3,025
Views
40
CrossRef citations to date
0
Altmetric
Research article

Convenience improves composting and recycling rates in high-density residential buildings

, , , , &
Pages 309-331 | Received 20 Jun 2016, Accepted 01 Mar 2017, Published online: 12 Apr 2017

References

  • Ando, A.W., and A.Y. Gosselin. 2005. “Recycling in Multifamily Dwellings: Does Convenience Matter?” Economic Inquiry 43 (2): 426–438.
  • Austin, J., D.B. Hatfield, A.C. Grindle, and J.S. Bailey. 1993. “Increasing Recycling in Office Environments: The Effects of Specific, Informative Cues.” Journal of Applied Behavior Analysis 26: 247–253.
  • Bernstad, A. 2014. “Household Food Waste Separation Behavior and the Importance of Convenience.” Waste Management 34 (7): 1317–1323.
  • Brothers, K.J., P.J. Krantz, and L.E. McClannahan. 1994. “Office Paper Recycling: A Function of Container Proximity.” Journal of Applied Behavior Analysis 27 (1): 153–160.
  • Chartier, Y., J. Emmanuel, U. Pieper, A. Prüss, P. Rushbrook, R. Stringer, W. Townend, S. Wilburn, and R. Zghondi, eds. 2014. Safe Management of Wastes from Health-Care Activities. Geneva: World Health Organization. http://www.who.int/water_sanitation_health/publications/wastemanag/en/.
  • Cole, C., M. Osmani, M. Quddus, A. Wheatley, and K. Kay. 2014. “Towards a Zero Waste Strategy for a Local English Authority.” Resources, Conservation and Recycling 89: 64–75.
  • Davies, J.M., and A. Mazumder. 2003. “Health and Environmental Policy Issues in Canada: The Role of Watershed Management in Sustaining Clean Drinking Water Quality at Surface Sources.” Journal of Environmental Management 68: 273–286.
  • Derksen, L., and J. Gartrell. 1993. “The Social Context of Recycling.” American Sociological Review 58 (3): 434–442.
  • De Young, R., S. Boerschig, S. Carney, A. Dillenbeck, M. Elster, S. Horst, and B. Thomson. 1995. “Recycling in Multi-Family Dwellings: Increasing Participation and Decreasing Contamination.” Population and Environment 16 (3): 253–267.
  • Domina, T., and K. Koch. 2002. “Convenience and Frequency of Recycling: Implications for Including Textiles in Curbside Recycling Programs.” Environment and Behavior 34 (2): 216–238.
  • Duffy, S., and M. Verges. 2009. “It Matters a Hole Lot: Perceptual Affordances of Waste Container Influence Recycling Compliance.” Environment and Behavior 41: 741–749.
  • Environmental Protection Agency. 2015. Waste Reduction Model. http://epa.gov/epawaste/conserve/tools/warm/index.html
  • Environmental Protection Agency. 2010. “Inventory of U.S. Greenhouse Gas Emissions and Sinks: 1990–2008.” ( EPA Publication No. EPA 430-R-10-006). https://www.epa.gov/climatechange
  • Environment and Climate Change Canada. 2014. Municipal Solid Waste and Greenhouse Gases. http://www.ec.gc.ca/gdd-mw/default.asp?lang=En&n=6f92e701-1
  • Environment and Climate Change Canada 2016. Canadian Environmental Sustainability Indicators: Greenhouse Gas Emissions. Gatineau, Quebec: ECCC. http://www.ec.gc.ca/indicateurs-indicators/default.asp?lang=en&n=FBF8455E-1
  • Fallde, M. 2015. “Can Area Managers Connect Policy and Tenants? Implementation and Diffusion of a New Waste Management System in Linköping, Sweden.” Journal of Environmental Planning and Management 58 (5): 932–947.
  • Gamba, R.J., and S. Oskamp. 1994. “Factors Influencing Community Residents’ Participation in Commingled Curbside Recycling Programs.” Environment and Behavior 26 (5): 587–612.
  • Giusti, L. 2009. “A Review of Waste Management Practices and Their Impact on Human Health.” Waste Management 29 (8): 2227–2239.
  • Hanks, A.S., D.R. Just, L.E. Smith, and B. Wansink. 2012. “Healthy Convenience: Nudging Students Toward Healthier Choices in the Lunchroom.” Journal of Public Health 34 (3): 370–376.
  • Hossain, M., A. Santhanam, N. Norulaini, and A. Omar. 2011. “Clinical Solid Waste Management Practices and its Impact on Human Health and Environment: A Review.” Waste Management 31 (4): 754–766.
  • Hottle, T.A., M.M. Bilec, N.R. Brown, and A.E. Landis. 2015. “Toward Zero Waste: Composting and Recycling for Sustainable Venue Based Events.” Waste Management 38: 86–94.
  • Jarchow, M.E., J.W. Rice, R.M. Ritson, and S.K. Hargreaves. 2011. “Awareness and Convenience are Important in Increasing Conference Sustainability.” Sustainability Science 6 (2): 253–254.
  • Karak, T., R.M. Bhagat, and P. Bhattacharyya. 2012. “Municipal Solid Waste Generation, Composition, and Management: The World Scenario.” Critical Reviews in Environmental Science and Technology 42 (15): 1509–1630.
  • Khalid, A., M. Arshad, M. Anjum, T. Mahmood, and L. Dawson. 2011. “The Anaerobic Digestion of Solid Organic Waste.” Waste Management 31 (8): 1737–1744.
  • Larkhan, C. 2016. “Out of Sight, Out of Mind: Issues and Obstacles to Recycling in Ontario's Multi Residential Buildings.” Resources Conservation and Recycling 108: 1–9.
  • Li, Y., S.Y. Park, and J. Zhu. 2011. “Solid-State Anaerobic Digestion for Methane Production from Organic Waste.” Renewable and Sustainable Energy Reviews 15 (1): 821–826.
  • Liu, A., F. Ren, W.Y. Lin, and J.-Y. Wang. 2015. “A Review of Municipal Solid Waste Environmental Standards with a Focus on Incinerator Residues.” International Journal of Sustainable Built Environment 4 (2): 165–188.
  • Ludwig, T.D., T.W. Gray, and A. Rowell. 1998. “Increasing Recycling in Academic Buildings: A Systematic Replication.” Journal of Applied Behavior Analysis 31 (4): 683–686.
  • Margai, F. 1997. “Analyzing Changes in Waste Reduction Behavior in a Low-Income Urban Community Following a Public Outreach Program.” Environment and Behavior 29: 769–792.
  • McQuaid, R.W., and A.R. Murdoch. 1996. “Recycling Policy in Areas of Low Income and Multi-Storey Housing.” Journal of Environmental Planning and Management 39 (4): 545–562.
  • Melia, S., G. Parkhurst, and H. Barton. 2011. “The Paradox of Intensification.” Transport Policy 18 (1): 46–52.
  • Nixon, H., and J.-D.M. Saphores. 2009. “Information and the Decision to Recycle: Results from a Survey of US Households.” Journal of Environmental Planning and Management 52 (2): 257–277.
  • Osbaldiston, R., and J.P. Schott 2012. “Environmental Sustainability and Behavioral Science: Met-Analysis of Proenvironmental Behavior Experiments.” Environment and Behavior 44: 257–299.
  • Owens, J., S. Dickerson, and D.L. Macintosh. 2000. “Demographic Covariates of Residential Recycling Efficiency.” Environment and Behavior 32 (5): 637–650.
  • Reschovsky, J.D., and S.E. Stone. 1994. “Market Incentives to Encourage Household Waste Recycling: Paying for What You Throw Away.” Journal of Policy Analysis and Management 13 (1): 120–139.
  • Schultz, P.W., S. Oskamp, and T. Mainieri. 1995. “Who Recycles and When? A Review of Personal and Situational Factors.” Journal of Environmental Psychology 18: 106–121.
  • Song, Q., J. Li, and X. Zeng. 2015. “Minimizing the Increasing Solid Waste through Zero Waste Strategy.” Journal of Cleaner Production 104: 199–210.
  • Stats Canada. 2013. Composting by Households in Canada. http://www.statcan.gc.ca/pub/16-002-x/2013001/article/11848-eng.pdf
  • Stevens, B.J. 1999. Multi-Family Recycling: Costs, Diversion, and Program Characteristics. Washington, DC: U.S. Conference of Mayors
  • Tonglet, M., P.S. Phillips, and M.P. Bates. 2004. “Determining the Drivers for Household Pro-Environmental Behavior: Waste Minimization Compared to Recycling.” Resources, Conservation and Recycling 42: 27–49.
  • Townsend, T.G., J. Powell, P. Jain, Q. Xu, T. Tolaymat, and D. Reinhart. 2015. Sustainable Practices for Landfill Design and Operation. New York: Springer Science+Business Media New York
  • Vining, J., and A. Ebreo. 1990. “What Makes a Recycler? A Comparison of Recyclers and Nonrecyclers.” Environment and Behavior 22 (1): 55–73.
  • Wansink, B., and A.S. Hanks. 2013. “Slim by Design: Serving Healthy Foods First in Buffet Lines Improves Overall Meal Selection.” PloS One 8 (10): e77055.
  • Wagner, T.P. 2011. “Compact Fluorescent Lights and the Impact of Convenience and Knowledge on Household Recycling Rates.” Waste Management 31 (6): 1300–1306.
  • Westergård, R. 1996. “Digestion by WAASA Process of Optically Separated Waste.” In The Science of Composting, edited by Marco de Bertoldi, Paolo Sequi, Bert Lemmes, and Tiziano Papi, 758–763. Amsterdam: Springer.
  • Wu, D.W.-L., A. DiGiacomo, P.J. Lenkic, V.K. Wong, and A. Kingstone. 2016. “Being in a ‘Green’ Building Elicits ‘Greener’ Recycling, But Not Necessarily ‘Better’ Recycling.” PLoS One 11 (1): e0145737.
  • Yau, Y. 2012. “Stakeholder Engagement in Waste Recycling in a High-Rise Setting.” Sustainable Development 20: 115–127.
  • Zaman, A.U. 2015. “A Comprehensive Review of the Development of Zero Waste Management: Lessons Learned and Guidelines.” Journal of Cleaner Production 91: 12–25.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.