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Critical Reviews in Food Science and Nutrition Volume 59, 2019 - Issue sup1: 3rd International Symposium on Phytochemicals in Medicine and Food (3-ISPMF, August 25-29 2018, Kunming, China); Guest editors: Jianbo Xiao and Weibin Bai
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Editorial

Third International Symposium on Phytochemicals in Medicine and Food

Weibin BaiDepartment of Food Science and Engineering, Institute of Food Safety and Nutrition, Guangdong Engineering Technology Center of Food Safety Molecular Rapid Detection, Jinan University, Guangzhou, China
&
Jianbo XiaoDepartment of Food Science and Engineering, Institute of Food Safety and Nutrition, Guangdong Engineering Technology Center of Food Safety Molecular Rapid Detection, Jinan University, Guangzhou, China
Pages S1-S3 | Published online: 04 Jun 2019

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