cylindrical surfaces. J Colloid Interface Sci. 294:418–422. doi:10.1016/j.jcis.2005.07.025.
   PubMed Web of Science ®Google Scholar
• Dunne WM. 2002. Bacterial adhesion: seen any good biofilms lately? Clin Microbiol Rev. 15:155–166. doi:10.1128/CMR.15.2.155-166.2002.
   PubMed Web of Science ®Google Scholar
• Faille C, Fontaine F, Bénézech T. 2001. Potential occurrence of adhering living Bacillus spores in milk product processing lines. J Appl Microbiol. 90:892–900. doi:10.1046/j.1365-2672.2001.01321.x.
   PubMed Web of Science ®Google Scholar
• Faille C, Lebret V, Gavini F, Maingonnat J. 1997. Injury and lethality of heat treatment of Bacillus cereus spores suspended in buffer and in poultry meat. J Food Protect. 5:544–547.
   Google Scholar
• Flemming H, Wingender J. 2010. The biofilm matrix. Nat Rev Micro. 8:623–633.
   PubMed Web of Science ®Google Scholar
• Gao L, McCarthy TJ. 2009. Wetting 101. Langmuir. 25:14105–14115. doi:10.1021/la902206c.
   PubMed Web of Science ®Google Scholar
• Giaouris ED, Nychas GE. 2006. The adherence of Salmonella Enteritidis PT4 to stainless steel: the importance of the air–liquid interface and nutrient availability. Food Microbiol. 23:747–752. doi:10.1016/j.fm.2006.02.006.
   PubMed Web of Science ®Google Scholar
• Harimawan A, Zhong S, Lim C, Ting Y. 2013. Adhesion of B. subtilis spores and vegetative cells onto stainless steel – DLVO theories and AFM spectroscopy. J Colloid Interface Sci. 405:233–241. doi:10.1016/j.jcis.2013.05.031.
   PubMed Web of Science ®Google Scholar
• Hayrapetyan H, Muller L, Tempelaars M, Abee T, Nierop Groot M. 2015. Comparative analysis of biofilm formation by Bacillus cereus reference strains and undomesticated food isolates and the effect of free iron. Int J Food Microbiol. 200:72–79. doi:10.1016/j.ijfoodmicro.2015.02.005.
   PubMed Web of Science ®Google Scholar
• Houry A, Briandet R, Aymerich S, Gohar M. 2010. Involvement of motility and flagella in Bacillus cereus biofilm formation. Microbiology. 156:1009–1018. doi:10.1099/mic.0.034827-0.
   PubMed Web of Science ®Google Scholar
• Huang K, Goddard JM. 2015a. Influence of fluid milk product composition on fouling and cleaning of Ni–PTFE modified stainless steel heat exchanger surfaces. J Food Eng. 158:22–29. doi:10.1016/j.jfoodeng.2015.02.026.
   Web of Science ®Google Scholar
• Huang K, Goddard JM. 2015b. Stability of nonfouling electroless nickel-polytetrafluoroethylene coatings after exposure to commercial dairy equipment sanitizers. J Dairy Sci. 98:5983–5994. doi:10.3168/jds.2015-9714.
   PubMed Web of Science ®Google Scholar
• Husmark U, Rönner U. 1990. Forces involved in adhesion of Bacillus cereus spores to solid surfaces under different environmental conditions. J Appl Bacteriol. 69:557–562. doi:10.1111/jam.1990.69.issue-4.
   PubMedGoogle Scholar
• Hwang G, Klein MI, Koo H. 2014. Analysis of the mechanical stability and surface detachment of mature Streptococcus mutans biofilms by applying a range of external shear forces. Biofouling. 30:1079–1091. doi:10.1080/08927014.2014.969249.
   PubMed Web of Science ®Google Scholar
• Kjelleberg S, Hermansson M. 1984. Starvation-induced effects on bacterial surface characteristics. Appl Environ Microbiol. 48:497–503.
   PubMed Web of Science ®Google Scholar
• Lalande M, Rene F, Tissier JP. 1989. Fouling and its control in heat exchangers in the dairy industry. Biofouling. 1:233–250. doi:10.1080/08927018909378111.
   Google Scholar
• Liu C, Zhao Q. 2011. The CQ ratio of surface energy components influences adhesion and removal of fouling bacteria. Biofouling. 27:275–285. doi:10.1080/08927014.2011.563842.
   PubMed Web of Science ®Google Scholar
• Marchand S, De Block J, De Jonghe V, Coorevits A, Heyndrickx M, Herman L. 2012. Biofilm formation in milk production and processing environments; influence on milk quality and safety. Compr Rev Food Sci Food Safety. 11:133–147. doi:10.1111/j.1541-4337.2011.00183.x.
   Web of Science ®Google Scholar
• Marsh PD, Moter A, Devine DA. 2011. Dental plaque biofilms: communities, conflict and control. Periodontol 2000. 55:16–35. doi:10.1111/prd.2010.55.issue-1.
   PubMed Web of Science ®Google Scholar
• Marshall KC, Stout R, Mitchell R. 1971. Mechanism of the initial events in the sorption of marine bacteria to surfaces. Microbiology. 68:337–348.
   Web of Science ®Google Scholar
• NIH. 2002. Research on microbial biofilms. Report nr PA-03-047.
   Google Scholar
• Oliver SP, Jayarao BM, Almeida RA. 2005. Foodborne pathogens in milk and the dairy farm environment: food safety and public health implications. Foodborne Pathog Dis. 2:115–129. doi:10.1089/fpd.2005.2.115.
   PubMed Web of Science ®Google Scholar
• Oosthuizen MC, Steyn B, Lindsay D, Brözel VS, von Holy A. 2001. Novel method for the proteomic investigation of a dairy-associated Bacillus cereus biofilm. FEMS Microbiol Lett. 194:47–51. doi:10.1111/fml.2001.194.issue-1.
   PubMed Web of Science ®Google Scholar
• Oulahal N, Martial-Gros A, Bonneau M, Blum LJ. 2004. Combined effect of chelating agents and ultrasound on biofilm removal from stainless steel surfaces. application to “Escherichia coli milk” and “Staphylococcus aureus milk” biofilms. Biofilms. 1:65–73. doi:10.1017/S1479050504001140.
   Google Scholar
• Pagedar A, Singh J. 2012. Influence of physiological cell stages on biofilm formation by Bacillus cereus of dairy origin. Int Dairy J. 23:30–35. doi:10.1016/j.idairyj.2011.10.009.
   Web of Science ®Google Scholar
• Pechook S, Sudakov K, Polishchuk I, Ostrov I, Zakin V, Pokroy B, Shemesh M. 2015. Bioinspired passive anti-biofouling surfaces preventing biofilm formation. J Mater Chem B. 3:1371–1378. doi:10.1039/C4TB01522C.
   PubMed Web of Science ®Google Scholar
• Peng J, Tsai W, Chou C. 2001. Surface characteristics of Bacillus cereus and its adhesion to stainless steel. Int J Food Microbiol. 65:105–111. doi:10.1016/S0168-1605(00)00517-1.
   PubMed Web of Science ®Google Scholar
• Rodriguez A, Autio WR, McLandsborough LA. 2008. Effect of surface roughness and stainless steel finish on Listeria monocytogenes attachment and biofilm formation. J Food Prot. 71:170–175.
   PubMed Web of Science ®Google Scholar
• Romney AJD. 1990. CIP: Cleaning in place. Cambridgeshire, UK: Huntingdon.
   Google Scholar
• Rönner U, Husmark U, Henriksson A. 1990. Adhesion of Bacillus spores in relation to hydrophobicity. J Appl Bacteriol. 69:550–556. doi:10.1111/jam.1990.69.issue-4.
   PubMedGoogle Scholar
• Rosmaninho R, Santos O, Nylander T, Paulsson M, Beuf M, Benezech T, Yiantsios S, Andritsos N, Karabelas A, Rizzo G, et al. 2007. Modified stainless steel surfaces targeted to reduce fouling – evaluation of fouling by milk components. J Food Eng. 80:1176–1187. doi:10.1016/j.jfoodeng.2006.09.008.
   Web of Science ®Google Scholar
• Ryu J, Beuchat LR. 2005. Biofilm formation by Escherichia coli O157:H7 on stainless steel: effect of exopolysaccharide and curli production on its resistance to chlorine. Appl Environ Microbiol. 71:247–254. doi:10.1128/AEM.71.1.247-254.2005.
   PubMed Web of Science ®Google Scholar
• Santos O, Nylander T, Rosmaninho R, Rizzo G, Yiantsios S, Andritsos N, Karabelas A, Müller-Steinhagen H, Melo L, Boulangé-Petermann L, et al. 2004. Modified stainless steel surfaces targeted to reduce fouling - surface characterization. J Food Eng. 64:63–79. doi:10.1016/j.jfoodeng.2003.09.013.
   Web of Science ®Google Scholar
• Sharma M, Anand SK. 2002. Biofilms evaluation as an essential component of HACCP for food/dairy processing industry – a case. Food Control. 13:469–477. doi:10.1016/S0956-7135(01)00068-8.
   Web of Science ®Google Scholar
• Sharma M, Ryu J-, Beuchat LR. 2005. Inactivation of Escherichia coli O157:H7 in biofilm on stainless steel by treatment with an alkaline cleaner and a bacteriophage. J Appl Microbiol. 99:449–459. doi:10.1111/jam.2005.99.issue-3.
   PubMed Web of Science ®Google Scholar
• Shi X, Zhu X. 2009. Biofilm formation and food safety in food industries. Trends Food Sci Technol. 20:407–413. doi:10.1016/j.tifs.2009.01.054.
   Web of Science ®Google Scholar
• Simões M, Simões LC, Vieira MJ. 2010. A review of current and emergent biofilm control strategies. LWT – Food Sci Technol. 43:573–583. doi:10.1016/j.lwt.2009.12.008.
   Web of Science ®Google Scholar
• Singhvi R, Stephanopoulos G, Wang DIC. 1994. Effects of substratum morphology on cell physiology. Biotechnol Bioeng. 43:764–771. doi:10.1002/(ISSN)1097-0290.
   PubMed Web of Science ®Google Scholar
• Srey S, Jahid IK, Ha S. 2013. Biofilm formation in food industries: a food safety concern. Food Control. 31:572–585. doi:10.1016/j.foodcont.2012.12.001.
   Web of Science ®Google Scholar
• Stewart PS. 2014. Biophysics of biofilm infection. Pathog Dis. 70:212–218. doi:10.1111/fim.2014.70.issue-3.
   PubMed Web of Science ®Google Scholar
• Tavana H, Neumann AW. 2007. Recent progress in the determination of solid surface tensions from contact angles. Adv Colloid Interface Sci. 132:1–32. doi:10.1016/j.cis.2006.11.024.
   PubMed Web of Science ®Google Scholar
• Wijman JGE, de Leeuw PPLA, Moezelaar R, Zwietering MH, Abee T. 2007. Air-liquid interface biofilms of Bacillus cereus: formation, sporulation, and dispersion. Appl Environ Microbiol. 73:1481–1488. doi:10.1128/AEM.01781-06.
   PubMed Web of Science ®Google Scholar
• Wirtanen G, Husmark U, Mattila-Sandholm T. 1996. Microbial evaluation of the biotransfer potential from surfaces with Bacillus biofilms after rinsing and cleaning procedures in closed food-processing system. J Food Protect. 59:727–733.
   PubMed Web of Science ®Google Scholar
• Zettler HU, Wei M, Zhao Q, Müller-Steinhagen H. 2005. Influence of surface properties and characteristics on fouling in plate heat exchangers. Heat Transfer Eng. 26:3–17. doi:10.1080/01457630590897024.
   Web of Science ®Google Scholar
• Zhao Q, Liu Y. 2005. Comparisons of corrosion rates of Ni–P based composite coatings in HCl and NaCl solutions. Corros Sci. 47:2807–2815. doi:10.1016/j.corsci.2004.11.001.
   Web of Science ®Google Scholar
• Zhao Q, Liu Y. 2006. Modification of stainless steel surfaces by electroless ni-P and small amount of PTFE to minimize bacterial adhesion. J Food Eng. 72:266–272. doi:10.1016/j.jfoodeng.2004.12.006.
   Web of Science ®Google Scholar
• Zhao Q, Liu Y, Wang C, Wang S, Müller-Steinhagen H. 2005. Effect of surface free energy on the adhesion of biofouling and crystalline fouling. Chem Eng Sci. 60:4858–4865. doi:10.1016/j.ces.2005.04.006.
   Web of Science ®Google Scholar
• Zuo R. 2007. Biofilms: Strategies for metal corrosion inhibition employing microorganisms. Appl Microbiol Biotechnol. 76:1245–1253. doi:10.1007/s00253-007-1130-6.
   PubMed Web of Science ®Google Scholar