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Journal of Macromolecular Science, Part A

Pure and Applied Chemistry

Volume 30, 1993 - Issue 4

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Antioxidant Activity of Polymers Bearing Hindered Phenolic Groups

Hidemasa Yamaguchi Division of Environmental Food Science Faculty of Science of Living Osaka City, University Sugimoto, 3-3-138, Smiyoshi, Osaka, 558, Japan

Mari Itoh Division of Environmental Food Science Faculty of Science of Living Osaka City, University Sugimoto, 3-3-138, Smiyoshi, Osaka, 558, Japan

Hiromi Ishikawa Division of Environmental Food Science Faculty of Science of Living Osaka City, University Sugimoto, 3-3-138, Smiyoshi, Osaka, 558, Japan

Kousuke Kusuda Division of Environmental Food Science Faculty of Science of Living Osaka City, University Sugimoto, 3-3-138, Smiyoshi, Osaka, 558, Japan

Pages 287-292 | Received 25 May 1992, Published online: 24 Sep 2006

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https://doi.org/10.1080/10601329308009406

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