Socio-economic Unity in the Evolution of an Agricultural Cluster

References

• Almås, R. (2002) Norges Landbrukshistorie IV 1920–2000. Frå bondesamfunn til bioindustri (Oslo: Samlaget).
   Google Scholar
• Asheim, B. T. (1992) Industrielle district og fleksibel spesialisering i Norden? En komparativ analyse av industriregionene Jæren og Gnosjø (Oslo: Institutt for kultur og samfunnsfag, Universitetet i Oslo).
   Google Scholar
• Asheim, B. T. (2000) Industrial districts: The contributions of Marshall and beyond, in: G. Clark, M. P. Feldman & M. S. Gertler (Eds) The Oxford Handbook of Economic Geography, pp. 413–431 (Oxford: Oxford University Press).
   Google Scholar
• Asheim, B. T. & Coenen, L. (2005) Knowledge bases and regional innovation systems: Comparing Nordic cluster, Research Policy, 34(8), pp. 1173–1190.
   Web of Science ®Google Scholar
• Asheim, B. T., Cooke, P. & Martin, R. (2006) The rise of the cluster concept in regional analysis and policy: A critical assessment, in: B. T. Asheim, P. Cooke & R. Martin (Eds) Clusters and Regional Development, pp. 1–30 (London: Routledge).
   Google Scholar
• Becattini, G. (1992) The Marshallian industrial district as a socio-economic notion, in: F. Pyke, F. Becattini & W. Sengenberger (Eds) Industrial Districts and Inter-firm Co-operation in Italy, pp. 37–51 (Geneva: International Institute for Labor Studies).
   Google Scholar
• Boschma, R. & Frenken, K. (2011) The emerging empirics of evolutionary economic geography, Journal of Economic Geography, 11(2), pp. 295–307.
   Web of Science ®Google Scholar
• Brunori, G. (2006) Post-rural processes in wealthy rural areas: Hybrid networks and symbolic capital, in: T. Marsden & J. Murdoch (Eds) Between the Local and the Global. Confronting Complexity in the Contemporary Agro-food Sector, pp. 1–30 (Amsterdam: Elsevier).
   Google Scholar
• Brunori, G. & Rossi, A. (2007) Differentiating countryside: Social representations and governance patterns in rural areas with high social density: The case of Chianti, Italy, Journal of Rural Studies, 23(2), pp. 183–205.
   Web of Science ®Google Scholar
• Calleja, E. J., Ilbery, B. & Mills, P. R. (2012) Agricultural change and the rise of the British strawberry industry, 1920–2009, Journal of Rural Studies, 28(4), pp. 603–611.
   Web of Science ®Google Scholar
• Corbin, J. & Strauss, A. (2008) Basics of Qualitative Research (Thousand Oaks, CA: Sage).
   Google Scholar
• Danermark, B., Ekström, M., Jakobsen, L. & Karlsson, J. C. (2002) Explaining Society. Critical Realism in the Social Sciences (London: Routledge).
   Google Scholar
• Fløysand, A., Jakobsen, S. E. & Bjarnar, O. (2012) The dynamism of clustering: Interweaving material and discursive processes, Geoforum, 43(5), pp. 948–958.
   Web of Science ®Google Scholar
• Frøyen, A. J. (2001) Dei driftige Jærbøndene, in: Årbok for Jærmuseet, pp. 6–47 (Klepp: Jærmuseet).
   Google Scholar
• Garborg, A. (1929) Peace (New York: W.W. Norton).
   Google Scholar
• Giuliani, E. (2007) The selective nature of knowledge networks in clusters: Evidence from the wine industry, Journal of Economic Geography, 7(2), pp. 139–168.
   Web of Science ®Google Scholar
• Isaksen, A. & Nilsson, M. (2012) Combined innovation policy: Linking scientific and practical knowledge in innovation systems, European Planning Studies. doi: 10.1080/09654313.2012.722966
   Web of Science ®Google Scholar
• Leeuwis, C. (2004) Communication for Rural Innovation. Rethinking Agricultural Extension (Oxford: Blackwell).
   Google Scholar
• Lønning, D. J. (2012) Kva er eigentleg Jæren? (Klepp: Høgskolen for landbruk og bygdeutvikling).
   Google Scholar
• Malmberg, A. & Power, D. (2006) True clusters. A severe case of conceptual headache, in: B. T. Asheim, P. Cooke & R. Martin (Eds) Clusters and Regional Development, pp. 50–68 (London: Routledge).
   Google Scholar
• Marsden, T. & Murdoch, J. (2006) Introduction between the local and the global: Confronting complexity in the contemporary food sector, in: T. Marsden & J. Murdoch (Eds.) Between the local and the global. Confronting complexity in the contemporary agri-food sector, pp. 1–10 (Amsterdam: Elsevier).
   Google Scholar
• Martin, R. & Sunley, P. (2003) Deconstructing clusters: Chaotic concept or policy panacea? Journal of Economic Geography, 3(1), pp. 5–35.
   Google Scholar
• Maskell, P. & Malmberg, A. (1999) Localised learning and industrial competitiveness, Cambridge Journal of Economics, 23(2), pp. 167–185.
   Web of Science ®Google Scholar
• Maskell, P. & Malmberg, A. (2007) Myopia, knowledge development and cluster evolution, Journal of Economic Geography, 7(5), pp. 603–618.
   Web of Science ®Google Scholar
• Mazoyer, M. & Roudart, L. (2006) A History of World Agriculture from the Neolithic Age to the Current Crisis (London: Earthscan).
   Google Scholar
• Menzel, M.-P. & Fornahl, D. (2010) Cluster life cycles–dimensions and rationales of cluster evolution, Industrial and Corporate Change, 19(1), pp. 205–238.
   Web of Science ®Google Scholar
• Morgan, K., Marsden, T. & Murdoch, J. (2006) Worlds of Food. Place, Power and Provenance in the Food Chain (Oxford: Oxford Geographical and Environmental Studies).
   Google Scholar
• van der Ploeg, J. D. (2008) The New Peasantries. Struggles for Autonomy and Sustainability in an Era of Empire and Globalization (London: Earthscan).
   Google Scholar
• Porter, M. E. (1990) The Competitive Advantage of Nations (London: Macmillan).
   Google Scholar
• Porter, M.E. (1998) On Competition (Boston: Harvard Business School Press).
   Google Scholar
• Pyke, F. & Sengenberger, W. (1992) Introduction, in: F. Pyke, G. Becattini & W. Sengenberger (Eds) Industrial Districts and Inter-firm Co-operation in Italy, pp. 1–9 (Geneva: International Institute for Labour Studies).
   Google Scholar
• Ragin, C. (1994) Constructing Social Research. The Unity and Diversity of Method (Thousand Oaks, CA: Pine Forge Press).
   Google Scholar
• Rye, J. F. & Andrzejewska, J. (2010) The structural disempowerment of Eastern European migrant farm workers in Norwegian agriculture, Journal of Rural Studies, 26(1), pp. 41–51.
   Web of Science ®Google Scholar
• Sæther, B., Isaksen, A. & Karlsen, A. (2011) Innovation by co-evolution in natural resource industries: The Norwegian experience, Geoforum, 42(3), pp. 373–381.
   Google Scholar
• Setten, G. (2004) The habitus, the rural and the moral landscape, Cultural Geographies, 11(4), pp. 389–415.
   Web of Science ®Google Scholar
• Setten, G. (2006) Farming the heritage: On the production and construction of a personal and practised landscape heritage, International Journal of Heritage Studies, 11(1), pp. 67–79.
   Google Scholar
• Staber, U. & Sautter, B. (2011) Who are we, and do we need to change? Cluster identity and life cycle, Regional Studies, 45(19), pp. 1349–1361.
   Google Scholar
• Stræte, E. P. & Marsden, T. (2006) Exploring dimensions of qualities in food, in: T. Marsden & J. Murdoch (Eds) Between the Local and the Global. Confronting Complexity in the Contemporary Agri-food Sector, pp. 269–298 (Amsterdam: Elsevier).
   Google Scholar
• Thu, R. (1996) Vår nye bondekultur—når det moderne vert tradisjon. Ei etnologisk studie frå Jæren (Bergen: Universitetet i Bergen, Institutt for kulturstudier og kunsthistorie).
   Google Scholar
• Time, T. R. (1973) Jæren meieri 1898–1973. 75 år (Bryne: Jæren Meieri).
   Google Scholar
• Tveite, S. (1982) Den driftige Jærbu-myte eller realitet? (Stavanger: Stavanger museums årbok).
   Google Scholar
• Wilson, G. A. (2001) From productivisn to post-productivism … and back again? Exploring the (un)changed natural and mental landscapes of European agriculture, Transactions of the Institute of British Geographers, 26(1), pp. 77–102.
   Web of Science ®Google Scholar
• Woods, M. & McDonagh, J. (2011) Rural Europe and the world: Globalization and rural development, European Countryside, 3(3), pp. 153–163.
   Google Scholar