Development of an icELISA and immunochromatographic strip for detection of norfloxacin and its analogs in milk

References

• Annunziata, L., Visciano, P., Stramenga, A., Colagrande , M. N., Campana, G., Scortichini, G., … Compagnone, D. (2016). Development and validation of a method for the determination of quinolones in muscle and eggs by liquid chromatography-tandem mass spectrometry. Food Analytical Methods, 9(8), 2308–2320.
   Web of Science ®Google Scholar
• Beberok, A., Wrzesniok, D., Otreba, M., Milinski, M., Rok, J., & Buszman, E. (2015). Effect of norfloxacin and moxifloxacin on melanin synthesis and antioxidant enzymes activity in normal human melanocytes. Molecular and Cellular Biochemistry, 401(1–2), 107–114.
   PubMed Web of Science ®Google Scholar
• Bucknall, S., Silverlight, J., Coldham, N., Thorne, L., & Jackman, R. (2003). Antibodies to the quinolones and fluoroquinolones for the development of generic and specific immunoassays for detection of these residues in animal products. Food Additives and Contaminants, 20(3), 221–228.
   PubMed Web of Science ®Google Scholar
• Chen, Y. N., Kong, D. Z., Liu, L. Q., Song, S. S., Kuang, H., & Xu, C. L. (2016). Development of an ELISA and immunochromatographic assay for tetracycline, oxytetracycline, and chlortetracycline residues in milk and honey based on the class-specific monoclonal antibody. Food Analytical Methods, 9(4), 905–914.
   Web of Science ®Google Scholar
• Chen, Y. N., Wang, Y. W., Liu, L. Q., Wu, X. L., Xu, L. G., Kuang, H.,  … Xu, C. L. (2015). A gold immunochromatographic assay for the rapid and simultaneous detection of fifteen beta-lactams. Nanoscale, 7(39), 16381–16388.
   PubMed Web of Science ®Google Scholar
• Chierentin, L., & Salgado, H. R. N. (2016). Review of properties and analytical methods for the determination of norfloxacin. Critical Reviews in Analytical Chemistry, 46(1), 22–39.
   PubMed Web of Science ®Google Scholar
• The China Ministry of Agriculture. (2015). Gazette of the Ministry of Agriculture of the People’s Republic of China, no. 2292.
   Google Scholar
• Gouvea, R., Dos, S. F. F., Aquino, M., & Pereira, V. L. D. (2015). Fluoroquinolones in industrial poultry production, bacterial resistance and food residues: A review. Brazilian Journal of Poultry Science, 17(1), 1–10.
   Web of Science ®Google Scholar
• Guo, L. L., Song, S. S., Liu, L. Q., Peng, J., Kuang, H., & Xu, C. L. (2015). Comparsion of an immunochromatographic strip with ELISA for simultaneous detection of thiamphenicol, florfenicol and chloramphenicol in food samples. Biomedical Chromatography, 29(9), 1432–1439.
   PubMed Web of Science ®Google Scholar
• Huang, W. H., Kong, Y., Yang, W. M., Ni, X. N., Wang, N. W., Lu, Y., & Xu, W. Z. (2016). Preparation and characterization of novel thermosensitive magnetic molecularly imprinted polymers for selective recognition of norfloxacin. Journal of Polymer Research, 23(5), 1–11.
   Web of Science ®Google Scholar
• Hubicka, U., Zmudzki, P., Talik, P., Zuromska-Witek, B., & Krzek, J. (2013). Photodegradation assessment of ciprofloxacin, moxifloxacin, norfloxacin and ofloxacin in the presence of excipients from tablets by UPLC-MS/MS and DSC. Chemistry Central Journal, 7(1), 1–12.
   PubMed Web of Science ®Google Scholar
• Jiang, W., Wang, Z., Beier, R. C., Jiang, H., Wu, Y., & Shen, J. (2013). Simultaneous determination of 13 fluoroquinolone and 22 sulfonamide residues in milk by a dual-colorimetric enzyme-linked immunosorbent assay. Analytical Chemistry, 85(4), 1995–1999.
   PubMed Web of Science ®Google Scholar
• Juan, P., Dezhao, K., Liqiang, L., Shanshan, S., Hua, K., & Chuanlai, X. (2015). Determination of quinoxaline antibiotics in fish feed by enzyme-linked immunosorbent assay using a monoclonal antibody. Analytical Methods, 7(12), 5204–5209.
   Web of Science ®Google Scholar
• Kong, D., Liu, L., Song, S., Suryoprabowo, S., Li, A., Kuang, H., … Xu, C. (2016). A gold nanoparticle-based semi-quantitative and quantitative ultrasensitive paper sensor for the detection of twenty mycotoxins. Nanoscale, 8(9), 5245–5253.
   PubMed Web of Science ®Google Scholar
• Li, Z., Liu, L., Song, S., Guo, S., Kuang, H., & Xu, C. (2014). Development of an enzyme-linked immunosorbent assay for octylphenol. Food and Agricultural Immunology, 25(3), 397–410.
   Web of Science ®Google Scholar
• Liu, C. C., Feng, X., Qian, H. L., Fang, G. Z., & Wang, S. (2015). Determination of norfloxacin in food by capillary electrophoresis immunoassay with laser-induced fluorescence detector. Food Analytical Methods, 8(3), 596–603.
   Web of Science ®Google Scholar
• Mannemala, S. S., & Kannappan, V. (2016). Multiple response optimization of a liquid chromatographic method for determination of fluoroquinolone and nitroimidazole antimicrobials in serum and urine. Clinical Biochemistry, 49(7–8), 587–595.
   PubMed Web of Science ®Google Scholar
• Mendes, C., Buttchevitz, A., Kruger, J. H., Bernardi, L. S., Oliveira, P. R., & Silva, M. A. S. (2015). Quantitative analysis of norfloxacin in beta-cyclodextrin inclusion complexes – development and validation of a stability-indicating HPLC method. Analytical Sciences, 31(10), 1083–1089.
   PubMed Web of Science ®Google Scholar
• Peng, J., Song, S., Xu, L., Ma, W., Liu, L., Kuang, H., & Xu, C. (2013). Development of a monoclonal antibody-based sandwich ELISA for peanut allergen Ara h 1 in food. International Journal of Environmental Research and Public Health, 10(7), 2897–2905.
   PubMed Web of Science ®Google Scholar
• Peng, S., Song, S. S., Liu, L. Q., Kuang, H., & Xu, C. L. (2016). Rapid enzyme-linked immunosorbent assay and immunochromatographic strip for detecting ribavirin in chicken muscles. Food and Agricultural Immunology, 27(4), 449–459.
   Web of Science ®Google Scholar
• Tao, X., Chen, M., Jiang, H., Shen, J., Wang, Z., Wang, X., … Wen, K. (2013). Chemiluminescence competitive indirect enzyme immunoassay for 20 fluoroquinolone residues in fish and shrimp based on a single-chain variable fragment. Analytical and Bioanalytical Chemistry, 405(23), 7477–7484.
   PubMed Web of Science ®Google Scholar
• Tong, L., Liu, H., Xie, C., & Li, M. J. (2016). Quantitative analysis analysis of antibiotics in aquifer sediments by liquid chromatography coupled to high resolution mass spectrometry. Journal of Chromatography A, 1452, 58–66.
   PubMed Web of Science ®Google Scholar
• Wang, Z., Zhu, Y., Ding, S., He, F., Beier, R. C., Li, J., … , Shen J. (2007). Development of a monoclonal antibody-based broad-specificity ELISA for fluoroquinolone antibiotics in foods and molecular modeling studies of cross-reactive compounds. Analytical Chemistry, 79(12), 4471–4483.
   PubMed Web of Science ®Google Scholar
• Xing, C., Kuang, H., Hao, C., Liu, L., Wang, L., & Xu, C. (2014). A silver enhanced and sensitive strip sensor for cadmium detection. Food and Agricultural Immunology, 25(2), 287–300.
   Web of Science ®Google Scholar
• Xing, C., Liu, L., Song, S., Feng, M., Kuang, H., & Xu, C. (2015). Ultrasensitive immunochromatographic assay for the simultaneous detection of five chemicals in drinking water. Biosensors & Bioelectronics, 66, 445–453.
   PubMed Web of Science ®Google Scholar
• Yan, H. J., Liu, L. Q., Xu, N. F., Kuang, H., & Xu, C. L. (2015). Development of an immunoassay for carbendazim based on a class-selective monoclonal antibody. Food and Agricultural Immunology, 26(5), 659–670.
   Web of Science ®Google Scholar
• Yu, L., Liu, L. Q., Song, S. S., Kuang, H., & Xu, C. L. (2016). Development of an immunochromatographic test strip and ic-ELISA for tetrabromobisphenol: A detection in lake water and rice pudding samples. Food and Agricultural Immunology, 27(4), 460–470.
   Web of Science ®Google Scholar
• Zhao, S., Zhao, H., Zhu, H., Li, C., Lu, X., & Bi, S. (2014). Determination of norfloxacin and ciprofloxacin in chicken meat based on matrix solid-phase dispersion extraction and capillary zone electrophoresis. Journal of Chemistry, 2014, 610120.
   Web of Science ®Google Scholar