Investigating sustainable tourism heterogeneity: competing orders of worth among stakeholders of a Nordic destination

References

• Alvesson, M., & Sköldberg, K. (2009). Reflexive methodology. New vistas for qualitative research (2nd ed.). London, UK: SAGE Publications Ltd.
   Google Scholar
• Andreassen, M., Jensen, M. K., & Tjønna, S. L. (2016). Ekstraordinaere turistopplevelser og kundefordypning i Lofoten (Extraordinary tourist experiences and immersion in Lofoten). Bodø: Nord University.
   Google Scholar
• Benmecheddal, A., & Özçaglar-Toulouse, N. (2015). The formation of consumer activism: Context and meanings of an activist order. In A. E. Thyroff, J. B. Murray & R. W. Belk (Eds.), Consumer culture theory (research in consumer behavior) (Vol. 17, pp. 111–128). Bingley, UK: Emerald Group Publishing Limited.
   Google Scholar
• Biggart, N. W., & Beamish, T. D. (2003). The economic sociology of conventions: Habit, custom, practice, and routine in market order. Annual Review of Sociology, 29(1), 443–464. doi: 10.1146/annurev.soc.29.010202.100051
   Web of Science ®Google Scholar
• Boltanski, L., & Thévenot, L. (1999). The sociology of critical capacity. European Journal of Social Theory, 2(3), 359–377. doi: 10.1177/13684319922224464
   Google Scholar
• Boltanski, L., & Thévenot, L. (2006). On justification: Economies of worth. Princeton, NJ; Oxford: Princeton University Press.
   Google Scholar
• Bramwell, B. (2011). Governance, the state and sustainable tourism: A political economy approach. Journal of Sustainable Tourism, 19(4–5), 459–477. doi: 10.1080/09669582.2011.576765
   Web of Science ®Google Scholar
• Bramwell, B., Higham, J., Lane, B., & Miller, G. (2017). Twenty-five years of sustainable tourism and the Journal of Sustainable Tourism : looking back and moving forward. Journal of Sustainable Tourism, 25(1), 1–9. doi: 10.1080/09669582.2017.1251689
   Web of Science ®Google Scholar
• Buckley, R. (2012). Sustainable tourism: Research and reality. Annals of Tourism Research, 39(2), 528–546. doi: 10.1016/j.annals.2012.02.003
   Web of Science ®Google Scholar
• Byrd, E. T. (2007). Stakeholders in sustainable tourism development and their roles: Applying stakeholder theory to sustainable tourism development. Tourism Review, 62(2), 6–13. doi: 10.1108/16605370780000309
   Google Scholar
• Carlsen, J., & Butler, R. W. (2011). Island tourism: Sustainable perspective (Vol. 8). Wallingford, UK: CABI.
   Google Scholar
• Chen, J. S. (2015). Tourism stakeholders attitudes toward sustainable development: A case in the Arctic. Journal of Retailing and Consumer Services, 22, 225–230. doi: 10.1016/j.jretconser.2014.08.003
   Web of Science ®Google Scholar
• Clausen, H. B., & Gyimóthy, S. (2016). Seizing community participation in sustainable development: Pueblos Mágicos of Mexico. Journal of Cleaner Production, 111, 318–326. doi: 10.1016/j.jclepro.2015.01.084
   Web of Science ®Google Scholar
• Cohen, E., & Cohen, S. A. (2012). Current sociological theories and issues in tourism. Annals of Tourism Research, 39(4), 2177–2202. doi: 10.1016/j.annals.2012.07.009
   Web of Science ®Google Scholar
• Cooper, C., Scott, N., & Baggio, R. (2009). Network position and perceptions of destination stakeholder importance. Anatolia, 20(1), 33–45.
   Google Scholar
• Dredge, D. (2006). Networks, conflicts and collaboration communities. Journal of Sustainable Tourism, 14(6), 562–520. doi: 10.2167/jost567.0
   Google Scholar
• Dwyer, L. (2018). Saluting while the ship sinks: The necessity for tourism paradigm change. Journal of Sustainable Tourism, 26(1), 29–48. doi: 10.1080/09669582.2017.1308372
   Web of Science ®Google Scholar
• Engelstad, F., & Hagelund, A. (2016). Cooperation and conflict the Nordic way, work, welfare, and institutional change in Scandinavia. Berlin: De Gruyter Open.
   Google Scholar
• Garrod, B., Fyall, A., Leask, A., & Reid, E. (2012). Engaging residents as stakeholders of the visitor attraction. Tourism Management, 33(5), 1159–1173. doi: 10.1016/j.tourman.2011.11.014
   Web of Science ®Google Scholar
• Gherardi, S. (2006). Organizational knowledge: The texture of workplace learning. Oxford, UK: Blackwell.
   Google Scholar
• Gössling, S., Hall, C. M., Ekström, F., Engeset, A. B., & Aall, C. (2012). Transition management: A tool for implementing sustainable tourism scenarios?. Journal of Sustainable Tourism, 20(6), 899–916. doi: 10.1080/09669582.2012.699062
   Web of Science ®Google Scholar
• Gössling, S., Hall, C. M., & Weaver, D. (2009). Sustainable tourism futures: Perspectives on systems, restructuring and innovations. Abingdon: Routledge.
   Google Scholar
• Hatipoglu, B., Alvarez, M. D., & Ertuna, B. (2016). Barriers to stakeholder involvement in the planning of sustainable tourism: The case of the Thrace region in Turkey. Journal of Cleaner Production, 111, 306–317. doi: 10.1016/j.jclepro.2014.11.059
   Web of Science ®Google Scholar
• Jordan, L.-A. (2007). Interorganisational relationships in small twin-island developing states in the Caribbean–the role of the internal core-periphery model: The case of Trinidad and Tobago. Current Issues in Tourism, 10(1), 1–32. doi: 10.2167/cit267.0
   Google Scholar
• Krutwaysho, O., & Bramwell, B. (2010). Tourism policy implementation and society. Annals of Tourism Research, 37(3), 670–691. doi: 10.1016/j.annals.2009.12.004
   Web of Science ®Google Scholar
• Kvale, S., & Brinkmann, S.(2009). Interviews : learning the craft of qualitative research interviewing (2nd ed.). Los Angeles, CalifSage
   Google Scholar
• Lindberg, F., & Mossberg, L. (2019). Competing orders of worth in extraordinary consumption community. Consumption Markets & Culture, 22, 109–130. doi: 10.1080/10253866.2018.1456429
   Web of Science ®Google Scholar
• Miller, G., Rathouse, K., Scarles, C., Holmes, K., & Tribe, J. (2010). Public understanding of sustainable tourism. Annals of Tourism Research, 37(3), 627–645. doi: 10.1016/j.annals.2009.12.002
   Web of Science ®Google Scholar
• Mitchell, R. K., Agle, B. R., & Wood, D. J. (1997). Toward a theory of stakeholder identification and salience: Defining the principle of who and what really counts. Academy of Management Review, 22(4), 853–886. doi: 10.2307/259247
   Web of Science ®Google Scholar
• Murphy, P. E. (1988). Community driven tourism planning. Tourism Management, 9(2), 96–104. doi: 10.1016/0261-5177(88)90019-2
   Google Scholar
• Østergaard, P., Linnet, J. T., Andersen, L. P., Kjeldgaard, D., Bjerregaard, S., Weijo, H., … Östberg, J. (2014). Nordic consumer culture: Context and concept. Research in Consumer Behavior, 16, 245–257.
   Google Scholar
• Patriotta, G., Gond, J. P., & Schultz, F. (2011). Maintaining legitimacy: Controversies, orders of worth, and public justifications. Journal of Management Studies, 48(8), 1804–1836. doi: 10.1111/j.1467-6486.2010.00990.x
   Web of Science ®Google Scholar
• Pollock, A. (2012). Conscious travel: Signposts towards a new model for tourism. Contribution to the 2nd UNWTO Ethics and Tourism Congress Conscious Tourism for a New Era, Quito, September 12.
   Google Scholar
• Presenza, A., & Cipollina, M. (2010). Analysing tourism stakeholders networks. Tourism Review, 65(4), 17–30. doi: 10.1108/16605371011093845
   Google Scholar
• Pritchard, A., & Morgan, N. J. (2001). Culture, identity and tourism representation: Marketing Cymru or Wales?. Tourism Management, 22(2), 167–179. doi: 10.1016/S0261-5177(00)00047-9
   Web of Science ®Google Scholar
• Pritchard, A., Morgan, N., & Ateljevic, I. (2011). Hopeful tourism. A new transformative perspective. Annals of Tourism Research, 38(3), 941–963. doi: 10.1016/j.annals.2011.01.004
   Web of Science ®Google Scholar
• Robinson, J. (2004). Squaring the circle? Some thoughts on the idea of sustainable development. Ecological Economics, 48(4), 369–384. doi: 10.1016/j.ecolecon.2003.10.017
   Web of Science ®Google Scholar
• Ruhanen, L. (2004). Strategic planning for local tourism destinations: An analysis of tourism plans. Tourism and Hospitality Planning & Development, 1, 239–253.
   Google Scholar
• Ryan, C. (2002). Equity, management, power sharing and sustainability—issues of the ‘new tourism’. Tourism Management, 23(1), 17–26. doi: 10.1016/S0261-5177(01)00064-4
   Web of Science ®Google Scholar
• Saarinen, J. (2006). Traditions of sustainability in tourism studies. Annals of Tourism Research, 33(4), 1121–1140. doi: 10.1016/j.annals.2006.06.007
   Web of Science ®Google Scholar
• Saarinen, J. (2013). Critical sustainability: Setting the limits to growth and responsibility in tourism. Sustainability, 6(1), 1–17. doi: 10.3390/su6010001
   Web of Science ®Google Scholar
• Saraniemi, S., & Kylänen, M. (2011). Problematizing the concept of tourism destination: An analysis of different theoretical approaches. Journal of Travel Research, 50(2), 133–143. doi: 10.1177/0047287510362775
   Web of Science ®Google Scholar
• Star, S. L., & Griesemer, J. R. (1989). Institutional ecology, 'translations' and boundary objects: amateurs and professionals in Berkeley's museum of vertebrate zoology, 1907–39. Social Studies of Science, 19(3), 387–420. doi: 10.1177/030631289019003001
   Web of Science ®Google Scholar
• Stark, D. (2009). The sense of dissonance: Accounts of worth in economic life. Princeton, NJ: Princeton University Press.
   Google Scholar
• Steen, K. (2016). Lofoten’s big headache – we need to take control. High North News, Sept. 13 (downloaded from highnorthnews.com).
   Google Scholar
• Steen, T. (2017a). Masterplan Lofoten: Fra ord til handling (Master Plan Lofoten: From words to action) (Vol. 3). Lofoten, Norway: Destination Lofoten and Lofoten Council.
   Google Scholar
• Steen, T. (2017b). Strategiplan - Lofoten som reisemål 2017–2022 (Strategy Plan – Lofoten as destination 2017–2022). Svolvaer, Norway: Destination Lofoten and Lofoten Council.
   Google Scholar
• Thévenot, L. (2007). The Plurality of Cognitive Formats and Engagements. European Journal of Social Theory, 10(3), 409–423. doi: 10.1177/1368431007080703
   Google Scholar
• Thévenot, L., Moody, M., & Lafaye, C. (2000). Forms of valuing nature: Arguments and modes of justification in French and American environmental disputes. In M. Lamont & L. Thévenot (Eds.), Rethinking comparative cultural sociology: Repertoires of evaluation in France and the United States (pp. 229–272). Cambridge, UK: Cambridge University Press.
   Google Scholar
• Thorslund, C. A., & Lassen, J. (2017). Context, orders of worth, and the justification of meat consumption practices. Sociologia Ruralis, 57, 836–858. doi: 10.1111/soru.12143
   Web of Science ®Google Scholar
• UNEP/WTO (2005). Making tourism more sustainable: A guide for policymakers. United Nations Environment Programme (UNEP) and World Tourism Organisation (WTO): [online] Retreived from http://sdt.unwto.org/content/publications-22.
   Google Scholar