References
- J.A. Russell, N. Engl. J. Med. 355, 1699 (2006).
- S.E. Goldblum, T.W. Brann, X. Ding, J. Pugin, and P.S. Tobias, J. Clin. Invest. 93, 692 (1994).
- W.C. Aird, Curr. Drug Targets 8, 501 (2007).
- W. Lee, G.S. Jeong, M.C. Baek, S.K. Ku, and J.S. Bae, Food Chem. Toxicol. 132, 110651 (2019).
- B.S. Lee, C. Lee, S. Yang, E.K. Park, S.K. Ku, and J.S. Bae, Chem. Biol. Interact. 302, 67 (2019).
- K.H. Diehl, R. Hull, D. Morton, R. Pfister, Y. Rabemampianina, D. Smith, J.M. Vidal, and C. van de Vorstenbosch, J. Appl. Toxicol. 21, 15 (2001).
- K.L. Walton, L. Holt, and R.B. Sartor, Am. J. Physiol. Gastrointest. Liver Physiol. 296, G601 (2009).
- Y.A. Komarova, D. Mehta, and A.B. Malik, Sci. STKE 2007, re8 (2007).
- P.S. Frenette, and D.D. Wagner, N. Engl. J. Med. 334, 1526 (1996).
- K. Javaid, A. Rahman, K.N. Anwar, R.S. Frey, R.D. Minshall, and A.B. Malik, Circ. Res. 92, 1089 (2003).
- B.A. Rose, T. Force, and Y. Wang, Physiol. Rev. 90, 1507 (2010).
- H. Yamagami, S. Yamagami, T. Inoki, S. Amano, and K. Miyata, Invest. Ophthalmol. Vis. Sci. 44, 514 (2003).
- S. Ghosh, M.J. May, and E.B. Kopp, Annu. Rev. Immunol. 16, 225 (1998).
- J.M. Kyriakis, H. App, X.F. Zhang, P. Banerjee, D.L. Brautigan, U.R. Rapp, and J. Avruch, Nature 358, 417 (1992).
- C.T. Hsueh, D. Liu, and H. Wang, Biomark. Res. 1, 1 (2013).
- M. Furqan, N. Mukhi, B. Lee, and D. Liu, Biomark. Res. 1, 5 (2013).
- S.Y. Jeong, M. Kim, E.K. Park, J.-S. Kim, D. Hahn, and J.S. Bae, Biotechnol. Bioproc. E. 25, 1 (2020).
- I.C. Lee, and J.S. Bae, J. Med. Food 22, 57 (2019).
- B.S. Lee, C. Lee, S. Yang, S.K. Ku, and J.S. Bae, BMB Rep. 52, 271 (2019).
- I.C. Lee, C.W. Ryu, and J.S. Bae, Biotechnol. Bioproc. E. 25, 536 (2020).
- W.H. Lee, S. Choo, H. Sim, and J.S. Bae, Biotechnol. Bioproc. E. 26, 208 (2021).
- H. Sim, Y. Noh, S. Choo, N. Kim, T. Lee, and J.S. Bae, Biotechnol. Bioproc. E. 26, 568 (2021).