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Ciencia y Tecnologia Alimentaria Volume 4, 2004 - Issue 4
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Original Articles

TOLERANCIA DE Oenococcus oeni RS1 A LAS CONDICIONES DE ESTRÉS DEL VINO
TOLERANCE OF Oenococcus oeni RS1 TO STRESS ENVIRONMENTAL CONDITIONS OF WINE
TOLERANCIA DE Oenococcus oeni RS1 ÁS CONDICIÓNS DE ESTRÉS DO VIÑO

J. M. Mesas Departamento de Química Analítica, Nutrición y Bromatología (Área de Tecnología de Alimentos). Escuela Politécnica Superior, Universidad de Santiago de Compostela, 27002, Lugo, España
,
M. C. Rodríguez Departamento de Fisiología Vegetal. Escuela Politécnica Superior., Universidad de Santiago de Compostela, 27002, Lugo, España
&
M. T. Alegre Departamento de Microbiología y Parasitología. Escuela Politécnica Superior., Universidad de Santiago de Compostela, 27002, Lugo, España
Pages 278-282 | Received 15 May 2004, Accepted 08 Sep 2004, Published online: 14 Oct 2009

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