387
Views
2
CrossRef citations to date
0
Altmetric
Editorial

GUEST EDITOR'S INTRODUCTION: ENHANCING MARKETING AND PRODUCTION PERFORMANCE OF AQUACULTURE—SPECIAL SESSION OF WORLD AQUACULTURE 2013

REFERENCES

  • Aasheim , L.J. , R.E. Dahl , S.C. Kumbhakar , A. Oglend , & R. Tveteras ( 2011 ) Are prices or biology driving the short-term supply of farmed salmon? Marine Resource Economics , 6 ( 4 ), 343 – 357 .
  • Asche , F. , L.S. Bennear , A. Oglend , & M.D. Smith ( 2012 ) US shrimp market integration . Marine Resource Economics , 27 ( 2 ), 181 – 192 .
  • Asche , F. , R.E. Dahl , D. Valderrama , & D. Zhang ( 2014 ) Price transmission in new supply chains—The case of salmon in France . Aquaculture Economics & Management , 18 ( 2 ), 205 – 219 .
  • Asche , F. & J. Guillen ( 2012 ) The importance of fishing method, gear and origin: The Spanish hake market . Marine Policy , 36 ( 2 ), 365 – 369 .
  • Asche , F. , A. Guttormsen , & R. Nielsen ( 2013 ) Future challenges for the maturing Norwegian salmon aquaculture industry: An analysis of total factor productivity change from 1996 to 2008 . Aquaculture , 396–399 , 43 – 50 .
  • Asche , F. & K.H. Roll ( 2013 ) Determinants of inefficiency in Norwegian salmon aquaculture . Aquaculture Economics & Management , 17 ( 3 ), 300 – 321 .
  • Asche , F. , K.H. Roll , H.N. Sandvold , A. Sørvig , & D. Zhang ( 2013 ) Salmon aquaculture: Larger companies and increased production . Aquaculture Economics & Management , 17 ( 3 ), 322 – 339 .
  • Chidmi , B. , T. Hanson , and G. Nguyen ( 2012 ) Substitution between fish and seafood products at the U.S. National Retail Level . Marine Resource Economics , 27 ( 4 ), 359 – 370 .
  • Dey , M.M. , M.F. Alam , & F.J. Paraguas ( 2011 ) A multistage budgeting approach to the analysis of demand for fish: An application to inland areas of Bangladesh . Marine Resource Economics , 26 ( 1 ), 35 – 58 .
  • Dey , M.M. , A.G. Rabbani , K. Singh , & C.R. Engle ( 2014 ) Determinants of retail price and sales volume of catfish products in the United States: An application of retail scanner data . Aquaculture Economics & Management , 18 ( 2 ), 120 – 148 .
  • Engle , C.R. , G. Kumar , & D. Bouras (2010) The economic trade-offs between stocking fingerlings and stockers. A mixed integer multi-stage programming approach. Aquaculture Economics & Management , 14(4), 315–331.
  • Fernández-Polanco , J. & L. Luna ( 2012 ) Factors affecting consumers' beliefs about aquaculture . Aquaculture Economics & Management , 16 , 22 – 39 .
  • Hermansen , Ø. & K. Heen ( 2012 ) Norwegian salmonid farming and global warming: Socioeconomic impacts . Aquaculture Economics & Management , 16 ( 3 ), 202 – 221 .
  • Hill , J.I. , R.G. Nelson , K.L. Woods , J.O. Weese , & G.N. White ( 2013 ) Consumer preferences for attributes of catfish nuggets: price, breading, color, cooking method and country of origin . Aquaculture Economics & Management , 16 , 123 – 147 .
  • Kumar , G. & C.R. Engle ( 2014 ) Optimizing catfish feeding and stocking strategies over a two-year planning horizon . Aquaculture Economics & Management , 18 ( 2 ), 169 – 188 .
  • Kvaløy , O. & R. Tveterås ( 2008 ) Cost structure and vertical integration between farming and processing . Journal of Agricultural Economics , 59 ( 2 ), 296 – 311 .
  • Nielsen , R. ( 2011 ) Green and technical efficient growth in Danish fresh water aquaculture . Aquaculture Economics & Management , 15 ( 4 ), 262 – 277 .
  • Nguyen , G.V. , T.R. Hanson , & C.M. Jolly ( 2013 ) A demand analysis for crustaceans at the US retail store level . Aquaculture Economics & Management , 17 , 212 – 227 .
  • Nguyen , T.T. ( 2012 ) An inverse Almost Ideal Demand System for mussels in European countries . Marine Resource Economics , 27 ( 2 ), 149 – 164 .
  • Oglend , A. ( 2013 ) Recent trends in salmon price volatility . Aquaculture Economics & Management , 17 , 281 – 299 .
  • Rodriguez , G. , R. Bande , & S. Villasante ( 2013 ) Origins matter: (No) Market integration between cultured and wild Gilthead Sea Bream in the Spanish Seafood Market . Aquaculture Economics & Management , 17 , 380 – 397 .
  • Roheim , C.A. , F. Asche , & J.I. Santos ( 2011 ) The elusive price premium for ecolabelled products: Evidence from seafood in the UK market . Journal of Agricultural Economics , 62 ( 3 ), 655 – 668 .
  • Roheim , C.A. , P.O. Sudhakaran , & C.A. Durham ( 2012 ) Certification of shrimp and salmon for best aquaculture practices: assessing consumer Preferences in Rhode Island . Aquaculture Economics & Management , 16 ( 3 ), 266 – 286 .
  • Roll , K.H. ( 2013 ) Measuring performance, development and growth when restricting flexibility . Journal of Productivity Analysis , 39 ( 1 ), 15 – 25 .
  • Sandvold , H.N. & R. Tveterås ( 2014 ) Innovation and productivity growth in Norwegian production of juvenile salmons . Aquaculture Economics & Management , 18 ( 2 ), 149 – 168 .
  • Singh , K. , M.M. Dey , & P. Surathkal ( 2012 ) Analysis of a demand system for unbreaded frozen seafood in the United States using store level scanner data . Marine Resource Economics , 27 ( 4 ), 371 – 387 .
  • Sogn-Grundvåg , G. , T.A. Larsen , & J.A. Young ( 2013 ) The value of line-caught and other attributes: An exploration of price premiums for chilled fish in UK supermarkets . Marine Policy , 38 , 41 – 44 .
  • Solibakke , P.J. ( 2012 ) Scientific stochastic volatility models for the salmon forward market: forecasting (un-)conditional moments . Aquaculture Economics and Management , 16 ( 3 ), 222 – 249 .
  • Thyholdt , S.B. ( 2014 ) The importance of temperature in farmed salmon growth: Regional growth functions for Norwegian Farmed Salmon . Aquaculture Economics & Management , 18 ( 2 ), 189 – 204 .
  • Tveterås , S. , F. Asche , M.F. Bellemare , M.D. Smith , A.G. Guttormsen , A. Lem , K. Lien , & S. Vannuccini ( 2012 ) Fish is food-the FAO's fish price index . PLoS One , 7 ( 5 ), e36731 .
  • Valderrama , D. ( 2013 ) Guest editor's introduction: Emerging issues in aquaculture economics . Aquaculture Economics & Management , 17 , 209 – 211 .
  • Zhang , D. , R. Tveterås , & K. Lien ( 2014 ) China's Impact on Global Seafood Markets . Aquaculture Economics & Management , 18 ( 2 ), 101 – 119 .

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.