219
Views
0
CrossRef citations to date
0
Altmetric
Articles

Challenges and progress in improving the quality and identity of Midwest U.S. WinesFootnote*

Pages 1-14 | Received 17 Jul 2017, Accepted 21 Jan 2019, Published online: 01 Feb 2019

References

  • Butler, J. L., & Butler, J. J. (2001). Indiana wine: A history. Bloomington: Indiana University Press.
  • Cattell, H. (2014). Wines of eastern North America: From prohibition to the present. Ithaca, NY: Cornell University Press.
  • Croidieu, G., & Monin, P. (2010). Why effective entrepreneurial innovations sometimes fail to diffuse: Identity-based interpretations of appropriateness in Saint- Émilion, Languedoc, Piedmont, and Golan Heights wine regions. Sociology of Work, 21, 287–328. doi: 10.1108/S0277-2833(2010)0000021014
  • Dami, I., Bordelon, B., Ferree, D.C., Brown, M., Ellis, M.A., Williams, R.N., and Doohan, D. (2005). Midwest grape production guide. Ohio State University Extension Bulletin 919. Retrieved from http://www.oardc.ohiostate.edu/fruitpathology/Bulletins/mw_grape_12aug05%20S.pdf
  • DiMaggio, P. J., & Powell, W. W. (1983). The iron cage revisited: Institutional isomorphism and collective rationality in organizational fields. American Sociological Review, 48, 147–160. doi: 10.2307/2095101
  • Frank, Rimerman and Co. (2013). The economic impact of Illinois wine and wine grapes—2012. Retrieved from http://illinoiswine.com/wordpress/wp-content/uploads/2014/12/Illinois-2012Wine-Economic-Impact-Report.pdf
  • Frank, Rimerman and Co. (2014a). The economic impact of Ohio wine and wine grapes—2012. Retrieved from http://www.tasteohiowines.com/wp-content/uploads/2016/01/Ohio-2012-Economic-Impact-Report_FINAL.pdf
  • Frank, Rimerman and Co. (2014b). The economic impact of Iowa wine and wine grapes—2012. Retrieved from https://www.traveliowa.com/UserDocs/Iowa_2012_EI_Report_Final.pdf
  • Frank, Rimerman and Company. (2017). The economic impact of Indiana wine and wine grapes—2016. Retrieved from https://ag.purdue.edu/foodsci/extension/winegrapeteam/Documents/Economic-Impact-Study.pdf
  • Goffman, E. (1963). Stigma: Notes on the management of spoiled identity. Englewood Cliffs, NJ: Prentice-Hall.
  • Goffman, E. (1974). Frame analysis: An essay on the organization of experience. New York: Harper & Row.
  • Hall, C. M. (2014). The changing self-identity of English wine. In M. Harvey, L. White, & W. Frost (Eds.), Wine and identity: Branding, heritage, terroir (pp. 156–167). New York: Routledge.
  • Harvey, M., White, L., & Frost, W. (Eds.). (2014). Wine and identity: Branding, heritage, terroir. New York: Routledge.
  • Johnston, H., & Noakes, J. A. (Eds.). (2005). Frames of protest: Social movements and the framing perspective. Lanham, MD: Rowman & Littlefield.
  • McAdam, D. (1996). Political opportunities: Conceptual origins, current problems, and future directions. In D. McAdam, J. D. McCarthy, & M. N. Zald (Eds.), Comparative perspectives on social movements: Political opportunities, mobilizing structures, and cultural framings (pp. 23–40). New York: Cambridge University Press.
  • McCarthy, J. D., & Zald, M. N. (2002). The enduring vitality of the resource mobilization theory of social movements. In J. H. Turner (Ed.), Handbook of sociological theory (pp. 533–565). New York: Kluwer Academic/Plenum.
  • Patterson, T., & Buechsenstein, J. (2018). Wine and place: A terroir reader. Oakland, CA: University of California Press.
  • Pennell, J. R. (2017). Local vino: The winery boom in the heartland. Champaign, IL: University of Illinois Press.
  • Pinney, T. (1989). A history of wine in America: From the beginnings to Prohibition. Berkeley: University of California Press.
  • Pinney, T. (2005). A history of wine in America: From Prohibition to the present. Berkeley: University of California Press.
  • Powell, W. W., & DiMaggio, P. J. (Eds.). (1991). The new institutionalism in organizational analysis. Chicago: University of Chicago Press.
  • Schmitt, P. (2016, March 21). French wine co. launches sweet red for US. Thedrinksbusiness.com. Retrieved from https://www.thedrinksbusiness.com/2016/03/french-wine-co-launches-sweet-red-for-us/
  • Snow, D. A., Rochford, E. B., Worden, S. K., & Benford, R. D. (1986). Frame alignment processes, micromobilization, and movement participation. American Sociological Review, 51, 464–481. doi: 10.2307/2095581
  • Swidler, A. (1986). Culture in action: Symbols and strategies. American Sociological Review, 51, 273–286. doi: 10.2307/2095521
  • Tarrow, S. (1983). Struggling to reform: Social movements and policy change during cycles of protest. Ithaca, NY: Cornell University Press.
  • Tarrow, S. (1998). Power in movement: Social movements and contentious politics (2nd ed.). New York: Cambridge University Press.
  • Wilson, J. (2018). Godforsaken grapes: A slightly tipsy journey through the world of strange, obscure, and underappreciated wine. New York: Abrams.
  • Zhao, W. (2005). Understanding classifications: Empirical evidence from the American and French wine industries. Poetics, 33, 179–200. doi: 10.1016/j.poetic.2005.09.010
  • Zhao, W. (2008). Social categories, classification systems, and determinants of wine price in the California and French wine industries. Sociological Perspectives, 51(1), 163–199. doi: 10.1525/sop.2008.51.1.163

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.