Production of xylo-oligosaccharides using a Streptomyces rochei xylanase immobilized on Eudragit S-100

References

• Ai Z, Jiang Z, Li L, Deng W, Kusakabe I, Li H. 2005. Immobilization of Streptomyces olivaceoviridis E-86 xylanase on Eudragit S-100 for xylo-oligosaccharide production. Process Biochem. 40(8):2707–2714.
   Web of Science ®Google Scholar
• Carvalho AFA, Neto P, de O, da Silva DF, Pastore GM. 2013. Xylo-oligosaccharides from lignocellulosic materials: chemical structure, health benefits and production by chemical and enzymatic hydrolysis. Food Res. Int. 51(1):75–85.
   Web of Science ®Google Scholar
• Carvalho EA, dos Santos Góes LM, Uetanabaro APT, da Silva EGP, Rodrigues LB, Pirovani CP, da Costa AM. 2017. Thermoresistant xylanases from Trichoderma stromaticum: application in bread making and manufacturing xylo-oligosaccharides. Food Chem. 221:1499–1506.
   PubMed Web of Science ®Google Scholar
• Chapla D, Pandit P, Shah A. 2012. Production of xylooligosaccharides from corncob xylan by fungal xylanase and their utilization by probiotics. Bioresour Technol. 115:215–221.
   PubMed Web of Science ®Google Scholar
• Charusheela A, Arvind L. 2002. Enzyme catalyzed hydrolysis of esters using reversibly soluble polymer conjugated lipases. Enzyme Microb. Technol. 30(1):19–25.
   Web of Science ®Google Scholar
• Das R, Mishra H, Srivastava A, Kayastha AM. 2017. Covalent immobilization of β-amylase onto functionalized molybdenum sulfide nanosheets, its kinetics and stability studies: a gateway to boost enzyme application. Chem Eng J. 328:215–227.
   Web of Science ®Google Scholar
• Driss D, Driss Z, Chaari F, Chaabouni SE. l. 2014. Immobilization of His-tagged recombinant xylanase from Penicillium occitanis on nickel-chelate Eupergit C for increasing digestibility of poultry feed. Bioengineered. 5(4):274–279.
   PubMed Web of Science ®Google Scholar
• Edward VA, Pillay VL, Swart P, Singh S. 2002. Immobilization of xylanase from Thermomyces lanuginosus SSBP using Eudragit S-100. S Afr J Sci. 98(11):553–554.
   Google Scholar
• Gawande PV, Kamat MY. 1998. Preparation, characterization and application of Aspergillus sp. xylanase immobilized on Eudragit S-100. J Biotechnol. 66(2–3):165–175.
   PubMed Web of Science ®Google Scholar
• Gawande PV, Kamat MY. 1999. Purification of Aspergillus sp xylanase by precipitation with an anionic polymer Eudragit S100. Process Biochem. 34(6–7):577–580.
   Web of Science ®Google Scholar
• Gracida J, Arredondo-Ochoa T, García-Almendárez BE, Escamilla-García M, Shirai K, Regalado C, Amaro-Reyes A. 2019. Improved thermal and reusability properties of xylanase by genipin cross-linking to magnetic chitosan particles. Appl Biochem Biotechnol. 188(2):395–409.
   PubMed Web of Science ®Google Scholar
• Heinen PR, Pereira MG, Rechia CGV, Almeida PZ, Monteiro LMO, Pasin TM, Messias JM, Cereia M, Kadowaki MK, Jorge JA, et al. 2017. Immobilized endo-xylanase of Aspergillus tamarii Kita: an interesting biological tool for production of xylooligosaccharides at high temperatures. Process Biochem. 53:145–152.
   Web of Science ®Google Scholar
• Juodeikiene G, Basinskiene L, Vidmantiene D, Makaravicius T, Bartkiene E, Schols H. 2011. The use of β-xylanase for increasing the efficiency of biocatalytic conversion of crop residues to bioethanol. Catal. Today. 167(1):113–121.
   Web of Science ®Google Scholar
• Kawee-Ai A, Srisuwun A, Tantiwa N, Nontaman W, Boonchuay P, Kuntiya A, Chaiyaso T, Seesuriyachan P. 2016. Eco-friendly processing in enzymatic xylooligosaccharides production from corncob: influence of pretreatment with sonocatalytic-synergistic Fenton reaction and its antioxidant potentials. Ultrason Sonochem. 31:184–192.
   PubMed Web of Science ®Google Scholar
• Kumar A, Gupta MN. 1998. Immobilization of trypsin on an enteric polymer Eudragit S-100 for the biocatalysis of macromolecular substrate. J Mol Catal B Enzym. 5(1–4):289–294.
   Google Scholar
• Kumar L, Nagar S, Mittal A, Garg N, Gupta VK. 2014. Immobilization of xylanase purified from Bacillus pumilus VLK-1 and its application in enrichment of orange and grape juices. J Food Sci Technol. 51(9):1737–1749.
   PubMed Web of Science ®Google Scholar
• Laemmli UK. 1970. Cleavage of structural proteins during the assembly of the head of bacteriophage T4. Nature. 227(5259):680–685.
   PubMed Web of Science ®Google Scholar
• Li Q, Sun B, Jia H, Hou J, Yang R, Xiong K, Xu Y, Li X. 2017. Engineering a xylanase from Streptomyce rochei L10904 by mutation to improve its catalytic characteristics. Int J Biol Macromol. 101:366–372.
   PubMed Web of Science ®Google Scholar
• Li Q, Sun B, Li X, Xiong K, Xu Y, Yang R, Hou J, Teng C. 2018. Improvement of the catalytic characteristics of a salt-tolerant GH10 xylanase from Streptomyce rochei L10904. Int J Biol Macromol. 107(Pt B):1447–1455.
   PubMedGoogle Scholar
• Li H, Wu H, Xiong L, Chen X, Wang C, Qi G, Huang C, Guo H, Luo M, Liu J, et al. 2017. The hydrolytic efficiency and synergistic action of recombinant xylan-degrading enzymes on xylan isolated from sugarcane bagasse. Carbohydr Polym. 175:199–206.
   PubMed Web of Science ®Google Scholar
• Lin Y, Tseng M, Lee W. 2011. Production of xylooligosaccharides using immobilized endo-xylanase of Bacillus halodurans. Process Biochem. 46(11):2117–2121.
   Web of Science ®Google Scholar
• Lowry OH, Rosebrough NJ, Farr AL, Randall RJ. 1951. Protein measurement with the folin phenol reagent. J Biol Chem. 193(1):265–275.
   PubMed Web of Science ®Google Scholar
• Maalej-Achouri I, Guerfali M, Gargouri A, Belghith H. 2009. Production of xylo-oligosaccharides from agro-industrial residues using immobilized Talaromyces thermophilus xylanase. J Mol Catal B Enzym. 59(1–3):145–152.
   Google Scholar
• Makaravicius T, Basinskiene L, Juodeikiene G, Van Gool MP, Schols HA. 2012. Production of oligosaccharides from extruded wheat and rye biomass using enzymatic treatment. Catal Today. 196(1):16–25.
   Web of Science ®Google Scholar
• Martins S, Oliveira D, Moreno-Perez S, Rafael C, Terrasan F, Romero-Fernández M, Fernandes M, Guisan JM, Rocha-Martin J. 2018. Covalent immobilization-stabilization of β-1, 4-endoxylanases from Trichoderma reesei: production of xylooligosaccharides. Process Biochem. 64:170–176.
   Web of Science ®Google Scholar
• Mehnati V, Asghar N, Kafrani T, Khalegh A, Akram B. 2019. Covalent immobilization of xylanase from Thermomyces lanuginosus on aminated superparamagnetic graphene oxide nanocomposite. J Iran Chem Soc. 16:21–31.
   Web of Science ®Google Scholar
• Milessi TSS, Kopp W, Rojas MJ, Manrich A, Baptista-Neto A, Tardioli PW, Giordano RC, Fernandez-Lafuente R, Guisan JM, Giordano RLC. 2016. Immobilization and stabilization of an endoxylanase from Bacillus subtilis (XynA) for xylooligosaccharides (XOs) production. Catal Today. 259:130–139.
   Web of Science ®Google Scholar
• Miller GL. 1959. Use of dinitrosalicylic acid reagent for determination of reducing sugar. Anal Chem. 31(3):426–428.
   Web of Science ®Google Scholar
• Pal A, Khanum F. 2011. Covalent immobilization of xylanase on glutaraldehyde activated alginate beads using response surface methodology: characterization of immobilized enzyme. Process Biochem. 46(6):1315–1322.
   Web of Science ®Google Scholar
• Roy I, Gupta A, Khare SK, Bisaria VS, Gupta MN. 2003. Immobilization of xylan-degrading enzymes from Melanocarpus albomyces IIS 68 on the smart polymer Eudragit L-100. Appl Microbiol Biotechnol. 61(4):309–313.
   PubMed Web of Science ®Google Scholar
• Saleem M, Tabassum MR, Yasmin R, Imran M. 2009. Potential of xylanase from thermophilic Bacillus sp. XTR-10 in biobleaching of wood kraft pulp. Int Biodeterior Biodegrad. 63(8):1119–1124.
   Web of Science ®Google Scholar
• Sardar M, Agarwal R, Kumar A, Gupta MN. 1997. Noncovalent immobilization of enzymes on an enteric polymer Eudragit S-100 0229. Enzyme Microb Technol. 20(5):361–367.
   Web of Science ®Google Scholar
• Sardar M, Roy I, Gupta MN. 2000. Simultaneous purification and immobilization of Aspergillus niger xylanase on the reversibly soluble polymer Eudragit TM L-100. Enzyme Microb Technol. 27(9):672–679.
   PubMed Web of Science ®Google Scholar
• Shimizu K, Ishihara M. 1987. Immobilization of cellulolytic and hemicellulolytic enzymes on inorganic supports. Biotechnol Bioeng. 29(2):236–241.
   PubMed Web of Science ®Google Scholar
• Silva C, Martins M, Jing S, Fu J, Cavaco-Paulo A, Silva C, Martins M, Jing S, Fu J, Cavaco-Paulo A. 2018. Critical reviews in biotechnology practical insights on enzyme stabilization. Crit Rev Biotechnol. 38(3):335–350.
   PubMed Web of Science ®Google Scholar
• Singh AK, Berrocoso JFD, Dersjant-Li Y, Awati A, Jha R. 2017. Effect of a combination of xylanase, amylase and protease on growth performance of broilers fed low and high fiber diets. Anim Feed Sci Technol. 232:16–20.
   Web of Science ®Google Scholar
• Su A, Shirke A, Baik J, Zou Y, Gross R. 2018. Immobilized cutinases: preparation, solvent tolerance and thermal stability. Enzyme Microb Technol. 116:33–40.
   PubMed Web of Science ®Google Scholar
• Teng C, Yan Q, Jiang Z, Fan G, Shi B. 2010. Production of xylooligosaccharides from the steam explosion liquor of corncobs coupled with enzymatic hydrolysis using a thermostable xylanase. Bioresour Technol. 101(19):7679–7682.
   PubMed Web of Science ®Google Scholar
• Uçkun Kiran E, Akpinar O, Bakir U. 2013. Improvement of enzymatic xylooligosaccharides production by the co-utilization of xylans from different origins. Food Bioprod. Process. 91(4):565–574.
   Google Scholar
• Wang YH, Zhang J, Qu YS, Li HQ. 2018. Removal of chromophore in enzymatic hydrolysis by acid precipitation to improve the quality of xylo-oligosaccharides from corn stalk. Bioresour Technol. 249:751–757.
   PubMed Web of Science ®Google Scholar
• Zhang Y, Yu G, Li B, Mu X, Peng H, Wang H. 2016. Hemicellulose isolation, characterization, and the production of xylo-oligosaccharides from the wastewater of a viscose fiber mill. Carbohydr Polym. 141:238–243.
   PubMed Web of Science ®Google Scholar