6,409
Views
54
CrossRef citations to date
0
Altmetric
Original Articles

Inhibition of enzymes linked to type-2 diabetes and hypertension by essential oils from peels of orange and lemon

, &
Pages S586-S594 | Received 07 Dec 2016, Accepted 04 Mar 2017, Published online: 19 Jun 2017

References

  • Miguel, M.G. Antioxidant and Anti-Inflammatory Activities of Essential Oils: A Short Review. Molecules 2010, 15, 9252–9287.
  • Tongnuanchan, P.; Benjakul, S. Essential Oils: Extraction, Bioactivities, and Their Uses for Food Preservation. Journal of Food Science 2014, 79, R1231–1249.
  • Odeh, F.; Rahmo, A.; Alnori, A.S.; Chaty, M.E. The Cytotoxic Effect of Essential Oils Citrus Aurantium Peels on Human Colorectal Carcinoma Cell Line (LIM1863). Jourrnal of Microbiology Biotechnology and Food Sciences 2012, 1(6), 1476–1487.
  • Mohamed, A.; Emary, G.; Ali, H. Influence of Some Citrus Essential Oils on Cell Viability, Glutathione-S-Transferase and Lipid Peroxidation in Ehrlich Ascites Carcinoma Cells. Journal of American Science 2010, 6(10), 820–826.
  • Siddique, S.; Shafique, M.; Parveen, Z.; Khan, S.; Khanum, R. Volatile Components, Antioxidant and Antimicrobial Activity of Citrus Aurantiumvar Bitter Orange Peel Oil. Pharmacology Online 2011, 2, 499–507.
  • Hosni, K.; Kerkenni, A.; Medfei, W.; Brahim, N.; Sebei, H. Volatile Oil Constituents of Rosa Caninal.: Quality as Affected by the Distillation Method. Organic Chemistry International 2010, 2010, 7.
  • Geraci, A.; Di Stefano, V.; Di Martino, E.; Schillaci, D.; Schicchi, R. Essential Oil Components of Orange Peels and Antimicrobial Activity. Natural Product Research 2016. DOI:10.1080/14786419.2016.1219860
  • Tao, N.; Liu, Y.; Zhang, M. Chemical Composition and Antimicrobial Activities of Essential Oil from the Peel of Bingtang Sweet Orange (Citrus Sinensis [L.] Osbeck). International Journal of Food Science and Technology 2009, 44, 1281–1285.
  • Abu-Darwisha, M.S.; Cabral, C.; Gonçalves, M.J.; Cavaleiro, C.; Cruz, M.T.; Zulfiqar, A.; Khan, I.A.; Efferth, T.; Salgueiro, L. Chemical Composition and Biological Activities Ofartemisia Judaica Essential Oil from Southern Desert of Jordan. Journal of Ethnopharmacology 2016, 191, 161–168.
  • Zouari, N.; Fakhfakh, N.; Zouari, S.; Bougatef, A.; Karray, A.; Neffati, M.; Ayadi, M.A. Chemical Composition, Angiotensin I-Converting Enzyme Inhibitory, Antioxidant and Antimicrobial Activities of Essential Oil of Tunisian Thymus Algeriensis Boiss. Et Reut. (Lamiaceae). Food and Bioproducts Processing 2011, 89(4), 257–265.
  • Oboh, G.; Olasehinde, T.A.; Ademosun, A.O. Essential Oil from Lemon Peels Inhibit Key Enzymes Linked to Neurodegenerative Conditions and Pro-Oxidant Induced Lipid Peroxidation. Journal of Oleo Science 2014, 63(4), 373–381.
  • Ademosun, A.O.; Oboh, G.; Olupona, A.J.; Oyeleye, S.I.; Adewuni, T.M.; Nwanna, E.E. Comparative Study of Chemical Composition, In Vitro Inhibition of Cholinergic and Monoaminergic Enzymes, and Antioxidant Potentials of Essential Oil from Peels and Seeds of Sweet Orange (Citrus Sinensis [L.] Osbeck) Fruits. Journal of Food Biochemistry 2016, 40(1), 53–60.
  • Apostolidis, E.; Kwon, Y.I.; Shetty, K. Inhibitory Potential of Herb, Fruit, and Fungal-Enriched Cheese against Key Enzymes Linked to Type 2 Diabetes and Hypertension. Innovative Food Science and Emerging Technologies 2007, 8, 46–54.
  • Manaharan, T.; Palanisamy, U.D.; Ming, C.H. Tropical Plant Extracts as Potential Antihyperglycemic Agents. Molecules 2012, 17, 5915–5923.
  • Bild, D.; Teutsch, S.M. The Control of Hypertension in Persons with Diabetes: A Public Health Approach. Public Health Reports 1987, 102, 522–529.
  • Epstein, M.; Sowers, J.R. Diabetes Mellitus and Hypertension. Hypertension 1992, 19, 403–418.
  • Lago, R.M.; Singh, P.P.; Nesto, R.W. Diabetes and Hypertension. Nature Clinical Practice Endocrinology and Metabolism 2007, 3, 667.
  • Bereketoglu, C.; Kasap, M.; Pazarbas, A. Studies on Angiotensin-Converting Enzyme Insertion/Deletion Polymorphism and Genotype Distributions in Turkish Preeclampsia Patients. Journal of Pregnancy 2012. DOI:10.1155/2012/108206.
  • Golbidi, S.; Ebadi, S.A.; Laher, I. Antioxidants in the Treatment of Diabetes. Current Diabetes Review 2011, 7(2), 106–125.
  • Valko, M.; Leibfritz, D.; Moncol, J.; Cronin, M.T.; Mazura, M.; Telser, J. Free Radicals and Antioxidants in Normal Physiological Functions and Human Disease. International Journal Biochemistry and Cell Biology 2007, 39, 44–84.
  • Council of Europe. European Pharmacopoeia, 3rd Ed., Council of Europe Press: Strasbourg, 1997, 121–122.
  • Worthington Biochemical Corp. Worthington Enzyme and Related Biochemicals; Worthington Biochemical Corp: Freehold, NJ, 2001.
  • Cushman, W.; Cheung, H.S. Spectrophotometric Assay and Properties of the Angiotensin I-Converting Enzyme of Rabbit Lung. Biochemical Pharmacology 1971, 20, 1637–1648.
  • Nazaruk, J.; Borzym-Kluczyk, M. The Role of Triterpenes in the Management of Diabetes Mellitus and Its Complications. Phytochemistry Review 2015, 14, 675–690.
  • Ademiluyi, A.O.; Oboh, G. Soybean Phenolic-Rich Extracts Inhibit Key-Enzymes Linked to Type 2 Diabetes (α-Amylase and α-Glucosidase) and Hypertension (Angiotensin I Converting Enzyme) In Vitro. Experimental Toxicology Pathology 2013, 65(3), 305–359.
  • Aryangat, A.V.; Gerich, J.E. Type 2 Diabetes: Postprandial Hyperglycemia and Increased Cardiovascular Risk. Vascular Health and Risk Management 2010, 6, 145–155.
  • Adedayo, B.C.; Oboh, G.; Oyeleye, S.I.; Olasehinde, T.A. Antioxidant and Antihyperglycemic Properties of Three Banana Cultivars (Musa Spp.). Scientifica (Cairo) 2016, 2016, 8391398.
  • Murali, R.; Saravanan, R. Antidiabetic Effect of D-Limonene, a Monoterpene in Streptozotocin-Induced Diabetic Rats. Biomedicine and Preventive Nutrition 2012, 2, 269–275.
  • Oboh, G.; Akinbola, A.A.; Ademosun, A.O.; Sanni, D.M.; Odubanjo, O.V.; Olasehinde, T.A.; Oyeleye, S.I. Essential Oil from Clove Bud (Eugenia Aromatic Kuntze) Inhibit Key Enzymes Relevant to the Management of Type-2 Diabetes and Some Pro-Oxidant Induced Lipid Peroxidation in Rats Pancreas In Vitro. Journal Oleo Science 2015, 65, 775–782.
  • Hamde, K.; Keskes, H.; Belhaj, S.; Mnafgui, K.; Feki, A.; Allouche, N. Inhibitory Potential of Omega-3 Fatty and Fenugreek Essential Oil on Key Enzymes of Carbohydrate-Digestion and Hypertension in Diabetes Rats. Lipids in Health and Disease 2011, 10, 226.
  • Basak, S.; Candan, F. Chemical Composition and In Vitro Antioxidant and Antidiabetic Activities of Eucalyptus Camaldulensis Dehnh. Essential Oil. Journal of the Iranian Chemical Society 2010, 7, 216–226.
  • Shodehinde, S.A.; Adefegha, S.A.; Oboh, G.; Oyeleye, S.I.; Olasehinde, T.A.; Nwanna, E.E.; Adedayo, B.C.; Boligon, A.A. Phenolic Composition and Evaluation of Methanol and Aqueous Extracts of Bitter Gourd (Momordica Charantia L) Leaves on Angiotensin-I-Converting Enzyme and Some Pro-Oxidant-Induced Lipid Peroxidation In Vitro. Journal of Evidence Based Complementary and Alternative Medicine 2016, 21(4), NP67–NP76.
  • Chu, K.Y.; Leung, P.S. Angiotensin II in Type 2 Diabetes Mellitus. Current Protein and Peptide Science 2009, 10(1), 75–84.
  • Hajji, M.; Masmoudi, O.; Souissi, N.; Triki, Y.; Kammoun, S.; Nasri, M. Chemical Composition, Angiotensin I-Converting Enzyme (ACE) Inhibitory, Antioxidant and Antimicrobial Activities of the Essential Oil from Periploca Laevigata Root Barks. Food Chemistry 2010, 121(3), 724–731.
  • Adefegha, S.A.; Olasehinde, T.A.; Oboh, G. Essential Oil Composition, Antioxidant, Antidiabetic and Antihypertensive Properties of Two Afromomum Species. Journal of Oleo Science 2017, 66(1), 51–63.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.