912
Views
6
CrossRef citations to date
0
Altmetric
Original Articles

Boron stress, oxidative damage and antioxidant protection in potato cultivars (Solanum tuberosum L.)

, , &
Pages 302-316 | Received 20 Jul 2015, Accepted 12 Oct 2015, Published online: 20 Nov 2015

References

  • Aftab T, Khan MMA, Idrees M, Naeem M, Ram M. 2010. Boron induced oxidative stress, antioxidant defence response and changes in artemisinin content in Artemisia annua L. J Agron Crop Sci. 196:423–430. doi: 10.1111/j.1439-037X.2010.00427.x
  • Aktaş LY, Gemici M, Türkyılmaz B, Güven A. 2004. Yüksek bor konsantrasyonlarının Triticum durum Desf. cv. Gediz'de büyüme ve protein metabolizması üzerine etkileri. Anadolu J AARI. 14:88–89.
  • Alpaslan M, Gunes A. 2001. Interactive effects of boron and salinity on the growth, membrane permeability and mineral composition of tomato and cucumber plants. Plant Soil. 236:123–128. doi: 10.1023/A:1011931831273
  • Ardic M, Sekmen AH, Tokur S, Ozdemir F, Turkan I. 2009. Antioxidant responses of chickpea plants subjected to boron toxicity. Plant Biol. 11:328–338. doi: 10.1111/j.1438-8677.2008.00132.x
  • Asada K. 1999. The water–water cycle in chloroplasts: scavenging of active oxygen and dissipation of excess photons. Ann Rev Plant Physiol Plant Mol Biol. 50:601–639. doi: 10.1146/annurev.arplant.50.1.601
  • Ayvaz M, Avci M, Yamaner C, Koyuncu M, Guven A, Fagerstedt K. 2013. Does excess boron affect the malondialdehyde levels of potato cultivars? EurAsian J Biosci. 7:47–53. doi: 10.5053/ejobios.2013.7.0.6
  • Blevins DG, Lukaszewski KM. 1998. Boron in plant structure and function. Ann Rev Plant Physiol Plant Mol Biol. 49:481–500. doi: 10.1146/annurev.arplant.49.1.481
  • Blokhina O, Virolainen E, Fagerstedt KV. 2003. Antioxidants, oxidative damage and oxygen deprivation stress: a review. Ann Bot. 91:179–194. doi: 10.1093/aob/mcf118
  • Bradford MM. 1976. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein dye binding. Anal Biochem. 72:248–254. doi: 10.1016/0003-2697(76)90527-3
  • Brown PH, Bellaloui N, Wimmer MA, Bassil ES, Ruiz J, Hu H, Pfeffer H, Dannel F, Römheld V. 2002. Boron in plant biology. Plant Biol. 4:205–223. doi: 10.1055/s-2002-25740
  • Cervilla LM, Blasco BA, Rios JJ, Romero L, Ruiz JM. 2007. Oxidative stress and antioxidants in tomato (Solanum lycopersicum) plants subjected to boron toxicity. Ann Bot. 100:747–756. doi: 10.1093/aob/mcm156
  • Cervilla LM, Blasco B, Rios JJ, Rosales MA, Rubio-Wilhelmi MM, Sanchez-Rodriguez E, Romero L, Ruiz JM. 2009. Response of nitrogen metabolism to boron toxicity in tomato plants. Plant Biol. 11:671–677. doi: 10.1111/j.1438-8677.2008.00167.x
  • Chance B, Sies H, Boveris A. 1979. Hydroperoxide metabolism in mammalian organs. Physiol Rev. 59: 527–605.
  • Chen M, Mishra S, Heckathorn SA, Jonathan MF, Krause C. 2014. Proteomic analysis of Arabidopsis thaliana leaves in response to acute boron deficiency and toxicity reveals effects on photosynthesis, carbohydrate metabolism, and protein synthesis. J Plant Physiol. 171:235–242. doi: 10.1016/j.jplph.2013.07.008
  • Choi EY, Kolesik P, Mcneill A, Collins H, Zhang Q, Huynh BL, Graham R, Stangoulis J. 2007. The mechanism of boron tolerance for maintenance of root growth in barley (Hordeum vulgare L.). Plant Cell Environ. 30:984–993. doi: 10.1111/j.1365-3040.2007.01693.x
  • Dannel F, Pfeffer H, Römheld V. 2002. Update on boron in higher plants – uptake, primary translocation and compartmentalisation. Plant Biol. 4:193–204. doi: 10.1055/s-2002-25730
  • Davis KJA. 1987. Protein damage and degradation by oxygen radicals, I. General aspects. J Biol Chem. 262:9895–9901.
  • Eraslan F, Inal A, Savasturk O, Gunes A. 2007. Changes in antioxidative system and membrane damage of lettuce in response to salinity and boron toxicity. Sci Hortic. 114:5–10. doi: 10.1016/j.scienta.2007.05.002
  • [FAO] Food and Agriculture Organization. 2014. Agricultural production statistics. Rome: Food and Agriculture Organization of the United Nations Statistics (FAOSTAT).
  • Ferro M, Sgherri C, Romani M, Carvalho MF, Izzo R. 2009. Tomato irrigated with boron enriched fresh water effects on leaves and berries. Agrochimica. 53:52–67.
  • Garcia PC, Rivero RM, Lopez-Lefebre LR, Sanchez E, Ruiz JM, Romero L. 2001. Response of oxidative metabolism to the application of carbendazim plus boron in tobacco. Aust J Plant Physiol. 28:801–806.
  • Ghanati F, Morita A, Yokota H. 2002. Induction of suberin and increase of lignin content by excess boron in tobacco cells. Soil Sci Plant Nutr. 48:357–364. doi: 10.1080/00380768.2002.10409212
  • Goldberg S, Shouse PJ, Lesch SM, Grieve CM, Poss JA, Forster HS, Suarez DL. 2003. Effect of high boron application on boron content and growth of melons. Plant Soil. 256:403–411. doi: 10.1023/A:1026186311974
  • Gunes A, Alpaslan M. 2000. Boron uptake and toxicity in maize genotypes in relation to boron and phosphorus supply. J Plant Nutr. 23:541–550. doi: 10.1080/01904160009382038
  • Gunes A, Alpaslan M, Cikili Y, Ozcan H. 1999. Effect of zinc on the alleviation of boron toxicity in tomato. J Plant Nutr. 22:1061–1068. doi: 10.1080/01904169909365695
  • Gunes A, Soylemezoglu G, Inal A, Bagci EG, Coban S, Sahin O. 2006. Antioxidant and stomatal responses of grapevine (Vitis vinifera L.) to boron toxicity. Sci Hortic. 110:279–284. doi: 10.1016/j.scienta.2006.07.014
  • Han S, Tang N, Jiang HX, Yang LT, Li Y, Chen LS. 2009. CO2 assimilation, photosystem II photochemistry, carbohydrate metabolism and antioxidant system of citrus leaves in response to boron stress. Plant Sci. 176:143–153. doi: 10.1016/j.plantsci.2008.10.004
  • Hoagland DR, Arnon DI. 1950. The water-culture method for growing plants without soil. Berkeley: California Agricultural Experiment Station – Circular 347.
  • Horemans N, Asard H, Van Gestelen P, Caubergs RJ. 1998. Facilitated diffusion drives transport of oxidised ascorbate molecules into purified plasma membrane vesicles of Phaseolus vulgaris. Physiol Plant. 104:783–789. doi: 10.1034/j.1399-3054.1998.1040439.x
  • Horemans N, Potters G, Caubergs RJ, Asard H. 1998. Transport of ascorbate into protoplasts of Nicotiana tabacum Bright Yellow-2 cell line. Protoplasma. 205:114–121. doi: 10.1007/BF01279301
  • Howe PD. 1998. A review of boron effects in the environment. Biol Trace Elements Res. 66:153–156. doi: 10.1007/BF02783135
  • Imlay JA, Linn S. 1998. DNA damage and oxygen radical toxicity. Science 240:1302–1309. doi: 10.1126/science.3287616
  • Karabal E, Yücel M, Hüseyin AÖ. 2003. Antioxidant responses of tolerant and sensitive barley cultivars to boron toxicity. Plant Sci. 164:925–933. doi: 10.1016/S0168-9452(03)00067-0
  • Kawano T. 2003. Roles of the reactive oxygen species-generating peroxidase reactions in plant defence and growth induction. Plant Cell Rep. 21:829–837.
  • Keleş Y, Ergün N, Öncel I. 2011. Antioxidant enzyme activity affected by high boron concentration in sunflower and tomato seedlings. Comm Soil Sci Plant Anal. 42:173–183. doi: 10.1080/00103624.2011.535068
  • Keles Y, Oncel I, Yenice N. 2004. Relationship between boron content and antioxidant compounds in Citrus leaves taken from fields with different water source. Plant Soil. 265:345–353. doi: 10.1007/s11104-005-0646-8
  • Knörzer C, Durner J, Böger P. 1996. Alterations in the antioxidative system of suspension-cultured soybean cells (Glycine max) induced by oxidative stress. Physiol Plant. 97:388–396. doi: 10.1034/j.1399-3054.1996.970225.x
  • Landi M, Degl'Innocenti E, Pardossi A, Guidi L. 2012. Antioxidant and photosynthetic responses in plants under boron toxicity: a review. Am J Agric Biol Sci. 7:255–270. doi: 10.3844/ajabssp.2012.255.270
  • Landi M, Pardossi A, Remorini D, Guidi L. 2013. Antioxidant and photosynthetic response of a purple-leaved and a green-leaved cultivar of sweet basil (Ocimum basilicum) to boron excess. Environ Exp Bot. 85:64–75. doi: 10.1016/j.envexpbot.2012.08.008
  • Liu D, Jiang W, Zhang L, Li L. 2000. Effects of boron ions on root growth and cell division of broad bean (Vicia faba L.). Israel J Plant Sci. 48:47–41. doi: 10.1560/C74E-VYKD-FKYK-TQWK
  • Lovatt CJ, Bates LM. 1984. Early effects of excess boron on photosynthesis and growth of Cucurbita pepo. J Exp Bot. 35:297–305. doi: 10.1093/jxb/35.3.297
  • Matoh T. 1997. Boron in plant cell walls. Plant Soil. 193:59–70. doi: 10.1023/A:1004207824251
  • McCord JM, Fridovich I. 1969. Superoxide dismutase: an enzymic function for erythrocuprein (hemocuprein). J Biol Chem. 244:6049–6055.
  • McKersie BD, Leshem YY. 1994. Stress and stress coping in cultivated plants. Dordrecht: Kluwer Academic Publishers.
  • Mittler R. 2002. Oxidative stress, antioxidants and stress tolerance. Trends Plant Sci. 7:405–410. doi: 10.1016/S1360-1385(02)02312-9
  • Molassiotis A, Sotiropoulos T, Tanou G, Diamantidis G, Therios I. 2006. Boron induced oxidative damage and antioxidant and nucleolytic responses in shoot tips culture of the apple rootstock EM9 (Malus domestica Borkh). Environ Exp Bot. 56:54–62. doi: 10.1016/j.envexpbot.2005.01.002
  • Mondy NI, Munshi CB. 1993. Effect of boron on enzymatic discoloration and phenolic and ascorbic acid content of potatoes. J Agri Food Chem. 41:554–556. doi: 10.1021/jf00028a009
  • Nable RO, Paull JG, Cartwrith B. 1990. Problems associated with the use of foliar analysis for diagnosing boron toxicity in barley. Plant Soil. 128:225–232. doi: 10.1007/BF00011113
  • Nakano Y, Asada K. 1987. Purification of ascorbate peroxidase in spinach chloroplasts: its inactivation in ascorbate depleted medium and reactivation by monodehydroascorbate radical. Plant Cell Physiol. 28:131–140.
  • Neocleous D, Vasilakakis M. 2008. Effects of boron and salinity on red raspberry in vitro. Int J Fruit Sci. 8:216–225. doi: 10.1080/15538360802529807
  • Noctor G, Foyer CH. 1998. Ascorbate and glutathione: keeping active oxygen under control. Ann Rev Plant Physiol Plant Mol Biol. 49:249–279. doi: 10.1146/annurev.arplant.49.1.249
  • Noctor G, Gomez L, Vanacker H, Foyer CH. 2002. Interactions between biosynthesis, compartmentation and transport in the control of glutathione homeostasis and signalling. J Exp Bot. 53:1283–1304. doi: 10.1093/jexbot/53.372.1283
  • Papadakis IE, Dimassi KN, Bosabadilis AM, Therios IN, Patakas A, Giannakoula A. 2004. Boron toxicity in “Clementine” mandarin plants grafted on two rootstocks. Plant Sci. 166:539–547. doi: 10.1016/j.plantsci.2003.10.027
  • Parr AJ, Loughman BC. 1983. Boron and membrane function in plants. In: Robb DA, Pierpoint WS, editors. Metals and micronutrients, uptake and utilisation by plants. New York (NY): Academic Press; p. 87–108.
  • Reid RJ, Hayes JE, Post A, Stangoulis JCR, Graham RD. 2004. A critical analysis of the causes of boron toxicity in plants. Plant Cell Environ. 25:1405–1414. doi: 10.1111/j.1365-3040.2004.01243.x
  • Römheld V, Marschner H. 1991. Functions of micronutrients in plants. In: Mordvedt, JJ, Cox FR, Schuman LM, Welch RM, editors. Micronutrients in agriculture. 2nd ed. Book Series No. 4. Madison (WI): Soil Science Society of America; p. 297–328.
  • Rubin BA, Merzlyak MN, Juferova SG. 1976. Oxidation of lipid components in isolated chloroplasts under lighting: the substrates and products of lipid peroxidation. Fiziol Rast. 23:254–261.
  • Ruiz JM, Rivero RM, Romero L. 2003. Preliminary studies on the involvement of biosynthesis of cysteine and glutathione in the resistance to boron toxicity in sunflower plants. Plant Sci. 165:811–817. doi: 10.1016/S0168-9452(03)00276-0
  • Sgherri CLM, Loggini B, Puliga S, Navari-Izzo F. 1994. Antioxidant system in Sporobolus stapfianus: changes in response to desiccation and rehydration. Phytochemistry. 35:561–565. doi: 10.1016/S0031-9422(00)90561-2
  • Smirnoff N, Wheeler GL. 2000. Ascorbic acid in plants: biosynthesis and function. Crit Rev Plant Sci. 19:267–290. doi: 10.1016/S0735-2689(00)80005-2
  • Sotiropoulos TE, Molassiotis A, Almaliotis D, Mouhtaridou G, Dimassi K, Therios I, Diamantidis G. 2006. Growth, nutritional status, chlorophyll content, and antioxidant responses of the apple rootstock MM 111 shoots cultured under high boron concentrations in vitro. J Plant Nutr. 29:575–583. doi: 10.1080/01904160500526956
  • Sotiropoulos TE, Therios IN, Dimassi KN. 2003. Boron toxicity in kiwifruit plants (Actinidia deliciosa), treated with nitrate, ammonium, and a mixture of both. J Plant Nutr Soil Sci. 166:529–532. doi: 10.1002/jpln.200320264
  • Torun A, Gultekin I, Kalayci M, Yilmaz A, Eker S, Cakmak I. 2001. Effects of zinc fertilization on grain yield and concentrations of zinc, boron and toxic-boron soil. J Plant Nutr. 24:1817–1829. doi: 10.1081/PLN-100107314
  • Wang JZ, Tao ST, Qi KJ, Wu J, Wu HQ, Zhang SL. 2011. Changes in photosynthetic properties and antioxidative system of pear leaves to boron toxicity. Afr J Biotechnol. 10:19693–19700.
  • Warington K. 1923. The effect of boric acid and borax on the broad bean and certain other plants. Ann Bot. 37:629–672.
  • Wise RR, Naylor AW. 1987. Chilling-enhanced photooxidation: evidence for the role of singlet oxygen and superoxide in the breakdown of pigments and endogenous antioxidants. Plant Physiol. 83:278–282. doi: 10.1104/pp.83.2.278

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.