Using Media Framing to Explore the Food-Energy-Water Nexus: The Case of the Rio Negro Basin in Uruguay

References

• Albrecht, T. R., A. Crootof, and C. A. Scott. 2018. The water-energy-food nexus: A systematic review of methods for nexus assessment. Environmental Research Letters 13 (4):043002. doi: 10.1088/1748-9326/aaa9c6.
   Web of Science ®Google Scholar
• Bazilian, M., H. Rogner, M. Howells, S. Hermann, D. Arent, D. Gielen, P. Steduto, A. Mueller, P. Komor, R. S. J. Tol, et al. 2011. Considering the energy, water and food nexus: Towards an integrated modelling approach. Energy Policy 39 (12):7896–906. doi: 10.1016/j.enpol.2011.09.039.
   Web of Science ®Google Scholar
• Bellfield, H. 2015. Water, energy and food security nexus in Latin America and the Caribbean. Accessed November 6, 2023. https://cdkn.org/sites/default/files/files/The-Water-Energy-Food-Nexus-in-LAC-April-2015.pdf
   Google Scholar
• Benford, R. D., and D. A. Snow. 2000. Framing processes and social movements: An overview and assessment. Annual Review of Sociology 26 (1):611–39. doi: 10.1146/annurev.soc.26.1.611.
   Web of Science ®Google Scholar
• Bernard, H. R., A. Y. Wutich, and G. W. Ryan. 2017. Analyzing qualitative data: Systematic approaches. 2nd ed. Los Angeles: SAGE Publications.
   Google Scholar
• Birnbaum, A., J. Lamontagne, T. Wild, F. Dolan, and B. Yarlagadda. 2022. Drivers of future physical water scarcity and its economic impacts in latin america and the caribbean. Earth’s Future. 10 (8):e2022EF002764. doi: 10.1029/2022EF002764.
   Web of Science ®Google Scholar
• Cai, X., K. Wallington, M. Shafiee-Jood, and L. Marston. 2018. Understanding and managing the food-energy-water nexus – opportunities for water resources research. Advances in Water Resources 111:259–73. doi: 10.1016/j.advwatres.2017.11.014.
   Web of Science ®Google Scholar
• Curran, J. 2002. Media and power. London: Routledge.
   Google Scholar
• Daher, B., B. Hannibal, K. E. Portney, and R. H. Mohtar. 2019. Toward creating an environment of cooperation between water, energy, and food stakeholders in San Antonio. The Science of the Total Environment 651 (Pt 2):2913–26. doi: 10.1016/j.scitotenv.2018.09.395.
   PubMedGoogle Scholar
• Dewulf, A., M. Mancero, G. Cárdenas, and D. Sucozhañay. 2011. Fragmentation and connection of frames in collaborative water governance: A case study of river catchment management in southern ecuador. International Review of Administrative Sciences 77 (1):50–75. doi: 10.1177/0020852310390108.
   Web of Science ®Google Scholar
• Estoque, R. C. 2022. Complexity and diversity of nexuses: A review of the nexus approach in the sustainability context. The Science of the Total Environment 854:158612. doi: 10.1016/j.scitotenv.2022.158612.
   PubMed Web of Science ®Google Scholar
• Garcia, M., E. Koebele, A. Deslatte, K. Ernst, K. F. Manago, and G. Treuer. 2019. Towards urban water sustainability: Analyzing management transitions in Miami, Las Vegas, and Los Angeles. Global Environmental Change 58:101967. doi: 10.1016/j.gloenvcha.2019.101967.
   Web of Science ®Google Scholar
• Hall, T. E., and D. D. White. 2008. Representing recovery: Science and local control in the framing of U.S. pacific Northwest salmon policy. Human Ecology Review 15 (1):32–45.
   Web of Science ®Google Scholar
• Hurlimann, A., and S. Dolnicar. 2012. Newspaper coverage of water issues in Australia. Water Research 46 (19):6497–507. doi: 10.1016/j.watres.2012.09.028.
   PubMed Web of Science ®Google Scholar
• Inter-American Development Bank, Sustainable Development Solutions Network (IBD & SDSN). 2021. Uruguay sustainable development report 2021. Accessed November 6, 2023. https://www.sdgindex.org/reports/uruguay-sustainable-development-report-2021/
   Google Scholar
• Jones, J. L., and D. D. White. 2021. A social network analysis of collaborative governance for the food-energy-water nexus in Phoenix, AZ, USA. Journal of Environmental Studies and Sciences 11 (4):671–81. doi: 10.1007/s13412-021-00676-3.
   Google Scholar
• Jones, J. L., D. D. White, and D. Thiam. 2022. Media framing of the cape town water crisis: Perspectives on the food-energy-water nexus. Regional Environmental Change 22 (2):79. doi: 10.1007/s10113-022-01932-0.
   Web of Science ®Google Scholar
• Khan, Z., T. B. Wild, M. E. Silva Carrazzone, R. Gaudioso, M. P. Mascari, F. Bianchi, F. Weinstein, F. Pérez, W. Pérez, F. Miralles-Wilhelm, et al. 2020. Integrated energy-water-land nexus planning to guide national policy: An example from uruguay. Environmental Research Letters 15 (9):094014. doi: 10.1088/1748-9326/ab9389.
   Web of Science ®Google Scholar
• Kurian, M., C. Scott, V. R. Reddy, G. Alabaster, A. Nardocci, K. Portney, R. Boer, and B. Hannibal. 2019. One swallow does not make a summer: Siloes, trade-offs and synergies in the water-energy-food nexus. Frontiers in Environmental Science 7:32. doi: 10.3389/fenvs.2019.00032.
   Web of Science ®Google Scholar
• Lebel, L., A. Haefner, C. Pahl-Wostl, and A. Baduri. 2020. Governance of the water-energy-food nexus: insights from four infrastructure projects in the lower Mekong basin. Sustainability Science 15 (3):885–900. doi: 10.1007/s11625-019-00779-5.
   Web of Science ®Google Scholar
• Lee, K. C. L.,J. P. Newell,J. Wolch,N. Schneider, andP. Joassart-Marcelli. 2014. Story-Networks” of Livestock and Climate Change: Actors, Their Artifacts, and the Shaping of Urban Print Media. Society & Natural Resources 27 (9):948–63. 10.1080/08941920.2014.918227.
   Web of Science ®Google Scholar
• Lele, U., M. Klousia-Marquis, and S. Goswami. 2013. Good governance for food, water and energy security. Aquatic Procedia 1:44–63. doi: 10.1016/j.aqpro.2013.07.005.
   Google Scholar
• Liu, J., V. Hull, H. C. J. Godfray, D. Tilman, P. Gleick, H. Hoff, C. Pahl-Wostl, Z. Xu, M. G. Chung, J. Sun, et al. 2018. Nexus approaches to global sustainable development. Nature Sustainability 1 (9):466–76. doi: 10.1038/s41893-018-0135-8.
   Web of Science ®Google Scholar
• Lombard, M., J. Snyder-Duch, and C. C. Bracken. 2006. Content analysis in mass communication: Assessment and reporting of intercoder reliability. Human Communication Research 28 (4):587–604. doi: 10.1111/j.1468-2958.2002.tb00826.x.
   Google Scholar
• Macnamara, J. 2005. Media content analysis: its uses, benefits, and best practice methodology. Asia Pacific Public Relations Journal 6 (1):1–34.
   Google Scholar
• MacQueen, K. M., E. McLellan, K. Kay, and B. Milstein. 1998. Codebook development for team-based qualitative analysis. CAM Journal 10 (2):31–6. doi: 10.1177/1525822X980100020301.
   Google Scholar
• McDonald, N., S. Schoenebeck, and A. Forte. 2019. Reliability and inter-rater reliability in qualitative research: Norms and guidelines for CSCW and HCI practice. Proceedings of the ACM on Human-Computer Interaction 3:1–23. doi: 10.1145/3359174.
   PubMedGoogle Scholar
• Ministerio de Vivienda, Ordenamiento Territorial y Medio Ambiente (MVOTMA) [Ministry of Housing, Territorial Planning and Environment]. 2018. Calidad Ambiental de la Cuenca del Río Negro 2009 -2017 [Environmental quality of the Rio Negro Basin 2009 – 2017]. Accessed November 6, 2023. https://www.gub.uy/ministerio-ambiente/sites/ministerio-ambiente/files/documentos/publicaciones/Informe_calidad_ambiental_cuenca_Rio_Negro_2009_-_2017.pdf
   Google Scholar
• Mohtar, R. H, andB. Daher. 2016. Water-Energy-Food Nexus Framework for facilitating multi-stakeholder dialogue. Water International 41 (5):655–61. 10.1080/02508060.2016.1149759.
   Web of Science ®Google Scholar
• Mohtar, R., and B. Daher. 2012. Water, energy, and food: The ultimate nexus. In Encyclopedia of agricultural, food, and biological engineering, ed. Dennis R. Heldman and Carmen I. Moraru, 2nd ed., 3. Taylor & Francis. doi: 10.1081/E-EAFE2-120048376.
   Google Scholar
• Neff, R. A.,I. L. Chan, andK. C. Smith. 2009. Yesterday's dinner, tomorrow's weather, today's news? US newspaper coverage of food system contributions to climate change. Public Health Nutrition 12 (7):1006–14. 10.1017/S1368980008003480. 18702838
   PubMed Web of Science ®Google Scholar
• Newell, J. P., B. Goldstein, and A. Foster. 2019. A 40-year review of food–energy–water nexus literature and its application to the urban scale. Environmental Research Letters 14 (7):073003. doi: 10.1088/1748-9326/ab0767.
   Web of Science ®Google Scholar
• O’Connor, C., and H. Joffe. 2020. Intercoder reliability in qualitative research: Debates and practical guidelines. International Journal of Qualitative Methods 19:160940691989922. doi: 10.1177/1609406919899220.
   Web of Science ®Google Scholar
• Opejin, A. K., R. M. Aggarwal, D. D. White, J. Leah Jones, R. Maciejewski, G. Mascaro, and H. S. Sarjoughian. 2020. A bibliometric analysis of food-energy-water nexus literature. Sustainability 12 (3):1112. doi: 10.3390/su12031112.
   Web of Science ®Google Scholar
• Perrone, D., and G. M. Hornberger. 2014. Water, food, and energy security: Scrambling for resources or solutions? WIREs Water. 1 (1):49–68. doi: 10.1002/wat2.1004.
   Google Scholar
• Redo, D. J., T. M. Aide, M. L. Clark, and M. J. Andrade-Núñez. 2012. Impacts of internal and external policies on land change in Uruguay, 2001–2009. Environmental Conservation 39 (2):122–31. doi: 10.1017/S0376892911000658.
   Web of Science ®Google Scholar
• Ringler, C., A. Bhaduri, and R. Lawford. 2013. The nexus across water, energy, land and food (WELF): Potential for improved resource use efficiency? Current Opinion in Environmental Sustainability 5 (6):617–24. doi: 10.1016/j.cosust.2013.11.002.
   Web of Science ®Google Scholar
• Schmid, A. N., J. R. Thompson, and D. N. Bengston. 2007. The public discourse about land use and water quality: Themes in newspapers in the upper Mississippi River basin. Applied Environmental Education & Communication 6 (2):187–96. doi: 10.1080/15330150701598270.
   Google Scholar
• Stauffacher, M., N. Muggli, A. Scolobig, and C. Moser. 2015. Framing deep geothermal energy in mass media: The case of Switzerland. Technological Forecasting and Social Change 98:60–70. doi: 10.1016/j.techfore.2015.05.018.
   Web of Science ®Google Scholar
• Stephan, R. M., R. H. Mohtar, B. Daher, A. Embid Irujo, A. Hillers, J. Carl Ganter, L. Karlberg, L. Martin, S. Nairizi, D. J. Rodriguez, et al. 2018. Water–energy–food nexus: A platform for implementing the sustainable development goals. Water International 43 (3):472–9. doi: 10.1080/02508060.2018.1446581.
   Web of Science ®Google Scholar
• Sternlieb, F., R. P. Bixler, H. Huber-Stearns, and C. Huayhuaca. 2013. A question of fit: Reflections on boundaries, organizations and social-ecological systems. Journal of Environmental Management 130:117–25. doi: 10.1016/j.jenvman.2013.08.053.
   PubMed Web of Science ®Google Scholar
• Stoddart, M. C. J., R. Haluza-DeLay, and D. B. Tindall. 2016. Canadian news media coverage of climate change: Historical trajectories, dominant frames, and international comparisons. Society & Natural Resources 29 (2):218–32. doi: 10.1080/08941920.2015.1054569.
   Web of Science ®Google Scholar
• Van den Bulck, H. 2002. Tools for studying the media. In The media book, ed. Chris Newbold, Oliver Boyd-Barrett, and Hilde Van den Bulck, 55–89. London: Oxford University Press.
   Google Scholar
• Wei, J., Y. Wei, F. Tian, N. Nott, C. de Wit, L. Guo, and Y. Lu. 2021. News media coverage of conflict and cooperation dynamics of water events in the Lancang–Mekong river basin. Hydrology and Earth System Sciences 25 (3):1603–15. doi: 10.5194/hess-25-1603-2021.
   Web of Science ®Google Scholar
• Wild, T., Z. Khan, M. Zhao, M. Suriano, J. L. Bereslawski, P. Roberts, J. Casado, M. Gaviño-Novillo, L. Clarke, M. Hejazi, et al. 2021. The implications of global change for the co-evolution of Argentina’s integrated energy-water-land systems. Earth’s Future 9 (8):e2020EF001970. doi: 10.1029/2020EF001970.
   Web of Science ®Google Scholar