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Performance Research
A Journal of the Performing Arts
Volume 4, 1999 - Issue 1: On Cooking
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Reviews

Pages 137-150 | Published online: 05 Aug 2014

REFERENCES

  • Artaud, Antonin (1964) Le Théâtre et son Double, Paris: Gallimard.
  • Bilson, Gay (1996) ‘Seductive food for thought’, Object 2: 15, 16.
  • Bilson, Gay (1998) ‘Loaves and Fishes: how an arts festival embraced food’, unpublished.
  • Hillman, James (1979) The Dream and, the Underworld, New York: Harper & Row.
  • Weber, Samuel (1998) ‘Scene and screen: electronic media and theatricality’, lecture, as yet unpublished, presented at UNSW, School of Theatre, Film and Dance, 20 August 1998.

REFERENCES

  • Bouissac, Paul (1985) Circus and Culture: A Semiotic Approach, Lanham, MD and London: University Press of America.
  • Davey, Anni (1995) Unpublished interview by Rachel Fensham, Melbourne, 26 April.
  • Falk, Pasi (1994) The Consuming Body, London: Sage Publications.
  • Forte, Jeannie (1992) ‘Focus on the body: pain, praxis and pleasure in feminist performance’, in Janelle Reinhart and Joseph Roach (eds) Critical Theory and Performance., Ann Arbor: University of Michigan Press.
  • Grosz, Elizabeth (1995) Space, Time and Perversion, Sydney: Allen & Unwin.
  • O'Neill, Eileen (1989) ‘(Re)presentations of Eros: exploring female sexual agency’, in Susan Bordo and Alison Jaggar (eds) Gender/Body/Knowledge, New Brunswick, NJ: Rutgers University Press.
  • Orbach, Susie (1984) Fat is a Feminist Issue, London: Hamlyn Books.
  • Probyn, Elspeth (1996) Outside Belongings, New York and London: Routledge.
  • Rochecouste, Maryse (1990) ‘”The feminine” as a semiotic construct: Zola's Une Page d'Amour', in Terry Threadgold and Anne Cranny-Francis (eds) Feminine, Masculine and Representation, Sydney: Allen & Unwin.
  • Russo, Mary (1994) The Female Grotesque: Risk, Excess and Modernity, New York and London: Routledge.
  • Schonberger, Arno and Soehner, Halldor (1960) Age of Rococo, London: Thames and Hudson.

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