2,931
Views
8
CrossRef citations to date
0
Altmetric
Article; Pharmaceutical Biotechnology

Free-radical-scavenging and antioxidant capacities with special emphasis on enzyme activities and in vitro studies in Caralluma flava N. E. Br.

, , , &
Pages 156-162 | Received 16 Jun 2017, Accepted 11 Sep 2017, Published online: 15 Sep 2017

References

  • Bitis L, Sen A, Ozsoy N, et al. Flavonoids and biological activities of various extracts from Rosa sempervirens leaves. Biotechnol Biotechnol Equip. 2017;31(2):299–303.
  • Sakkir S, Kabshawi M, Mehairbi M. Medicinal plants diversity and their conservation status in the United Arab Emirates (UAE). J Med Plants Res. 2012;6(7):1304–1322.
  • Karihtala P, Soini Y. Reactive oxygen species and antioxidant mechanisms in human tissues and their relation to malignancies. Apmis. 2007;115(2):81–103.
  • Cheng HY, Lin TC, Yu KH, et al. Antioxidant and free radical scavenging activities of Terminalia chebula. Biol Pharmaceut Bull. 2003;26:1331–1335.
  • Weijl NI, Cleton FJ, Osanto S. Free radicals and antioxidants in chemotherapy-induced toxicity. Cancer Treat Rev. 1997;23:209–240.
  • Andre C, Kim SW, Yu XH, et al. Fusing catalase to an alkane-producing enzyme maintains enzymatic activity by converting the inhibitory byproduct H2O2 to the cosubstrate O2. Proc National Acad Sci. 2013;110(8):3191–3196.
  • Antunes F, Han D, Cadenas E. Relative contributions of heart mitochondria glutathione peroxidase and catalase to H2O2 detoxification in in vivo conditions. Free Rad Biol Med. 2002;33(9):1260–1267.
  • Podda M, Grundmann-Kollmann M. Low molecular weight antioxidants and their role in skin ageing. Clin Exp Dermatol. 2001;26(7):578–582.
  • Ghazanfar SA, Al-Al-Sabahi AM. Medicinal plants of northern and central Oman (Arabia). Econ Bot. 1993;47(1):89–98.
  • Gallacher DJ, Hill JP. Effects of camel versus oryx and gazelle grazing on the plant ecology of the Dubai desert conservation reserve. In: Reclaiming the desert: towards a sustainable environment in arid lands: proceedings of the Third Joint UAE-Japan Symposium on Sustainable GCC Environment and Water Resources (EWR2006); 2006 Jan 30–Feb 1; Abu Dhabi, UAE. Vol. 3. London: CRC Press; 2006. p. 85.
  • Al Ameri SA, Al Shaibani FY, Cheruth AJ, et al. Comparative phytochemical analysis of Moringa oleifera and Moringa peregrina. Pharmacologyonline. 2014;3:216–221.
  • Cybulska I, Brudecki G, Alassali A, et al. Phytochemical composition of some common coastal halophytes of the United Arab Emirates. Emir J Food Agric. 2014;26(12):1046–1056.
  • Nessa F, Khan SA. Evaluation of antioxidant and xanthine oxidase inhibitory activity of different solvent extracts of leaves of Citrullus colocynthis. Pharmacog Res. 2014;6(3):218–226.
  • Maqsood S, Benjakul S, Abushelaibi A, et al. Phenolic compounds and plant phenolic extracts as natural antioxidants in prevention of lipid oxidation in seafood: A detailed review. Comp Rev Food Sci Food Safe. 2014;13(6):1125–1140.
  • Cheruth AJ, Kurup SS, Subramaniam S. Variations in hormones and antioxidant status in relation to flowering in early, mid, and late varieties of date palm (Phoenix dactylifera) of United Arab Emirates. The Sci World J. 2015 [cited 2017 Jun 16];2015:846104. doi:10.1155/2015/846104
  • Cheruth AJ, Al Naqbi KM, El-Kaabi AA, et al. In vitro antioxidant activities and screening of phytochemicals from methanolic and ethyl acetate extracts of Calligonum comosum L'Her. Orient Pharm Exp Med. 2016;16(3):209–215.
  • Cheruth AJ, Al Baloushi SA, Karthishwaran K, et al. Medicinally active principles analysis of Tephrosia apollinea (Delile) DC. growing in the United Arab Emirates. BMC Res Notes. 2017 [cited 2017 Jun 16];10(1):61. doi:10.1186/s13104-017-2388-0
  • Ksiksi T, Rasheed PABT, Ppoyil S, et al. Immature leaves of Acridocarpus orientalis A. Juss. exhibit high antioxidant and anti-LOX properties. Curr Bioactive Comp. 2017;13(2):144–151.
  • Sultan P, Jan A, Pervaiz Q. Phytochemical studies for quantitative estimation of iridoid glycosides in Picrorhiza kurroa Royle. Bot Stud. 2016 [cited 2017 Jun 16];57(1):7. doi:10.1186/s40529-016-0121-2
  • Devasagayam TP, Tilak JC, Boloor KK, et al. Free radicals and antioxidants in human health: current status and future prospects. J Assoc Physicians India. 2004;52(10):794–804.
  • de Oliveira-Júnior RG, Ferraz CA, Souza GR, et al. Phytochemical analysis and evaluation of antioxidant and photoprotective activities of extracts from flowers of Bromelia laciniosa (Bromeliaceae). Biotechnol Biotechnol Equip. 2017;31(3):600–605.
  • Petkova N, Mihaylova D. Flower heads of Onopordum tauricum Willd. and Carduus acanthoides L. – source of prebiotics and antioxidants. Emir J Food Agric. 2016;28(10):732–736.
  • Silva MM, Lidon FC. An overview on applications and side effects of antioxidant food additives. Emir J Food Agric. 2016;28(12):823–833.
  • Adnan M, Jan S, Mussarat S, et al. A review on ethnobotany, phytochemistry and pharmacology of plant genus Caralluma R. Br. J Pharm Pharmacol. 2014;66(10):1351–1368.
  • Dutt HC, Singh S, Avula B, et al. Pharmacological review of Caralluma R. Br. with special reference to appetite suppression and anti-obesity. J Med Food. 2012;15(2):108–119.
  • Jongbloed M, Feulner G, Böer B, et al. The comprehensive guide to the wild flowers of the United Arab Emirates. Dubai: Emirates Printing Press, Environmental Research and Wildlife Development Agency; 2003.
  • Marwah RG, Fatope MO, Al Mahrooqi R, et al. Antioxidant capacity of some edible and wound healing plants in Oman. Food Chem. 2007;101(2):465–470.
  • Singleton VL, Rossi JA. Colorimetry of total phenolics with phosphomolybdic-phosphotungstic acid reagents. Am J Enol Viticult. 1965;16(3):144–158.
  • Zhishen J, Mengcheng T, Jianming W. The determination of flavonoid contents in mulberry and their scavenging effects on superoxide radicals. Food Chem. 1999;64(4):555–559.
  • Das K, Samanta L, Chainy GB. A modified spectrophotometric assay of superoxide dismutase using nitrite formation by superoxide radicals. Indian J Biochem Biophys. 2000;37:201–204.
  • Sinha AK. Colorimetric assay of catalase. Anal Biochem. 1972;47:389–394.
  • Rotruck JT, Pope AL, Ganther HE, et al. Selenium: biochemical role as a component of glutathione peroxidase. Science. 1973;179:588–590.
  • Boyne AF, Ellman GL. A methodology for analysis of tissue sulfhydryl components. Anal Biochem. 1972;46:639–653.
  • Rutkowski M, Grzegorczyk K. Modifications of spectrophotometric methods for antioxidative vitamins determination convenient in analytic practice. Acta Sci Polon Technol Aliment. 2007;6(3):17–28.
  • Wolfenden BS, Willson RL. Radical-cations as reference chromogens in kinetic studies of one- electron transfer reactions; pulse radiolysis studies of 2,2′-azinobis-(3-ethylbenzothiazoline-6-sulfonate). J Chem Soc Perkin Trans. 1982;2:805–812.
  • Burits M, Bucar F. Antioxidant activity of Nigella sativa essential oil. Phytother Res. 2000;14(5):323–328.
  • Halliwell B. Superoxide-dependent formation of hydroxyl radicals in the presence of iron salts is a feasible source of hydroxy radicals in vivo. Biochem J. 1982;205(2):461–463.
  • Green LC, Wagner DA, Glogowski J, et al. Analysis of nitrate, nitrite, and [15 N] nitrate in biological fluids. Anal Biochem. 1982;126(1):131–138.
  • Maheshu V, Priyadarsini DT, Sasikumar JM. Antioxidant capacity and amino acid analysis of Caralluma adscendens (Roxb.) Haw var. fimbriata (wall.) Grav. & Mayur. aerial parts. J Food Sci Technol. 2014;51(10):2415–2424.
  • Al-Attabi Z, AlMamri R, Aslam KA. Antioxidant potential properties of three wild omani plants against hydrogen peroxide-induced oxidative stress. Clin Nutr. 2015;3(2):16–22.
  • Rauf A, Jan MR, Rehman WU, et al. Phytochemical, phytotoxic and antioxidant profile of Caralluma tuberculata NE Brown. Wudpecker J Pharm Pharmacol. 2013;2(2):21–25.
  • Gujjala S, Putakala M, Nukala S, et al. Renoprotective effect of Caralluma fimbriata against high-fat diet-induced oxidative stress in Wistar rats. J Food Drug Anal. 2016;24(3):586–593.
  • Al-Naqeb G. Antioxidant and antibacterial activities of some Yemeni medicinal plants. Internat J Herb Med. 2015;3(3 Part A):6–11.
  • Li W, Hosseinian FS, Tsopmo A, et al. Evaluation of antioxidant capacity and aroma quality of breast milk. Nutrition. 2009;25(1):105–114.
  • Mileva MM, Kusovski VK, Krastev DS, et al. Chemical composition, in vitro antiradical and antimicrobial activities of Bulgarian Rosa alba L. essential oil against some oral pathogens. Int J Curr Microbiol App Sci. 2014;3(7):11–20.
  • Rehman R, Chaudhary M, Khawar K, et al. In vitro propagation of Caralluma tuberculata and evaluation of antioxidant potential. Biologia. 2014;69(3):341–349.
  • Jerome JJ, Kamaraj M, Nandagopalan V, et al. Study of phytochemical constituents in Caralluma umbellata by GG-MS Analysis. Internat J Pharm Sci Invent. 2013;2(4):37–41.
  • Achar RR, Venkatesh BK, Sharanappa P, et al. Evidence for peroxidase activity in Caralluma umbellata. App Biochem Biotechnol. 2014;173(8):1955–1962.
  • Shanmugam G, Ayyavu M, Dowlathabad MR, et al. Hepatoprotective effect of Caralluma umbellata against acetaminophen induced oxidative stress and liver damage in rat. J Pharm Res. 2013;6:342–345.
  • Vajha M, Chillara SR. Evaluation of cellular antioxidant activity of selected species of Caralluma and Boucerosia on cell lines. Internat J App Sci Biotechnol. 2014;2(1):83–87.
  • Patel K. Pharmacognostic evaluation of selected species of Caralluma genus. J Phytopharmacol. 2015;4(1):34–40.
  • Bibi Y, Tabassum S, Zahara K, et al. Ethnomedicinal and pharmacological properties of Caralluma tuberculata NE Brown-A review. Pure App Biol. 2015;4(4):503–510.
  • Chandran R, Sajeesh T, Parimelazhagan T. Total phenolic content, anti-radical property and HPLC profiles of Caralluma diffusa (Wight) NE Br. J Biol Act Prod Nat. 2014;4(3):188–195.
  • Poodineh J, Khazaei FA, Nakhaee A. Antioxidant activities of Caralluma tuberculata on streptozotocin-induced diabetic rats. Drug Devel Res. 2015;76(1):40–47.
  • Kumar P, Sharma A, Varshney P, et al. Antidiabetogenic and antioxidant effects of Caralluma attenuata extract on streptozotocin induced diabetes in rats. J Pharm Res. 2013;7(3):257–262.
  • Sudhakara G, Mallaiah P, Sreenivasulu N, et al. Beneficial effects of hydro-alcoholic extract of Caralluma fimbriata against high-fat diet-induced insulin resistance and oxidative stress in Wistar male rats. J Physiol Biochem. 2014;70(2):311–320.