Honeys from Patagonia revealed notable pesticide residues in small-scale agricultural landscapes in the past decade

References

• Al-Waili, N., K. Salom, A. Al-Ghamdi, and M. J. Ansari. 2012. “Antibiotic, Pesticide, and Microbial Contaminants of Honey: human Health Hazards.” Scientific World Journal 2012: 1–9.
   Web of Science ®Google Scholar
• Anastassiades, M., S. J. Lehotay, D. Stajnbaher, and F. J. Schenck. 2003. “Fast and Easy Multiresidue Method Employment Acetonitrile Extraction/Partitioning and “Dispersive Solid Phase Extraction” for the Determination of Pesticide Residues in Vegetables.” Journal of AOAC International 86 (2): 412–431.
   PubMed Web of Science ®Google Scholar
• Aronne, G., M. Giovanetti, M. R. Guarracino, and V. de Micco. 2012. “Foraging Rules of Flower Selection Applied by Colonies of Apis mellifera: ranking and Associations of Floral Sources.” Functional Ecology 26 (5): 1186–1196.
   Web of Science ®Google Scholar
• Balayiannis, G., and P. Balayiannis. 2008. “Bee Honey as an Environmental Bioindicator of Pesticides’ Occurrence in Six Agricultural Areas of Greece.” Archives of Environmental Contamination and Toxicology 55 (3): 462–470.
   PubMed Web of Science ®Google Scholar
• Bargańska, Ż., M. Ślebioda, and J. Namieśnik. 2016. “Honey Bees and Their Products: bioindicators of Environmental Contamination.” Critical Reviews in Environmental Science and Technology 46 (3): 235–248.
   Web of Science ®Google Scholar
• Basílico, G., M. Cogollo-Rueda, V. Ionno, A. Faggi, L. de Cabo, et al. 2022. “The Use of Glyphosate in Regions of Argentina and Colombia and Its Socio-Environmental Impacts.”. In Agrochemicals in Soil and Environment, edited by M. Naeem, 195–212. Springer. Singapore: Springer Nature Singapore.
   Google Scholar
• Biesmeijer, J. C., S. P. M. Roberts, M. Reemer, R. Ohlemüller, M. Edwards, T. Peeters, A. P. Schaffers, et al. 2006. “Parallel Declines in Pollinators and Insect-Pollinated Plants in Britain and The Netherlands.” Science 313 (5785): 351–354.
   PubMed Web of Science ®Google Scholar
• Blacquière, T., G. Smagghe, C. A. M. Van Gestel, and V. Mommaerts. 2012. “Neonicotinoids in Bees: A Review on Concentrations, Side-Effects and Risk Assessment.” Ecotoxicology (London, England) 21 (4): 973–992.
   PubMed Web of Science ®Google Scholar
• Brodschneider, R., E. Kalcher-Sommersguter, S. Kuchling, V. Dietemann, A. Gray, J. Božič, A. Briedis, et al. 2021. “CSI Pollen: diversity of Honey Bee Collected Pollen Studied by Citizen Scientists.” Insects 12 (11): 987.
   PubMed Web of Science ®Google Scholar
• Cabrera, A. L. 1976. “Regiones Fitogeográficas Argentinas, Enciclopedia Argentina de Agricultura y Jardinería.” Segunda Edición, Vol II. Buenos Aires, Argentina. Acme
   Google Scholar
• Codex Alimentarius. 2001. Revised Codex Standard for Honey: Codex Standard 12-1981, Rev.1 (1987), Rev. 2 (2001), Rome, Italy.
   Google Scholar
• Colwell, M. J., G. R. Williams, R. C. Evans, and D. Shutler. 2017. “Honey Bee‐Collected Pollen in Agro‐Ecosystems Reveals Diet Diversity, Diet Quality, and Pesticide Exposure.” Ecology and Evolution 7 (18): 7243–7253.
   PubMedGoogle Scholar
• Costa, L. G., G. Giordano, M. Guizzetti, and A. Vitalone. 2008. “Neurotoxicity of Pesticides: A Brief Review.” Frontiers in Bioscience: A Journal and Virtual Library 13 (4): 1240–1249.
   PubMedGoogle Scholar
• Cox-Foster, D. L., S. Conlan, E. C. Holmes, G. Palacios, J. D. Evans, N. A. Moran, P. L. Quan, et al. 2007. “A Metagenomic Survey of Microbes in Honey Bee Colony Collapse Disorder.” Science 318 (5848): 283–287.
   PubMed Web of Science ®Google Scholar
• Crane, E. 1984. “Bees, Honey and Pollen as Indicators of Metals in the Environment.” Bee World 65 (1): 47–49.
   Web of Science ®Google Scholar
• Daniele, G., B. Giroud, C. Jabot, and E. Vulliet. 2018. “Exposure Assessment of Honeybees through Study of Hive Matrices: analysis of Selected Pesticide Residues in Honeybees, Beebread, and Beeswax from French Beehives by LC-MS/MS.” Environmental Science and Pollution Research International 25 (7): 6145–6153.
   PubMedGoogle Scholar
• de Groot, G. S., S. Svampa, M. A., Aizen, R. Schmucki, and C. L. Morales. under review. “Disponibilidad espacio-temporal de recursos melíferos en la región Andino- Norpatagónica, Argentina.” Ecología Austral (ISSN online: 0327- 5477).
   Google Scholar
• de Groot, G. S., M. A. Aizen, A. Sáez, and C. L. Morales. 2021. “Large-Scale Monoculture Reduces Honey Yield: the Case of Soybean Expansion in Argentina.” Agriculture Ecosystems and Environment 306: 107203.
   Web of Science ®Google Scholar
• Dhouib, I. B., A. Annabi, M. Jallouli, S. Marzouki, N. Gharbi, S. Elfazaa, and M. M. Lasram. 2016. “Carbamates Pesticides Induced Immunotoxicity and Carcinogenicity in Human: A Review.” Journal of Applied Biomedicine 14 (2): 85–90.
   Web of Science ®Google Scholar
• Dicks, L. V., T. D. Breeze, H. T. Ngo, D. Senapathi, J. An, M. A. Aizen, P. Basu, et al. 2021. “A Global-Scale Expert Assessment of Drivers and Risks Associated with Pollinator Decline.” Nature Ecology & Evolution 5 (10): 1453–1461.
   PubMed Web of Science ®Google Scholar
• Didham, R. K., J. M. Tylianakis, N. J. Gemmell, T. A. Rand, and R. M. Ewers. 2007. “Interactive Effects of Habitat Modification and Species Invasion on Native Species Decline.” Trends in Ecology & Evolution 22 (9): 489–496.
   PubMedGoogle Scholar
• Dormann, C. F., O. Schweiger, P. Arens, I. Augenstein, S. Aviron, D. Bailey, J. Baudry, et al. 2008. “Prediction Uncertainty of Environmental Change Effects on Temperate European Biodiversity.” Ecology Letters 11 (3): 235–244.
   PubMed Web of Science ®Google Scholar
• European Commission. 1996. “Council Directive 96/23/EC of 29 April 1996 on Measures to Monitor Certain Substances and Residues Thereof in Live Animals and Animal Products and Repealing Directives 85/358/EEC and 86/469/EEC and Decisions 89/187/EEC and 91/664/EEC.” Off J Eur Union 125: 10.
   Google Scholar
• European Commission. 2004. “Regulation (EC) 882/2004 of the European Parliament and of the Council 29 April 2004.” Off J Eur Union 165: 1–141.
   Google Scholar
• European Commission. 2006. Review Report for the Active Substance Dichlorvos. Accessed 11 August 2021. https://ec.europa.eu/food/plant/pesticides/eu-pesticides-database/active-substances/?event=as.details&as_id=620
   Google Scholar
• European Commission. 2011. Review Report for the Active Substance Pirimiphos-Methyl. Accessed 11August 2021. https://ec.europa.eu/food/plant/pesticides/eu-pesticides-database/active-substances/?event=as.details&as_id=294
   Google Scholar
• European Commission. 2019. Final Renewal Report for the Active Substance Chlorpyrifos. Accessed 11 August 2021. http://ppqs.gov.in/sites/default/files/chlorpyriphos.pdf
   Google Scholar
• FAO. 2022. Statistics. Accessed 23 November 2022. www.fao.org/faostat/en/.
   Google Scholar
• Farooqui, T. 2013. “A Potential Link among Biogenic Amines-Based Pesticides, Learning and Memory, and Colony Collapse Disorder: A Unique Hypothesis.” Neurochemistry International 62 (1): 122–136.
   PubMed Web of Science ®Google Scholar
• Ferrari, C., C. Currao, and J. Bessone. 2011. La apicultura argentina y sus regiones. Una visión panorámica. Consejo Federal de Inversiones. Accessed 17 April 2021. http://biblioteca.cfi.org.ar/wp-content/uploads/sites/2/2017/06/apicultura-argenitna.pdf.
   Google Scholar
• Forcone, A. 2008. “Pollen Analysis of Honey from Chubut (Argentinean Patagonia).” Grana 47 (2): 147–158.
   Web of Science ®Google Scholar
• Gamrat, R., M. Puc, M. Gałczyńska, M. Bosiacki, A. Witczak, and A. Telesiński. 2022. “Differences in the Pollen Content of Varieties of Polish Honey from Urban and Rural Apiaries.” Acta Universitatis Cibiniensis. Series E: Food Technology 26 (1): 109–122.
   Google Scholar
• Goulson, D., G. C. Lye, and B. Darvill. 2008. “Decline and Conservation of Bumble Bees.” Annual Review of Entomology 53 (1): 191–208.
   PubMedGoogle Scholar
• Goulson, D., E. Nicholls, C. Botías, and E. L. Rotheray. 2015. “Bee Declines Driven by Combined Stress from Parasites, Pesticides, and Lack of Flowers.” Science 347 (6229). p. 1255957.
   PubMed Web of Science ®Google Scholar
• Grigoryan, K., et al. 2016. “Safety of Honey.” In Regulating Safety of Traditional and Ethnic Foods, edited by V. Prakash, 217–246. San Diego: Academic Press.
   Google Scholar
• Hendrickx, F., J. P. Maelfait, W. Van Wingerden, O. Schweiger, M. Speelmans, S. Aviron, I. Augenstein, et al. 2007. “How Landscape Structure, Land-Use Intensity and Habitat Diversity Affect Components of Total Arthropod Diversity in Agricultural Landscapes.” Journal of Applied Ecology 44 (2): 340–351.
   Web of Science ®Google Scholar
• Hill, E. F. 2003. “Wildlife Toxicology of Organophosphorus and Carbamate Pesticides.” In Handbook of Ecotoxicology, edited by D. J. Hoffman, B. A. Rattner, G. A. Burton, editors, 2nd ed, 281–312. Boca Raton, FL: Lewis.
   Google Scholar
• Hites, R. A. 2021. “The Rise and Fall of Chlorpyrifos in the United States.” Environmental Science & Technology 55 (3): 1354–1358.
   PubMedGoogle Scholar
• IICA. 2013. Activación territorial con Enfoque de Sistemas Agroalimentarios Localizados (AT-SIAL): La Comarca Andina del Paralelo 42°, Argentina. IICA México. ISBN: 978-92-9248-487-3
   Google Scholar
• Kline, O., and N. K. Joshi. 2020. “Mitigating the Effects of Habitat Loss on Solitary Bees in Agricultural Ecosystems.” Agriculture 10 (4): 115.
   Google Scholar
• Krupke, C. H., G. J. Hunt, B. D. Eitzer, G. Andino, and K. Given. 2012. “Multiple Routes of Pesticide Exposure for Honey Bees Living near Agricultural Fields.” PloS One 7 (1): e29268.
   PubMed Web of Science ®Google Scholar
• Kumar, A., J. P. S. Gill, J. S. Bedi, and A. Kumar. 2018. “Pesticide Residues in Indian Raw Honeys, an Indicator of Environmental Pollution.” Environmental Science and Pollution Research International 25 (34): 34005–34016.
   PubMed Web of Science ®Google Scholar
• Lehotay, S. J., M. O’Neil, J. Tully, A. V. García, M. Contreras, H. Mol, V. Heinke, Collaborators, et al. 2007. “Determination of Pesticide Residues Infoods by Acetonitrile Extraction and Partitioning with Magnesium Sulfate: Collaborative Study.” Journal of AOAC International 90 (2): 485–520.
   PubMed Web of Science ®Google Scholar
• Louis, L. M., C. C. Lerro, M. C. Friesen, G. Andreotti, S. Koutros, D. P. Sandler, A. Blair, M. G. Robson, and L. E. Beane Freeman. 2017. “A Prospective Study of Cancer Risk among Agricultural Health Study Farm Spouses Associated with Personal Use of Organochlorine Insecticides.” Environmental Health 16 (1): 95.
   PubMedGoogle Scholar
• Louveaux, J., A. Maurizio, and G. Vorwohl. 1978. “Methods of Melissopalynology.” Bee World 59 (4): 139–157.
   Google Scholar
• Maggioni, D. A., M. L. Signorini, N. Michlig, M. R. Repetti, M. E. Sigrist, and H. Beldomenico. 2018. “National Short-Term Dietary Exposure Assessment of a Selected Group of Pesticides in Argentina.” Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes 53 (10): 639–651.
   PubMed Web of Science ®Google Scholar
• Magurran, A. E. 2003. Measuring Biological Diversity. Oxford: Blackwell Science Ltd.
   Google Scholar
• Mahmood, A., R. N. Malik, J. Li, and G. Zhang. 2014. “Levels, Distribution Pattern and Ecological Risk Assessment of Organochlorines Pesticides (OCPs) in Water and Sediments from Two Tributaries of the Chenab River, Pakistan.” Ecotoxicology (London, England) 23 (9): 1713–1721.
   PubMed Web of Science ®Google Scholar
• Main, A. R., J. V. Headley, K. M. Peru, N. L. Michel, A. J. Cessna, and C. A. Morrissey. 2014. “Widespread Use and Frequent Detection of Neonicotinoid Insecticides in Wetlands of Canada’s Prairie Pothole Region.” PloS One 9 (3): e92821.
   PubMedGoogle Scholar
• Mărgăoan, R., E. Topal, R. Balkanska, B. Yücel, T. Oravecz, M. Cornea-Cipcigan, and D. C. Vodnar. 2021. “Monofloral Honeys as a Potential Source of Natural Antioxidants, Minerals and Medicine.” Antioxidants 10 (7): 1023.
   Google Scholar
• Massaccesi, C. A. 2002. Manual de Apicultura en la Patagonia Andina. Accessed 15 April 2021. https://inta.gob.ar/sites/default/files/script-tmp-inta-manual_de_apicultura_andina.pdf.
   Google Scholar
• Maxim, L., and J. van der Sluijs. 2013. “Seed-Dressing Systemic Insecticides and Honeybees.” In Late Lessons from Early Warnings: Science, Precaution, Innovation, 401–434. European Environment Agency (EEA), Copenhagen.
   Google Scholar
• Medici, S. K., M. Blando, E. Sarlo, M. Maggi, J. P. Espinosa, S. Ruffinengo, B. Bianchi, M. Eguaras, and M. Recavarren. 2020. “Pesticide Residues Used for Pest Control in Honeybee Colonies Located in Agroindustrial Areas of Argentina.” International Journal of Pest Management 66 (2): 163–172.
   Web of Science ®Google Scholar
• National Research Council. 2007. Status of Pollinators in North America. Washington, DC: The National Academies Press.
   Google Scholar
• Oberemok, V. V., K. V. Laikova, Y. I. Gninenko, A. S. Zaitsev, P. M. Nyadar, and T. A. Adeyemi. 2015. “A Short History of Insecticides.” Journal of Plant Protection Research 55 (3): 221–226.
   Google Scholar
• Obregon, D., O. R. Guerrero, E. Stashenko, and K. Poveda. 2021. “Natural Habitat Partially Mitigates Negative Pesticide Effects on Tropical Pollinator Communities.” Global Ecology and Conservation 28: e01668.
   Google Scholar
• Pamminger, T., C. Botías, D. Goulson, and W. O. H. Hughes. 2018. “A Mechanistic Framework to Explain the Immunosuppressive Effects of Neurotoxic Pesticides on Bees.” Functional Ecology 32 (8): 1921–1930.
   Google Scholar
• Patrignani, M., G. A. Fagúndez, C. Tananaki, A. Thrasyvoulou, and C. E. Lupano. 2018. “Volatile Compounds of Argentinean Honeys: correlation with Floral and Geographical Origin.” Food Chemistry 246: 32–40.
   PubMed Web of Science ®Google Scholar
• Porrini, C., S. Ghini, S. Girotti, A. G. Sabatini, E. Gattavecchia, and G. Celli. 2002. “11 Use of Honey Bees as Bioindicators of Environmental Pollution in Italy.” In Honey Bees: Estimating the Environmental Impact of Chemicals, edited by J. Devillers and M.-H. Pham-Delègue, 186–247. London: Taylor & Francis.
   Google Scholar
• Potts, S. G., J. C. Biesmeijer, C. Kremen, P. Neumann, O. Schweiger, and W. E. Kunin. 2010. “Global Pollinator Declines: trends, Impacts and Drivers.” Trends in Ecology & Evolution 25 (6): 345–353.
   PubMed Web of Science ®Google Scholar
• PPDB. 2021a. Pesticide Properties DataBase: Chlorpyrifos. University of Hertfordshire, Hatfield. Accessed 11 August 2021. http://sitem.herts.ac.uk/aeru/ppdb/en/Reports/154.htm.
   Google Scholar
• PPDB. 2021b. Pesticide Properties DataBase: Dichlorvos. University of Hertfordshire, Hatfield. Accessed 11 August 2021. http://sitem.herts.ac.uk/aeru/ppdb/en/Reports/220.htm.
   Google Scholar
• PPDB. 2021c. Pesticide Properties DataBase: Cypermethrin. University of Hertfordshire, Hatfield. Accessed 11 August 2021. http://sitem.herts.ac.uk/aeru/ppdb/en/Reports/197.htm.
   Google Scholar
• Quadri-Adrogué, A., J. P. S. Pon, G. O. García, M. V. Castano, S. Copello, M. Favero, and K. S. B. Miglioranza. 2021. “Chlorpyrifos and Persistent Organic Pollutants in Feathers of the Near Threatened Olrog’s Gull in Southeastern Buenos Aires Province, Argentina.” Environmental Pollution (Barking, Essex: 1987) 272: 115918.
   PubMedGoogle Scholar
• Ratnieks, F. L. W., and N. L. Carreck. 2010. “Clarity on Honey Bee Collapse?” Science 327 (5962): 152–153.
   PubMedGoogle Scholar
• Rehman, H., A. T. Aziz, S. Saggu, Z. K. Abbas, A. Mohan, and A. A. Ansari. 2014. “Systematic Review on Pyrethroid Toxicity with Special Reference to Deltamethrin.” Journal of Entomology and Zoology Studies 2 (26): 60–70.
   Google Scholar
• Requier, F., K. Antúnez, C. L. Morales, P. Aldea Sánchez, D. Castilhos, P. M. Garrido, A. Giacobino, et al. 2018. “Trends in Beekeeping and Honey Bee Colony Losses in Latin America.” Journal of Apicultural Research 57 (5): 657–662.
   Web of Science ®Google Scholar
• Sáez, A., C. L. Morales, L. A. Garibaldi, and M. A. Aizen. 2017. “Invasive Bumble Bees Reduce Nectar Availability for Honey Bees by Robbing Raspberry Flower Buds.” Basic and Applied Ecology 19: 26–35.
   Google Scholar
• Rehman, S., and M. I. S. Waliullah. 2012. “Chlorpyrifos-Induced Neuro-Oxidative Damage in Bee.” Toxicology and Environmental Health Sciences 4 (1): 30–36.
   Google Scholar
• Sidhu, G. K., S. Singh, V. Kumar, D. S. Dhanjal, S. Datta, and J. Singh. 2019. “Toxicity, Monitoring and Biodegradation of Organophosphate Pesticides: A Review.” Critical Reviews in Environmental Science and Technology 49 (13): 1135–1187.
   Web of Science ®Google Scholar
• Stout, J. C., and C. L. Morales. 2009. “Ecological Impacts of Invasive Alien Species on Bees.” Apidologie 40 (3): 388–409.
   Web of Science ®Google Scholar
• Tang, W., D. Wang, J. Wang, Z. Wu, L. Li, M. Huang, S. Xu, and D. Yan. 2018. “Pyrethroid Pesticide Residues in the Global Environment: An Overview.” Chemosphere 191: 990–1007.
   PubMed Web of Science ®Google Scholar
• Tette, P. A. S., L. R. Guidi, M. B. De Abreu Glória, and C. Fernandes. 2016. “Pesticides in Honey: A Review on Chromatographic Analytical Methods.” Talanta 149: 124–141.
   PubMed Web of Science ®Google Scholar
• Thompson, H. M. 2003. “Behavioural Effects of Pesticides in bees - Their Potential for Use in Risk Assessment.” Ecotoxicology (London, England) 12 (1–4): 317–330.
   PubMedGoogle Scholar
• Tosi, S., C. Costa, U. Vesco, G. Quaglia, and G. Guido. 2018. “A 3-Year Survey of Italian Honey Bee-Collected Pollen Reveals Widespread Contamination by Agricultural Pesticides.” The Science of the Total Environment 615: 208–218.
   PubMed Web of Science ®Google Scholar
• Urlacher, E., C. Monchanin, C. Rivière, F.-J. Richard, C. Lombardi, S. Michelsen-Heath, K. J. Hageman, and A. R. Mercer. 2016. “Measurements of Chlorpyrifos Levels in Forager Bees and Comparison with Levels That Disrupt Honey Bee Odor-Mediated Learning under Laboratory Conditions.” Journal of Chemical Ecology 42 (2): 127–138.
   PubMedGoogle Scholar
• Vanbergen, A. J., A. Espíndola, and M. A. Aizen. 2018. “Risks to Pollinators and Pollination from Invasive Alien Species.” Nature Ecology & Evolution 2 (1): 16–25.
   PubMed Web of Science ®Google Scholar
• Vasiliev, D., and S. Greenwood. 2021. “The Role of Climate Change in Pollinator Decline across the Northern Hemisphere is Underestimated.” The Science of the Total Environment 775: 145788.
   PubMedGoogle Scholar
• Von Der Ohe, W., L. Persano Oddo, M. L. Piana, M. Morlot, and P. Martin. 2004. “Harmonized Methods of Melissopalynology.” Apidologie 35 (Suppl. 1): S18–S25.
   Google Scholar
• Walsh, E. M., S. Sweet, A. Knap, N. Ing, and J. Rangel. 2020. “Queen Honey Bee (Apis mellifera) Pheromone and Reproductive Behavior Are Affected by Pesticide Exposure during Development.” Behavioral Ecology and Sociobiology 74 (3): 1–14.
   Google Scholar
• Wang, J., and Q. X. Li. 2011. “Chemical Composition, Characterization, and Differentiation of Honey Botanical and Geographical Origins.” Advances in Food and Nutrition Research 62: 89–137.
   PubMedGoogle Scholar
• Williams, P. H., M. B. Araújo, and P. Rasmont. 2007. “Can Vulnerability among British Bumblebee (Bombus) Species Be Explained by Niche Position and Breadth?” Biological Conservation 138 (3–4): 493–505.
   Google Scholar
• Wu, J. Y., C. M. Anelli, and W. S. Sheppard. 2011. “Sub-Lethal Effects of Pesticide Residues in Brood Comb on Worker Honey Bee (Apis mellifera) Development and Longevity.” PloS One 6 (2): e14720.
   PubMed Web of Science ®Google Scholar