Antiserum detection of reactive carbonyl species-modified DNA in human colonocytes

References

• Roberts MJ, Wondrak GT, Laurean DC, Jacobson MK, Jacobson EL. DNA damage by carbonyl stress in human skin cells. Mutat Res 2003; 522: 45–56
   PubMed Web of Science ®Google Scholar
• Marnett LJ. Oxy radicals, lipid peroxidation and DNA damage. Toxicology 2002; 181–182: 219–222
   PubMed Web of Science ®Google Scholar
• Murata-Kamiya N, Kamiya H, Iwamoto N, Kasai H. Formation of a mutagen, glyoxal, from DNA treated with oxygen free radicals. Carcinogenesis 1995; 16: 2251–2253
   PubMed Web of Science ®Google Scholar
• Jing L, Steinberg SM, Johnson BJ. Aldehyde and monocyclic aromatic hydrocarbon mixing ratios at an urban site in Las Vegas, Nevada. J Air Waste Manag Assoc 2001; 51: 1359–1366
   PubMedGoogle Scholar
• Chung FL, Hecht SS. Formation of the cyclic 1,N2-glyoxal-deoxyguanosine adduct upon reaction of N-nitroso-2-hydroxymorpholine with deoxyguanosine. Carcinogenesis 1985; 6: 1671–1673
   PubMed Web of Science ®Google Scholar
• Ide ML, Kaneco M, Curutti P. Benzo[a]pyrene and ascorbate CuSo4 induced DNA damage in human cells by indirect action. Protective agents in cancer, DCH McBrain, TF Slater. Academic press, New York 1983; 293–314
   Google Scholar
• Wilson R, Lyall L, Smyth CE, Fernie RA, Riemersma R. Dietary hydroxy fatty acids are absorbed in humans: implications for the measurement of ‘oxidative stress’ in vivo. Free Radic Biol Med 2002; 32: 162–168
   PubMed Web of Science ®Google Scholar
• Linsteisen J, Wolfram G. Absorption of cholesterol oxidation products from ordinary foodstuff in humans. Ann Nutr Metab 1998; 4: 221–230
   Google Scholar
• World Cancer Research Fund/American Institute for Cancer Research. Food, nutrition and the Prevention of Cancer: a global perspective. In: Cancers, nutrition and food. WisconsinUSA: BANTA Book Group; 2005. p 216–251.
   Google Scholar
• Potter JD, Slattery ML, Bostick RM, Gapstur SM. Colon cancer: a review of the epidemiology. Epidemiol Rev 1993; 15: 499–545
   PubMed Web of Science ®Google Scholar
• Howe GR, Benito E, Castelleto R, Cornee J, Esteve J, Gallagher RP. Dietary intake of fiber and decreased risk of cancers of the colon and rectum: evidence from the combined analysis of 13 case-control studies. J Natl Cancer Inst 1992; 84: 1887–1896
   PubMed Web of Science ®Google Scholar
• Howe GR, Aronson KJ, Benito E, Castelleto R, Cornee J, Esteve J, Gallagher RP. The relationship between dietary fat intake and risk of colon cancer: evidence from the combined analysis of 13 case-control studies. Cancer Causes Control 1997; 8: 215–228
   PubMed Web of Science ®Google Scholar
• Claxson AW, Hawkes GE, Richardson DP, Naughton DP, Haywood RM, Chander CL, Atherton M, Lynch EJ, Grootveld MC. Generation of lipid peroxidation products in culinary oils and fats during episodes of thermal stressing: a high field 1H NMR study. FEBS Lett 1994; 355: 81–90
   PubMed Web of Science ®Google Scholar
• Wilson R, Lyall L, Smyth CE, Fernie RA, Riemersma R. Dietary hydroxyl fatty acids are absorbed in humans: implications for the measurement of ‘oxidative stress’ in vivo. Free Radic Biol Med 2002; 32: 162–168
   PubMed Web of Science ®Google Scholar
• Esterbauer H, Schaur RJ, Zollner H. Chemistry and biochemistry of 4-hydroxynonenal, malondialdehyde and aldehydes. Free Radic Biol Med 1991; 11: 81–128
   PubMed Web of Science ®Google Scholar
• Turk HM, Sevinc A, Camci C, Cigli A, Buyukberber S, Savli H, Bayraktar N. Plasma lipid peroxidation products and antioxidant enzyme activities in patients with type 2 diabetes mellitus. Acta Diabetol 2002; 39: 117–122
   PubMed Web of Science ®Google Scholar
• Hoff HF, O'Neil J, Chisolm GM, 3rd, Cole TB, Quehenberger O, Esterbauer H, Jurgens G. Modification of low density lipoprotein with 4-hydroxynonenal induces uptake by macrophages. Arteriosclerosis 1989; 9: 538–549
   PubMedGoogle Scholar
• Girones X, Guimera A, Cruz-Sanchez C-Z, Ortega A, Sasaki N, Marita Z, Lafuente JV, Kalaria R, Cruz-Sanchez FF. N-Carboxymethyllysine in brain aging, diabetes mellitus and alzheimer's disease. Free Radic Biol Med 2004; 36: 1241–1247
   PubMed Web of Science ®Google Scholar
• O'Shea M, Stanton C, Devery R. Antioxidant enzyme defence responses of human MCF-7 and SW480 cancer cells to conjugated linoleic acid. Anticancer Res 1999; 19: 1953–1959
   PubMed Web of Science ®Google Scholar
• Gederaas OA, Lagerberg JW, Brekke O, Berg K, Dubbelman TM. 5-aminolevulinic acid induced lipid peroxidation after light exposure on human colon carcinoma cells and effects of alpha-tocopherol treatment. Cancer Lett 2000; 159: 23–32
   PubMed Web of Science ®Google Scholar
• Schaeferhenrich A, Beyer-Sehlmeyer G, Festag G, Kuechler A, Haag N, Weise A, Liehr T, Claussen U, Marian B, Sendt W, Scheele J, Pool-Zobel BL. Human adenoma cells are highly susceptible to the genotoxic action of 4-hydroxy-2-nonenal. Mutat Res 2003; 526: 19–32
   PubMed Web of Science ®Google Scholar
• Potten CS, Morris RJ. Epithelial stem-cells in vivo. J Cell Sci Suppl 1988; 10:45–62.
   PubMedGoogle Scholar
• Hall PA, Watt FM. Stem cells: the generation and maintenance of cellular diversity. Development 1989; 106: 619–633
   PubMed Web of Science ®Google Scholar
• Hong MY, Chang WC, Chapkin RS, Lupton JR. Relationship among colonocyte proliferation, differentiation and apoptosis as a function of diet and carcinogen. Nutr Cancer 1997; 28: 20–29
   PubMed Web of Science ®Google Scholar
• Marnett LJ. Lipid peroxidation-DNA damage by malondialdehyde. Mutat Res 1999; 424: 83–95
   PubMed Web of Science ®Google Scholar
• Wacker M, Schuler D, Wanek P, Eder E. Development of a 32P-postlabeling method for the detection of 1, N(2)-propanodeoxyguanosine adducts of trans-4-hydroxy-2-nonenal in vivo. Chem Res Toxicol 2000; 13: 1165–1173
   PubMed Web of Science ®Google Scholar
• Bartsch H, Nair J. New DNA-based biomarkers for oxidative stress and cancer chemoprevention studies. Eur J Cancer 2000; 36: 1229–1234
   PubMed Web of Science ®Google Scholar
• Sevilla CL, Mahle NH, Eliezer N, Uzieblo A, O'Hara SM, Nokubo M, Miller R, Rouzer CA, Marnett LJ. Development of monoclonal antibodies to the malondialdehyde-deoxyguanosine adduct, pyrimidopurinone. Chem Res Toxicol 1997; 10: 172–180
   PubMed Web of Science ®Google Scholar
• Mistry N, Podmore I, Cooke M, Butler P, Griffiths H, Herbert K, Lunec J. Novel monoclonal antibody recognition of oxidative DNA damage adduct, deoxycytidine-glyoxal. Lab Invest 2003; 83: 241–250
   PubMed Web of Science ®Google Scholar
• Kawai Y, Furuhata A, Toyokuni S, Aratani Y, Uchida K. Formation of acrolein-derived 2′-deoxyadenosine adduct in an iron-induced carcinogenesis model. J Biol Chem 2003; 278: 50346–50354
   PubMed Web of Science ®Google Scholar
• Frank A, Seitz HK, Bartsch H, Frank N, Nair J. Immunohistochemical detection of 1,N6-ethenodeoxadenosine in nuclei of human liver affected by diseases predisposing to hepato-carcinogenesis. Carcinogenesis 2004; 25: 1027–1031
   PubMed Web of Science ®Google Scholar
• Foiles PG, Miglietta LM, Nishikawa A, Kusmierek JT, Singer B, Chung FL. Development of monoclonal antibodies specific for 1,N2-ethenodeoxyguanosine and N2,3-ethenodeoxyguanosine and their use for quantitation of adducts in G12 cells exposed to chloroacetaldehyde. Carcinogenesis 1993; 14: 113–116
   PubMed Web of Science ®Google Scholar
• Cooke MS, Mistry N, Ahmad J, Waller H, Langford L, Bevan RJ, Evans MD, Jones GD, Herbert KE, Griffiths HR, Lunec J. Deoxycytidine glyoxal: lesion induction and evidence of repair following vitamin C supplementation in vivo. Free Radic Biol Med 2003; 34: 218–225
   PubMed Web of Science ®Google Scholar
• Zhang Y, Chen SY, Hsu T, Santella RM. Immunohistochemical detection of malondialdehyde-DNA adducts in human oral mucosa cells. Carcinogenesis 2002; 23: 207–211
   PubMed Web of Science ®Google Scholar
• Mistry N, Evans MD, Griffiths HR, Kasai H, Herbert KE, Lunec J. Immunochemical detection of glyoxal DNA damage. Free Radic Biol Med 1999; 26: 1267–1273
   PubMed Web of Science ®Google Scholar
• Chung F-L, Young R, Hecht S. Formation of cyclic 1,N2-propanodeoxyguanosine adducts in DNA upon reaction with acrolein or crotonaldehyde. Cancer Res 1984; 44: 990–995
   PubMed Web of Science ®Google Scholar
• Marnett LJ. Chemistry and biology of DNA damage by malondialdehyde. IARC Sci Publ 1999; 150: 17–27
   Google Scholar
• Douki T, Odin F, Caillat S, Favier A, Cadet J. Predominance of the 1,N2-propano 2′-deoxyguanosine adduct among 4-hydroxy -2-nonenal-induced DNA lesions. Free Radic Biol Med 2004; 37: 62–70
   PubMed Web of Science ®Google Scholar
• Olsen R, Molander P, Øvrebø S, Ellingsen DG, Thorud S, Thomassen Y, Lundance E, Greibrokk T, Backman J, Sjöholm R, Kronberg L. Reaction of glyoxal with 2′-deoxyguanosine, 2′-deoxyadenosine, 2′-deoxycytidine, cytidine, thymidine, and calf thymus DNA: identification of DNA adducts. Chem Res Toxicol 2005;18:730–739.
   PubMed Web of Science ®Google Scholar
• Pawlowicz A, Munter T, Zhao Y, Kronberg L. Formation of acrolein adducts with 2′-deoxyadenosine in calf thymus DNA. Chem Res Toxicol 2006; 19: 571–576
   PubMed Web of Science ®Google Scholar
• Hecht S, McIntee E, Wang M. New DNA adducts of crotonaldehyde and acetaldehyde. Toxicology 2001; 166: 31–36
   PubMed Web of Science ®Google Scholar
• Gillotte KL, Horkko S, Witztum JL, Steinberg D. Oxidized phospholipids, linked to apolipoprotein B of oxidized LDL, are ligands for macrophage scavenger receptors. J Lipid Res 2000; 41: 824–833
   PubMed Web of Science ®Google Scholar
• Halligan EP, Lowes D, Mistry N, Dove R, Cooke M, Evans M, Lunec J. A comparison of the gene expression profiles of CRL 1807- colonocytes exposed to endogenous AAPH-generated peroxides and exogenous peroxides from heated oil. Redox Report 2007; 12: 1–5
   Web of Science ®Google Scholar