Laundry detergent-stable lipase from Pacific white shrimp (Litopenaeus vannamei) hepatopancreas: Effect of extraction media and biochemical characterization

References

• Lebel, L.; Mungkung, R.; Gheewala, S.H.; Label, P. Innovation Cycles, Niches and Sustainability in the Shrimp Aquaculture Industry in Thailand. Environmental Science & Policy 2010, 13, 291–302.
   Web of Science ®Google Scholar
• Senphan, T.; Benjakul, S. Compositions and Yield of Lipids Extracted from Hepatopancreas of Pacific White Shrimp (Litopenaeus Vannamei) as Affected by Prior Autolysis. Food Chemistry 2012, 134, 829–835.
   PubMed Web of Science ®Google Scholar
• Sriket, C.; Benjakul, S.; Visessanguan, H.; Hara, K.; Yoshida, A.; Liang, X. Low Molecular Weight Trypsin from Hepatopancreas of Freshwater Prawn (Macrobrachium Rosenbergii): Characteristic and Biochemical Properties. Food Chemistry 2012, 134, 351–358.
   Web of Science ®Google Scholar
• Hernandez-Cortes, P.; Whitaker, J.R.; Garcia-Carreno, F.T. Purification and Characterization of Chymotrypsin from Penaeus Vannamei (Crustacea: Decapoda). Journal of Food Biochemistry 1997, 21(1), 497–514.
   Web of Science ®Google Scholar
• Perez, C.R.; Toro, A.N.; Carreno, F.G. Purification and Characterization of an Intracellular Lipase from Pleopods of White Leg Shrimp (Litopenaeus Vannamei). Comparative Biochemistry and Physiology—Part B: Biochemistry & Molecular Biology 2011, 158, 99–105.
   PubMed Web of Science ®Google Scholar
• Aryee, A.N.A.; Benjamin, B.K.; Villalonga, R. Lipase Fraction from the Viscera of Grey Mullet (Mugil Cephalus): Isolation, Partial Purification and Some Biochemical Characteristic. Enzyme and Microbial Technology 2007, 40, 394–402.
   Web of Science ®Google Scholar
• Ungcharoenwiwat, P.; H-Kittikun, A. Purification and Characterization of Lipase from Burkholderia Sp. EQ3 Isolated from Wastewater from a Canned Fish Factory and Its Application for the Synthesis of Wax Esters. Journal of Molecular Catalysis B: Enzymatic 2015, 115, 96–104.
   Google Scholar
• Salihu, A.; Alam, Z. Solvent Tolerant Lipases: A Review. Process Biochemistry 2015, 50, 86–96.
   Web of Science ®Google Scholar
• Wang, Y.X.; Srivastava, K.C.; Shen, G.J.; Wang H.Y. Thermostable Alkaline Lipase from a Newly Isolated Thermophilic Bacillus, Strain A30-1 (ATCC 53841). Journal of Fermentation and Bioengineering 1995, 79, 433–438.
   Google Scholar
• López-Amaya, C.; Marangoni, A.G. Lipases: Seafood Enzymes. Utilization and Influence on Postmortem Fish Quality. New York, NY: Press, 2001; p. 121–146.
   Google Scholar
• Sovik, S.L.; Rustad, T. Effect of Season and Fishing Ground on the Activity of Lipases in Byproducts from Cod (Gadus Morhua). LWT–Food Science and Technology 2005, 38, 867–876.
   Web of Science ®Google Scholar
• Cherif, S.; Fendri, A.; Miled, N.; Trabelsi, H.; Mejdoub, H.; Gargouri, Y. Crab Digestive Lipase Acing at High Temperature: Purification and Biochemical Characterization. Biochimie 2007, 89, 1012–1018.
   PubMed Web of Science ®Google Scholar
• Klomklao, S.; Kishimura, H.; Yabe, M.; Benjakul, S. Purification and Characterization of Two Pepsin from Stomach of Pectoral Rattail (Coryphaenoides Pectoralis). Comparative Biochemistry and Physiology—Part B: Biochemistry & Molecular Biology 2007, 147, 682–689.
   PubMed Web of Science ®Google Scholar
• Klomklao, S.; Benjakul, S.; Kishimura, H. Proteinases in Hybrid Catfish Viscera: Characterization and Effect of Extraction Media. Journal of Food Biochemistry 2010, 34, 711–729.
   Web of Science ®Google Scholar
• Kademi, A.; Aït-Abdelkader, N.; Fakhreddine, L.; Baratti, J.C. A Thermostable Esterase Activity from Newly Isolated Moderate Thermophilic Bacterial Strains. Enzyme and Microbial Technology 1991, 24, 332–338.
   Web of Science ®Google Scholar
• Robinson, H.W.; Hodgen, C.G. The Biuret Reaction in the Determination of Serum Protein. I. A Study of the Condition Necessary for the Production of the Stable Color Which Bears a Quantitative Relationship to Protein Concentration. Journal of Biological Chemistry 1940, 135, 707–725.
   Google Scholar
• Ali, N.E.H.; Hmidet, N.; Bougatef, A.; Nasri, R.; Nasri, M. A Laundry Detergent-Stable Alkaline Trypsin from Striped Seabream (Lithognathus Mormyrus) Viscera: Purification and Characterization. Journal of Agricultural and Food Chemistry 2009, 57, 10943–10950.
   PubMed Web of Science ®Google Scholar
• Steel, R.G.D.; Torrie, J.H. Principles and Procedures of Statistics. New York, NY: McGraw-Hill, 1980.
   Google Scholar
• Mukherjee, J.; Gupta, M.N. Molecular Bioimprinting of Lipase with Surfactants and Its Functional Consequence in Low Water Media. International Journal of Biological Macromolecules 2015, 81, 544–551.
   PubMed Web of Science ®Google Scholar
• Kurtovic, I.; Marshall, S.N. Simpson, B.K. Isolation and Characterization of a Trypsin Fraction from the Pyloric Ceca of Chinook Salmon (Oncorhynchus Tshawytscha). Comparative Biochemistry and Physiology—Part B: Biochemistry & Molecular Biology 2006, 143, 432–440.
   PubMed Web of Science ®Google Scholar
• Smichi, N.; Gargouri, Y.; Miled, N.; Fendri, A. A Grey Mullet Enzyme Displaying Both Lipase and Phospholipase Activities: Purification and Characterization. International Journal of Biological Macromolecules 2013, 58, 87–94.
   PubMed Web of Science ®Google Scholar
• López-López, S.; Nolasco, H.; Vega-Villasante, F. Characterization of Digestive Gland Esterase-Lipase Activity of Juvenile Redclaw Crayfish Cherax Quadricarintus. Comparative Biochemistry and Physiology—Part B: Biochemistry & Molecular Biology 2003, 135, 337–347.
   Google Scholar
• Gjellesvik, D.R.; Lombrado, D.; Wather, B.T. Pancreatic Bile Salt Dependent Lipase from Cod (Gadus Morhua): Purification and Properties. Biochimica et Biophysica Acta (BBA) 1992, 1124, 123–134.
   PubMed Web of Science ®Google Scholar
• Mukundan, M.K.; Gopkumar, K.; Nair, M.R. Purification of a Lipase from the Hepatopancreas of Oil Sardine (Sardinella Longiceps Linnaceus) and Its Characteristic and Properties. Journal of the Science of Food and Agriculture 1985, 36, 191–203.
   Web of Science ®Google Scholar
• Zarai, Z.; Ali, M.B.; Fendri, A. Louati, H.; Mejdoub, H.; Gargouri, Y. Purification and Biochemical Properties of Haxaplex Trunulus Digestive Lipase. Process Biochemistry 2012, 47, 2434–2439.
   Google Scholar
• Balaji, L.; Jayaraman, G. Metal Ion Activated Lipase from Halotolerant Bacillus sp. VITL8 Displays Broader Operational Range. International Journal of Biological Macromolecules 2014, 67, 380–386.
   PubMed Web of Science ®Google Scholar
• Iijima, M.; Chosa, S.; Uematsu, K.; Goto, T.; Hoshita, T.; Kayama, M. Purification and Characterization of Phospholipase A2 from the Pyloric Caeca of Red Sea Bream, Pagrus Major. Fish Physiology and Biochemistry 1997, 16, 487–498.
   Web of Science ®Google Scholar
• Uchijama, S.; Fujikawa, Y.; Uematsu, K.; Matsuda, H.; Aida, S.; Iijima, N. Localization of Group IB Phospholipase A2 Isoform in the Gills of the Red Sea Bream, Pagrus (Chrysophrys) Major. Comparative Biochemistry and Physiology—Part B: Biochemistry & Molecular Biology 2002, 132, 671–683.
   PubMed Web of Science ®Google Scholar
• Chatzifotis, S.; Polemitou, I.; Divanach, P.; Antonopoulou, E. Effect of Dietary Taurine Supplementation on Growth Performance and Bile Salt Activated Lipase Activity of Common Dentex, Dentex Dentex, Fed a Fish Meal/Soy Protein Concentrate-Based Diet. Aquaculture 2008, 275, 201–208.
   Web of Science ®Google Scholar
• Gargouri, Y.; Julien, R.; Bois, A.G.; Verger, R.; Sarda, L. Studies on the Detergent Inhibition of Pancreatic Lipase Activity. Journal of Lipid Research 1983, 24, 1336–1342.
   PubMed Web of Science ®Google Scholar
• Joseph, B.; Shrivastava, N.; Ramteke, P.W. Extracellular Cold-Active Lipase of Microbacterium Luteolum Isolated from Gangotri Glacier, Western Himalaya: Isolation, Partial Purification and Characterization. Journal of Genetic Engineering and Biotechnology 2012, 10, 137–144.
   Google Scholar
• Tripathi, R.; Sigh, J.; Bharti, R.K.; Thakur, I.S. Isolation, Purification and Characterization of Lipase from Microbacterium sp. and Its Application in Biodiesel Product. Energy Procedia 2014, 54, 518–529.
   Google Scholar
• Lima, V.M.G.; Krieger, N.; Mitchell, D.A.; Fontana, J.D. Activity and Stability of a Crude Lipase from Penicillium Aurantiogriseum in Aqueous Media and Organic Solvents. Biochemical Engineering Journal 2004, 18, 65–71.
   Web of Science ®Google Scholar
• Tiss, A.; Carriére, F.; Douchet, I.; Patker, S.; Svendsen, A.; Verger, R. Interfacial Binding and Activity of Lipase at the Lipid-Water Interface: Effect of Gum Arabic and Surface Pressure. Colloids and Surfaces B: Biointerfaces 2002, 26, 135–145.
   Web of Science ®Google Scholar
• Glicksman, M.; Sand, R. Industrial Gums; Whistler, R.L.; Ed.; Academic Press: New York, NY, 1973, pp. 197–263.
   Google Scholar