Purification and characterization of a novel β-glucosidase from Aspergillus flavus and its application in saccharification of soybean meal

References

• Bajpai, S.; Sharma, A.; Gupta, M.-N. Removal and Recovery of Antinutritional Factors from Soybean Flour. Food. Chem. 2005, 89, 497–501.
   Web of Science ®Google Scholar
• Fischer, M.; Kofod, L.-V.; Schols, H.-A.; Piersma, S.-P.; Gruppen, H.; Voragen, A. G. J. Enzymatic Extractability of Soybean Meal Proteins and Carbohydrates: Heat and Humidity Effects. J. Agric. Food Chem. 2001, 49, 4463–4469.
   PubMed Web of Science ®Google Scholar
• Gitoee, A.; Janmohammadi, H.; Taghizadeh, A.; Rafat, S.-A. Effects of a Multi-Enzyme on Performance and Carcass Characteristics of Broiler Chickens Fed Corn-Soybean Meal Basal Diets with Different Metabolizable Energy Levels. J. Appl. Anim. Res. 2015, 43, 295–302.
   Web of Science ®Google Scholar
• Chen, Z.; Zaky, A.-A.; Liu, Y.-L.; Chen, Y.-Y.; Liu, L.; Li, S.-T.; Jia, Y.-M. Purification and Characterization of a New Xylanase with Excellent Stability from Aspergillus Flavus and Its Application in Hydrolyzing Pretreated Corncobs. Protein. Expres. Purif. 2019, 154, 91–97.
   PubMed Web of Science ®Google Scholar
• Cao, Y.-N.; Wang, Y.-R.; Meng, K.; Bai, Y.-G.; Shi, P.-J.; Luo, H.-Y.; Yang, P.-L.; Zhou, Z.-G.; Zhang, Z.-F.; Yao, B. A Novel Protease-Resistant α-Galactosidase with High Hydrolytic Activity from Gibberella sp. F75: Gene Cloning, Expression, and Enzymatic Characterization. Appl. Microbiol. Biotechnol. 2009, 83, 875–884
   PubMed Web of Science ®Google Scholar
• Alarid-García, C.; Escamilla-Silva, E.-M. Comparative Study of the Production of Extracellular β-Glucosidase by Four Different Strains of Aspergillus Using Submerged Fermentation. Prep. Biochem. Biotech 2017, 47, 1
   PubMed Web of Science ®Google Scholar
• Mallek-Fakhfakh, H.; Fakhfakh, J.; Masmoudi, N.; Rezgui, F.; Gargouri, A.; Belghith, H. Agricultural as Substrates for β-Glucosidase Production by Talaromyces thermophilus: Role of These Enzymes in Enhancing Waste Paper Saccharification. Prep. Biochem. Biotech. 2017, 47, 414–423.
   PubMed Web of Science ®Google Scholar
• Guo, B.-Y.; Amano, Y.; Nozaki, K. Improvements in Glucose Sensitivity and Stability of Trichoderma reesei β-Glucosidase Using Site-Directed Mutagenesis. PLoS One 2016, 11, e0147301.
   PubMed Web of Science ®Google Scholar
• Wang, F.; Wu, J.; Chen, S. Preparation of Gentiooligosaccharides Using Trichoderma viride β-Glucosidase. Food. Chem. 2018, 248, 340–345.
   PubMed Web of Science ®Google Scholar
• Yao, G.-S.; Wu, R.-M.; Kan, Q.-B.; Gao, L.-W.; Liu, M.; Yang, P.; Du, J.; Y. -B. Production Of, Q. A High-Efficiency Cellulose Complex via β-Glucosidase Engineering in Penicillium oxalicum. Biotechnol. Biofuels 2016, 9, 1–11.
   PubMed Web of Science ®Google Scholar
• Zhang, W.-M.; Kang, L.-Q.; Yang, M.-M.; Zhou, Y.-J.; Wang, J.; Liu, Z.-H.; Yuan, S. Purification, Characterization, and Function Analysis of an Extracellular β-Glucosidase from Elongating Stipe Cell Walls in Coprinopsis cinerea. FEMS Microbiol. Lett. 2016, 363, fnw112.
   PubMed Web of Science ®Google Scholar
• Xia, Y.; Yang, L.-R.; Xia, L.-M. High-Level Production of a Fungal β-Glucosidase with Application Potentials in the Cost-Effective Production of Trichoderma reesei Cellulose. Process. Biochem. 2018, 70, 55–60.
   Web of Science ®Google Scholar
• Yang, S.-Q.; Hua, C.-W.; Yan, Q.-J.; Li, Y.-N.; Jiang, Z.-Q. Biochemical Properties of a Novel Glycoside Hydrolase Family 1 β-Glucosidase (PtBglu1) from Paecilomyces thermophila Expressed in Pichia pastoris. Carbohyd. Polym. 2013, 92, 784–791.
   PubMed Web of Science ®Google Scholar
• Baba, Y.; Sumitani, J.; Tanaka, K.; Tani, S.; Kawaguchi, T. Site-Saturation Mutagenesis for β-Glucosidase 1 from Aspergillus Aculeatus to Accelerate the Saccharification of Alkaline-Pretreated Bagasse. Appl. Microbiol. Biotechnol. 2016, 100, 10495–10507.
   PubMed Web of Science ®Google Scholar
• Rodrigues, P. D. O.; Santos, B. V. D.; Costa, L.; Henrique, M.-A.; Pasquini, D.; Baffi, M.-A. Xylanase and β-Glucosidase Production by Aspergillus fumigatus Using Commercial and Lignocellulosic Substrates Submitted to Chemical Pre-Treatments. Ind. Crop. Prod. 2017, 95, 453–459.
   Web of Science ®Google Scholar
• Xia, W.; Bai, Y.-G.; Cui, Y.; Xu, X.-X.; Qian, L.-C.; Shi, P.-J.; Zhang, W.; Luo, H.-Y.; Zhan, X.-a.; Yao, B. Functional Diversity of Family 3 β-Glucosidases from Thermophilic Cellulolytic Fungus Humicola insolens Y1. Sci. Rep. 2016, 2, 27062.
   Google Scholar
• Yang, S.-Q.; Jiang, Z.-Q.; Yan, Q.-J.; Zhu, H.-F. Characterization of a Thermostable Extracellular β-Glucosidase with Activities of Exoglucanase and Transglycosylation from Paecilomyces thermophila. J. Agric. Food Chem. 2008, 56, 602–608.
   PubMed Web of Science ®Google Scholar
• Boudabbous, M.; Hmad, I.-B.; Saibi, W.; Mssawara, M.; Belghith, H.; Gargouri, A. Trans-Glycosylation Capacity of a Highly Glycosylated Multi-Specific β-Glucosidase from Fusarium solani. Bioprocess. Biosyst. Eng. 2017, 40, 1–13.
   PubMed Web of Science ®Google Scholar
• Satheesh Kumar, G.; Chandrasekhar, G.; Subhosh Chandra, M.; Siva Prasad, B.-V.; Suresh Yadav, P.; Naresh Kumar, C. V. M.; Rajasekhar, R. Thermostable β-D-Glucosidase from Aspergillus flavus: Production, Purification and Characterization. Int. J. Cli. Bio. Sci. 2016, 1, 1–15.
   Google Scholar
• Bhushan, B.; Pal, A.; Kumar, S.; Jain, V. Biochemical Characterization and Kinetic Comparison of Encapsulated Haze Removing Acidophilic Xylanase with Partially Purified Free Xylanase Isolated from Aspergillus flavus MTCC 9390. J. Food Sci. Technol. 2015, 52, 191–200.
   Web of Science ®Google Scholar
• Gao, G.; Mao, R.-Q.; Xiao, Y.; Zhou, J.; Liu, Y.-H.; Li, G. Efficient Yeast Cell-Surface Display of an Endoglucanase of Aspergillus flavus and Functional Characterization of the Whole-Cell Enzyme. World. J. Microbiol. Biotechnol. 2017, 33, 114.
   PubMed Web of Science ®Google Scholar
• Karim, K. M. R.; Husaini, A.; Sing, N.-N.; Sinang, F.-M.; Roslan, H.-A.; Hussain, H. Purification of an Alpha Amylase from Aspergillus flavus NSH9 and Molecular Characterization of Its Nucleotide Gene Sequence. 3 Biotech. 2018, 8, 204.
   PubMedGoogle Scholar
• Lowry, O.-H.; Rosebrough, N.-J.; Farr, A.-L.; Randall, R.-J. Protein Measurement with the Folin Phenol Reagent. J. Biol. Chem. 1951, 193, 265–275.
   PubMed Web of Science ®Google Scholar
• Laemmli, U.-K. Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4. Nature 1970, 277, 680–685 680a0.
   Web of Science ®Google Scholar
• Miller, G.-L. Use of Dinitrosalicylic Acid Reagent for Determination of Reducing Sugars. Anal. Chem. 1959, 31, 426–428.
   Web of Science ®Google Scholar
• Sørensen, A.; Ahring, B.-K.; Lübeck, M.; Ubhayasekera, W.; Bruno, K.-S.; Culley, D.-E.; Lübeck, P.-S. Indentifying and Characterizing the Most Significant β-Glucosidase of the Novel Species Aspergillus saccharolyticus. Can. J. Microbiol. 2012, 58, 1035–1046.
   PubMed Web of Science ®Google Scholar
• Guo, G.-H.; Zheng, Z.-M.; Liu, H.; Wang, L.; Diao, J.-S.; Wang, P.; Zhao, G. H. Purification and Characterization of a β-Glucosidase from Aspergillus niger and Its Application in the Hydrolysis of Geniposide to Genipin. J. Microbiol. Biotechnol. 2014, 24, 788–794.
   PubMed Web of Science ®Google Scholar
• Narasimha, G.; Sridevi, A.; Ramanjaneyulu, G.; Reddy, B.-R. Purification and Characterization of β-Glucosidase from Aspergillus niger. Int. J. Food. Prop. 2016, 19, 652–661.
   Web of Science ®Google Scholar
• Treebupachatsakul, T.; Nakazawa, H.; Shinbo, H.; Fujikawa, H.; Nagaiwa, A.; Ochiai, N.; Kawaguchi, T.; Nikaido, M.; Totani, K.; Shioya, K. Heterologously Expressed Aspergillums Aculeatus β-Glucosidase in Saccharomyces cerevisiae Is a Cost-Effective Alternative to Commercial Supplementation of β-Glucosidase in Industrial Ethanol Producing Using Trichoderma reesei Cellulose. J. Biosci. Bioeng. 2016, 121, 27–35.
   PubMed Web of Science ®Google Scholar
• Ali, N.; Xue, Y.; Gan, L.; Liu, J.; Long, M. Purification, Characterization, Gene Cloning and Sequencing of a New β-Glucosidase from Aspergillus niger BE-2. Appl. Biochem. Microbiol. 2016, 52, 564–571.
   Web of Science ®Google Scholar
• Pei, X.; Zhao, J.-Q.; Cai, P.-L.; Sun, W.-L.; Ren, J.; Wu, Q.-Q.; Zhang, S.-H.; Tian, C. G. Heterologous Expression of a GH3 β-Glucosidase from Neurospora crassa in Pichia pastoris with High Purity and Its Application in the Hydrolysis of Soybean Isoflavone Glycosides. Protein. Expres. Purif. 2016, 119, 75–84.
   PubMed Web of Science ®Google Scholar
• Almeida, J.-M.; Lima, V.-A.; Giloni-Lima, P.-C.; Knob, A. Passion Fruit Peels as Novel Substrate for Enhanced β-Glucosidases Production by Penicillium verruculosum: Potential of the Crude Extract for Biomass Hydrolysis. Biomass. Bioenerg. 2015, 72, 216–226.
   Web of Science ®Google Scholar
• Zhao, L.-G.; Xie, J.-C.; Zhang, X.-S.; Cao, F.-L.; Pei, J.-J. Overexpression and Characterization of a Glucose-Tolerant β-Glucosidase from Thermotoga Thermarum DSM 5069T with High Catalytic Efficiency of Ginsenoside Rb1 to Rd. J. Mol. Catal. B: Enzym. 2013, 95, 62–69.
   Web of Science ®Google Scholar
• Dikshit, R.; Tallapragada, P. Paritial Purification and Characterization of β-Glucosidase from Monascus sanguineus. Braz. Arch. Biol. Technol. 2015, 58, 185–191.
   Web of Science ®Google Scholar
• Yan, Q.-J.; Hua, C.-W.; Yang, S.-Q.; Li, Y.-N.; Jiang, Z.-Q. High Level Expression of Extracellular Secretion of a β-Glucosidase Gene (Ptbglu3) from Paecilomyces thermophila in Pichia pastoris. Protein. Expres. Purif. 2012, 84, 64–72.
   PubMed Web of Science ®Google Scholar
• Muensean, K.; Kim, S.-M. Purification and Characterization of β-Glucosidase Produced by Trichoderma citrinoviride Cultivated on Microalga Chlorella Vulgaris. Appl. Biochem. Microbiol. 2015, 51, 102–107.
   Web of Science ®Google Scholar
• Gao, L.; Gao, F.; Jiang, X.; Zhang, C.; Zhang, D.; Wang, L.; Wu, G.; Chen, S. Biochemical Characterization of a New β-Glucosidase (Cel3E) from Penicillium piceum and Its Application in Boosting Lignocelluloses Bioconversion and Forming Disaccharide Inducers: New Insights into the Role of β-Glucosidase. Process. Biochem. 2014, 49, 768–774.
   Web of Science ®Google Scholar
• Bhatia, Y.; Mishra, S.; Bisaria, V. S. Microbial β-Glucosidases: Cloning, Properties, and Applications. Crit. Rev. Biotechnol. 2002, 22, 375–407.
   PubMed Web of Science ®Google Scholar
• LeBlanc, J.-G.; Silvestroni, A.; Connes, C.; Juillard, V.; de Giori, G.-S.; Sesma, F. Reduction of Non-Digestible Oligosaccharides in Soymilk: Application of Engineered Lactic Acid Bacteria That Produce α-Galactosidase. Gen. Mol. Res. 2004, 3, 432–440.
   PubMedGoogle Scholar
• Mostafa, F. A.; Ahmed, S.-A.; Helmy, W.-A. Enzymatic Saccharification of Pretreated Lemon Peels for Fermentable Sugar Production. J. Appl. Sci. Res. 2013, 9, 2301–2310.
   Google Scholar
• Dhillon, G. S.; Brar, S. K.; Kaur, S.; Metahni, S.; M'hamdi, N. Lactoserum as a Moistening Medium and Crude Inducer for Fungal Cellulose and Hemicellulase Induction through Solid-State Fermentation of Apple Pomace. Biomass. Bioenerg. 2012, 41, 165–174.
   Web of Science ®Google Scholar