447
Views
0
CrossRef citations to date
0
Altmetric
Research Articles

Performance responses of lactating Rahmani ewes fed diet supplemented with Enterococcus faecium NRC-3 or Lactobacillus rhamnosus

, , &

References

  • Hassan N, Khorshid M, Shoukry M, Abedo A, Khattab AE-N, El-Bordeny N. Effect of phytase supplementation on blood chemistry and milk composition of lactating buffaloes. Egypt J Chem. 2021;65(6):133–142.
  • Mousa GA, Allak MA, Shehata MG, Hashem NM, Hassan OGA. Dietary supplementation with a combination of fibrolytic enzymes and probiotics improves digestibility, growth performance, blood metabolites, and economics of fattening lambs. Animals. 2022;12(4):476.
  • Hassan OG, Allak MA, El-Garhy GM, Mousa, G, A. Influence of substituting soybean meal with moringa seed cake on feed intake, growth performance, digestibility, blood parameters and economics of fattening crossbred calves. Trop Anim Health Prod. 2023;55(3):213.
  • Nalla K, Manda NK, Dhillon HS, et al. Impact of probiotics on dairy production efficiency. Front Microbiol. 2022;13:805963.
  • Kholif AE, Gouda GA, Patra AK. The sustainable mitigation of in vitro ruminal biogas emissions by ensiling date palm leaves and rice straw with lactic acid bacteria and Pleurotus ostreatus for cleaner livestock production. J Appl Microbiol. 2022;132(4):2925–2939.
  • Kholif AE, Hamdon HA, Gouda GA, Kassab AY, Morsy TA, Patra AK. Feeding date-palm leaves ensiled with fibrolytic enzymes or multi-species probiotics to Farafra ewes: intake, digestibility, ruminal fermentation, blood chemistry, milk production and milk fatty acid profile. Animals. 2022;12(9):1107.
  • Probiotics in animal feed market report; 2021. https://www.marketsandmarkets.com/Market-Reports/probiotics-animal-feed-market-85832335.html.
  • Mani S, Aiyegoro OA, Adeleke MA. Characterization of rumen microbiota of two sheep breeds supplemented with direct-fed lactic acid bacteria. Front Vet Sci. 2020;7:570074.
  • Abd El Tawab AM, Kholif AE, Hassan AM, et al. Feed utilization and lactational performance of Friesian cows fed beet tops silage treated with lactic acid bacteria as a replacement for corn silage. Anim Biotechnol. 2020;31(6):473–482.
  • Uyeno Y, Shigemori S, Shimosato T. Effect of probiotics/prebiotics on cattle health and productivity. Microbes Environ. 2015;30(2):126–132.
  • Hamdon HA, Kassab AY, Vargas-Bello-Pérez E, et al. Using probiotics to improve the utilization of chopped dried date palm leaves as a feed in diets of growing Farafra lambs. Front Vet Sci. 2022;9:1048409.
  • Azzaz HH, Morsy TA, Murad HA. Microbial feed supplements for ruminant’s performance enhancement. Asian J Agric Res. 2015;10(1):1–14.
  • Cho IJ, Lee NK, Hahm YT. Characterization of Lactobacillus spp. isolated from the feces of breast-feeding piglets. J Biosci Bioeng. 2009;108(3):194–198.
  • Mamuad LL, Kim SH, Biswas AA, et al. Rumen fermentation and microbial community composition influenced by live Enterococcus faecium supplementation. AMB Express. 2019;9(1):123.
  • Li Y, Liu T, Zhao M, Zhong H, Luo W, Feng F. In vitro and in vivo investigations of probiotic properties of lactic acid bacteria isolated from Chinese traditional sourdough. Appl Microbiol Biotechnol. 2019;103(4):1893–1903.
  • Li P, Gu Q, Wang Y, Yu Y, Yang L, Chen JV. Novel vitamin B12-producing Enterococcus spp. and preliminary in vitro evaluation of probiotic potentials. Appl Microbiol Biotechnol. 2017;101(15):6155–6164.
  • Mansour NM, Elkhatib WF, Aboshanab KM, Bahr MMA. Inhibition of Clostridium difficile in mice using a mixture of potential probiotic strains Enterococcus faecalis NM815, E. faecalis NM915, and E. faecium NM1015: novel candidates to control C. difficile infection (CDI). Probiotics Antimicrob Proteins. 2018;10(3):511–522.
  • Maake TW, Adeleke M, Aiyegoro OA. Effect of lactic acid bacteria administered as feed supplement on the weight gain and ruminal pH in two South African goat breeds. Trans R Soc South Africa. 2021;76(1):35–40.
  • Wang J, Ji HF, Wang SX, et al. Lactobacillus plantarum ZLP001: in vitro assessment of antioxidant capacity and effect on growth performance and antioxidant status in weaning piglets. Asian-Australas J Anim Sci. 2012;25(8):1153–1158.
  • Hou C, Zeng X, Yang F, Liu H, Qiao S. Study and use of the probiotic Lactobacillus reuteri in pigs: a review. J Anim Sci Biotechnol. 2015;6(1):1–8.
  • Aggelopoulos T, Katsieris K, Bekatorou A, Pandey A, Banat IM, Koutinas AA. Solid state fermentation of food waste mixtures for single cell protein, aroma volatiles and fat production. Food Chem. 2014;145:710–716.
  • El-Sayed HS, Ismail SA, Murad HA, Abu-El Khair AG, Azzaz HH. Characterization, encapsulation and evaluation of the newly isolated Enterococcus faecium as a probiotic for ruminants. Egypt J Chem. 2023. Article in press, DOI: 10.21608/EJCHEM.2023.163556.6995
  • Ferret A, Plaixats J, Caja G, Gasa J, Prió P. Using markers to estimate apparent dry matter digestibility, faecal output and dry matter intake in dairy ewes fed Italian ryegrass hay or alfalfa hay. Small Rumin Res. 1999;33(2):145–152.
  • AOAC. Official Methods of Analysis of AOAC International. 21st ed. Washington, DC: Oxford University Press; 2019.
  • Gaines WL. The energy basis of measuring milk yield in dairy cows. Illinois Agric Exp Stat Bull. 1928;308:403–438.
  • Zahran HA, Tawfeuk HZ. Physicochemical properties of new peanut (Arachis hypogaea L.) varieties. OCL-Oilseeds Fats Crops Lipids. 2019;26(2):19.
  • Zhang L, Jiang X, Liu X, et al. Growth, health, rumen fermentation, and bacterial community of holstein calves fed Lactobacillus rhamnosus GG during the preweaning stage. J Anim Sci. 2019;97(6):2598–2608.
  • Azzaz HH, Kholif AE, Murad HA, Vargas-Bello-Pérez E. A newly developed strain of Enterococcus faecium isolated from fresh dairy products to be used as a probiotic in lactating Holstein cows. Front Vet Sci. 2022;9:989606.
  • Drackley JK, Overton TR, Douglas GN. Adaptations of glucose and long-chain fatty acid metabolism in liver of dairy cows during the periparturient period. J Dairy Sci. 2001;84:E100–E112.
  • Oba M, Allen MS. Extent of hypophagia caused by propionate infusion is related to plasma glucose concentration in lactating dairy cows. J Nutr. 2003;133(4):1105–1112.
  • Habel J, Chapoutot P, Koch C, Sundrum A. Estimation of individual glucose reserves in high-yielding dairy cows. Dairy. 2022;3(3):438–464.
  • Nocek JE, Kautz WP. Direct-fed microbial supplementation on ruminal digestion, health, and performance of pre- and postpartum dairy cattle. J Dairy Sci. 2006;89(1):260–266.
  • Azzaz HH, Aziz HA, Alzahar H, Murad HA. Yeast and Trichoderma viride don’t synergistically work to improve olive trees by products digestibility and lactating Barki ewe’s productivity. J Biol Sci. 2018;18(6):270–279.
  • Abu SMS, Mahbub S, Mueena J, Md MR, Md KNBS, Shilpi I. Effects of probiotic-treated rice straw on blood parameters and gut microbes of heifers. Afr J Agric Res. 2019;14(35):2032–2037.
  • Desco M, Cano MJ, Duarte J, et al. Blood biochemistry values of sheep (Ovis aries ligeriensis). Comp Biochem Physiol A Comp Physiol. 1989;94(4):717–719.
  • Jatkauskas J, Vrotniakienė V. Effect of Lactobacillus rhamnosus and Propionibacterium freudenreichii inoculated silage on nutrient utilization by dairy cows. Vet Zootech. 2006;36(58):17–20. http://search.ebscohost.com/login.aspx?direct=true&db=fsr&AN=24791974&site=eds-live&scope=site. Accessed June 9, 2023.
  • Nocek JE, Kautz WP, Leedle JAZ, Block E. Direct-fed microbial supplementation on the performance of dairy cattle during the transition period. J Dairy Sci. 2003;86(1):331–335.
  • Philippeau C, Lettat A, Martin C, et al. Effects of bacterial direct-fed microbials on ruminal characteristics, methane emission, and milk fatty acid composition in cows fed high- or low-starch diets. J Dairy Sci. 2017;100(4):2637–2650.
  • Tseten T, Sanjorjo RA, Kwon M, Kim SW. Strategies to mitigate enteric methane emissions from ruminant animals. J Microbiol Biotechnol. 2022;32(3):269–277.