Productive identities and community conditions for rural tourism in Mexican tropical drylands

References

• Akyeampong, O. A. (2011). Pro-poor tourism: Residents’ expectations, experiences and perceptions in the Kakum National Park Area of Ghana. Journal of Sustainable Tourism, 19, 197–213.
   Web of Science ®Google Scholar
• Armesto, L. X. A., & Gómez, M. B. (2006). Tourism and quality agro-food products: An opportunity for the spanish countryside. Tijdschrift voor Economische en Sociale Geografie, 97, 166–177.
   Web of Science ®Google Scholar
• Ashley, C. (2000). The impacts of tourism on rural livelihoods: Namibia's experience (Working Paper 128). London: Overseas Development Institute. Retrieved from http://www.odi.org.uk/sites/odi.org.uk/files/odi-assets/publications-opinion-files/2754.pdf
   Google Scholar
• Ávila, F. V. (2002). Community-based ecotourism management moving towards sustainability, in Ventanilla, Oaxaca, Mexico. Ocean and Coastal Management, 45, 511–529.
   Web of Science ®Google Scholar
• Bal, T., & Sipahioğlu, C. (2013). Perception level of rural tourism in West Mediterranean region of Turkey. Journal of Food, Agriculture & Environment, 11(2), 1381–1385.
   Web of Science ®Google Scholar
• Barbini, B. (2008). Capacidades locales de desarrollo a través del turismo: Reflexiones para su abordaje. In A. César D. & S. M. Arnaiz B. (Eds.), Turismo y desarrollo: crecimiento y pobreza (pp. 207–227). Guadalajara: Universidad de Guadalajara.
   Google Scholar
• Bardales, V.R. (2004). Desarrollo turístico e identidad cultural: La Experiencia de la Comunidad de Taquile, en Puno. Lima: Programa de las Naciones Unidas para el Desarrollo [PNUD].
   Google Scholar
• Barlybaev, A. A., Akhmetov, V. Y., & Nasyrov, G. M. (2009). Tourism as a factor of rural economy diversification. Studies on Russian Economic Development, 20, 639–643.
   Google Scholar
• Beaumont, N., & Dredge, D. (2010). Local tourism governance: A comparison of three network approaches. Journal of Sustainable Tourism, 18, 7–28.
   Web of Science ®Google Scholar
• Bessière, J. (1998). Local development and heritage: Traditional food and cuisine as tourist attractions in rural areas. Sociologia Ruralis, 38, 21–34.
   Web of Science ®Google Scholar
• Bicak, H. A., Altinay, M., & Jenkins, H. (2005). Forecasting tourism demand of North Cyprus. Journal of Hospitality and Leisure Marketing, 12, 87–99.
   Google Scholar
• Briedenhann, J., & Wickens, E. (2004). Tourism routes as a tool for the economic development of rural areas-vibrant hope or impossible dream? Tourism Management, 25, 71–79.
   Web of Science ®Google Scholar
• Burgos, A., Cuevas, G., Carlón T., Ramírez, V., Tinoco, A., Solorio, G., & Pérez Cortez, S. (2010). Determinación de cambios de uso del suelo como base del ordenamiento territorial de la Reserva de la Biosfera Zicuirán Infiernillo (Technical report). Mexico City: GTZ-CONANP.
   Google Scholar
• Burgos, A., Páez, R., Carmona, E., & Rivas, H. (2013). A systems approach to modeling community-based environmental monitoring: A case of participatory water quality monitoring in rural Mexico. Environmental Monitoring and Assessment, 185(12), 10297–10316.
   PubMed Web of Science ®Google Scholar
• Camou-Guerrero, A., Ortiz-Ávila, T., Ortiz-Avila, D., & Odenthal, J. (2013). Community conservation experiences in three Ejidos of the lower Balsas river basin, Michoacán. In L. Porter-Bolland, I. Ruiz-Mallén, C. Camacho-Benavides, & S. McCandless, Community action for conservation (pp. 47–61). New York: Springer.
   Google Scholar
• Cañada, E. (2009). Impactos del turismo en los países del Sur y Turismo Rural Comunitario. Barcelona: Fundación Luciérnaga-Foro Turismo Responsable.
   Google Scholar
• Castells, M. (1997). The power of identity. Oxford: Blackwell.
   Google Scholar
• Castillo, N. M. (2007). El papel del estado en el discurso y política del turismo en el ámbito cultural. In M. C. Espinosa (Coord.), Tendencias de investigación turística a principios del siglo XXI (pp. 44–70). Mexico City: Instituto Politécnico Nacional.
   Google Scholar
• Cawley, M., & Gillmor, D. A. (2008). Integrated rural tourism: Concepts and practice. Annals of Tourism Research, 35, 316–337.
   Web of Science ®Google Scholar
• Cerón, M. H., & Sánchez, G. Y. (2009). El impacto del turismo en la pobreza del México rural: un análisis a nivel de hogar, Análisis del turismo, 4, 5–26.
   Google Scholar
• Charre-Medellín, J. F., Monterrubio-Rico, T. C., & Guido-Lemus, D. (2014). Nuevo registro de jaguar (Panthera onca), en el centro occidente de México. Revista Mexicana de Biodiversidad, 85(4), 1295–1299.
   Web of Science ®Google Scholar
• Chhabra, D., Healy, R., & Sills, E. (2003). Staged authenticity and heritage tourism. Annals of Tourism Research, 30(3), 702–719.
   Web of Science ®Google Scholar
• Cohen, A. P. (1985). The symbolic construction of the community. London: Routledge.
   Google Scholar
• Coleman, J. S. (1988). Social capital in the creation of human capital. American Journal of Sociology, 94, 95–120.
   Web of Science ®Google Scholar
• Cuevas, G., & Mas, J. F. (2008). Land use scenarios: A communication tool with local communities. In M. Paegelow & M. T. Camacho Olmedo (Eds.), Modelling environmental dynamics (pp. 223–246). Berlin: Ed Springer. Retrieved from http://www.springerlink.com/content/h712h08hp4632007/
   Google Scholar
• Currie, R. R., & Wesley, F. (2010). Is it feasible? Positioning feasibility analysis as a valuable tool for assessing a potential tourism development. Tourism and Hospitality Planning & Development, 7(4), 379–394.
   Google Scholar
• Daltabuit, M., Cisneros, H., Vázquez, L. M., & Santillán, E. (2000). Ecoturismo y desarrollo sustentable: impacto en comunidades de la Selva Maya. Mexico City: Universidad Nacional Autónoma de México, Centro Regional de Investigaciones Multidisciplinaria.
   Google Scholar
• Diaro Oficial de la Federación (D.O.F.). (30 November of 2007). Decree to declare the protected natural area within the category of Reserve of the Biosphere, the region known as Zicuirán-Infiernillo, located in the municipalities of Arteaga, Churumuco, La Huacana and Tumbiscatío, in the state of Michoacán. Mexico City: Secretaria de Medioambiente y recursos naturales (SEMARNAT).
   Google Scholar
• Dredge, D., & Jenkins, J. (2003). Destination place identity and regional tourism policy. Tourism Geographies, 5, 383–407.
   Google Scholar
• Durston, J. (2002). Capital social campesino en la gestión del desarrollo rural. Díadas, equipos, puentes y escaleras. Santiago de Chile: Naciones Unidas, Comisión Económica para América Latina y el Caribe (CEPAL).
   Google Scholar
• Espinosa-Lemus, V., Arredondo-Figueroa, J. L., & Barriga-Sosa, I. D. L. A. (2009). Morphometric and genetic characterization of tilapia (Cichlidae: Tilapiini) stocks for effective fisheries management in two mexican reservoirs. Hidrobiológica, 19(2), 95–107.
   Web of Science ®Google Scholar
• Everett, S., & Atchinson, C. (2008). The role of food tourism in sustaining regional identity: A case study of Cornwall, South West England. Journal of Sustainable Tourism, 16, 150–167.
   Web of Science ®Google Scholar
• Farthing, L., & Zorn, E. (2007). Communitarian tourism, hosts and mediators in Peru. Annals of tourism research, 34, 673–689.
   Web of Science ®Google Scholar
• Fleischer, A., & Felsenstein, D. (2000). Support for rural tourism does it make a difference? Annals of Tourism Research, 27, 1007–1024.
   Web of Science ®Google Scholar
• Garrod, B., Wornell, R., & Youell, R. (2006). Re-conceptualising rural resources as countryside capital: The case of rural tourism. Journal of Rural Studies, 22, 117–128.
   Web of Science ®Google Scholar
• Gascón, J. (2005). Gringos como en sueños: Diferenciación y conflicto campesino en los Andes Peruanos ante el desarrollo del turismo. Lima: Instituto de Estudios Peruanos.
   Google Scholar
• Ghaderi, Z., & Henderson, J. C. (2012). Sustainable rural tourism in Iran: A perspective from Hawraman village. Tourism Management Perspectives, 2, 47–54.
   Google Scholar
• Guerrero, R. R. (2010). Ecoturismo mexicano: la promesa, la realidad y el futuro. Un análisis situacional mediante estudios de caso. El Periplo Sustentable, 18, 37–67.
   Google Scholar
• Heneghan, M. (2002). Structures and processes in rural tourism. In Rural Economy Research Centre (Ed.), Signposts to Rural Change (pp. 72–80). Dublin: Teagasc, Rural Economy Research Centre. Retrieved from http://www.teagasc.ie/publications/2002/ruraldev2002/ruraldev2002.pdf
   Google Scholar
• Hogg, M., Terry, D., & White, K. (1995). A tale of two theories: A critical comparison of identity theory with social identity theory. Social Psychology Quarterly, 58, 255–269.
   Web of Science ®Google Scholar
• Inskeep, E. (1988). Tourism planning: An emerging specialization. Journal of the American Planning Association, 54(3), 360–372.
   Web of Science ®Google Scholar
• Institut Pluridisciplinaire pour les Études sur l'Amérique latine [IPEALT]. (2011). Voyager en Amérique Latine : le tourisme solidaire en question. Toulouse: Université de Toulouse Le Mirail.
   Google Scholar
• Instituto Nacional de Estadística y Geografía (INEGI). (2002). Imagen digital carta topográfica escala 1:50,000. E14A71 José María Morelos Infiernillo. Mexico City: INEGI.
   Google Scholar
• Jenkins, R. (2000). Categorization: Identity, social process and epistemology. Current Sociology, 48, 7–25.
   Google Scholar
• Kaján, E. (2014). Community perceptions to place attachment and tourism development in Finnish Lapland, Tourism Geographies, 16, 490–511.
   Web of Science ®Google Scholar
• Kastenholz, E., & Figueiredo, E. (2014). Rural tourism experiences. Land, sense and experience-scapes in quest of new tourist spaces and sustainable community development. PASOS. Revista de Turismo y Patrimonio Cultural, 12, 511–514.
   Google Scholar
• Kieffer, M. (2011). Le tourisme alternatif au Mexique: Solution durable ou moyen de contrôle territorial? In P. Duhamel & B. Kadri (Dirs.), Tourisme et mondialisation (pp. 337–347). Paris: Mondes du Tourisme.
   Google Scholar
• Kieffer, M., & Burgos, A. (2014). Construcción de una visión local y colectiva para emprender iniciativas de Turismo Rural Comunitario. In J. C. Monterrubio & A. López L. (Eds.), De la dimension teórica al abordaje empírico del turismo en México. Perspectivas multidisciplinarias (pp. 301–316). Mexico City: Instituto de Geografía.
   Google Scholar
• Knight, D. B. (1982). Identity and territory: Geographical perspectives on nationalism and regionalism. Annals of the Association of American Geographers, 72(4), 514–531.
   Web of Science ®Google Scholar
• Lee, C-K, Kang, S., & Reisinger, Y. (2010). Community attachment in two rural gaming communities: Comparisons between Colorado gaming communities, USA and Gangwon gaming communities, South Korea. Tourism Geographies, 12, 140–168.
   Web of Science ®Google Scholar
• Litka, S. (2013). The Maya of Cobá: Managing tourism in a local ejido. Annals of Tourism Research, 43, 350–369.
   Web of Science ®Google Scholar
• López, P. G., & Palomino, V. B. (2008). Políticas públicas y ecoturismo en comunidades indígenas de México. Teoría y Praxis, 5, 33–50.
   Google Scholar
• Maass, M., & Burgos, A. (2011). Water dynamics at the ecosystem level in seasonally dry tropical forests. In R. Dirzo, H. S. Young, H. Mooney, & G. Ceballos (Eds.), Seasonally dry tropical forests (pp. 141–156). Washington, DC: Island Press.
   Google Scholar
• Macbeth, J., Carson, D., & Northcote, J. (2004). Social capital, tourism and regional development: SPCC as a basis for innovation and sustainability. Current Issues in Tourism, 7(6), 502–522.
   Google Scholar
• MacDonald, R., & Jolliffe, L. (2003). Cultural rural tourism: Evidence from Canada. Annals of Tourism Research, 30(2), 307–322.
   Web of Science ®Google Scholar
• Machuca, R. J. A. (2008). Estrategias turísticas y segregación socioterritorial en regiones indígenas. In A. Castellanos G. & J. A. Machuca R. (Eds.), Turismo, identidades y exclusión (pp. 51–96). Mexico City: UAM Iztapalapa.
   Google Scholar
• Maldonado Aranda, S. (2012). Drogas, violencia y militarización en el México rural: El caso de Michoacán. Revista mexicana de sociología, 74(1), 5–39.
   Google Scholar
• McCusker, B, & Carr, E. R. (2006). The co-production of livelihoods and land use change: Case studies from South Africa y Ghana. Geoforum, 37, 790–804.
   Web of Science ®Google Scholar
• Mitchell, R., Charters, S., & Albrecht, J. (2012). Cultural systems and the wine tourism product. Annals of Tourism Research, 39, 311–335.
   Web of Science ®Google Scholar
• Mitchell, R. E., & Eagles, P. F. J. (2001). An Integrative Approach to Tourism: Lessons from the Andes of Peru. Journal of Sustainable Tourism, 9, 4–28.
   Google Scholar
• Monterrubio-Rico, T. C., Labra-Hernández, M. Á. D., Ortega-Rodríguez, J. M., Cancino-Murillo, R., & Villaseñor-Gómez, J. F. (2011). Distribución actual y potencial de la guacamaya verde en Michoacán, México. Revista Mexicana de Biodiversidad, 82(4), 1311–1319.
   Google Scholar
• Nuñez-Perez, R., Corona-Corona, E., Torres-Villanueva, J., Anguiano-Méndez, C., Tornez, M., Solorio, I., & Torres, A. (2011). Nuevos registros del oso hormiguero, Tamandua mexicana, en el occidente de México. Edentata, 12, 58–62.
   Google Scholar
• Paasi, A. (2003). Region and place: Regional identity in question. Progress in Human Geography, 27, 475–485.
   Web of Science ®Google Scholar
• Palmer, C. (1999). Tourism and the symbols of identity. Tourism Management, 20(3), 313–321.
   Web of Science ®Google Scholar
• Paraíso, R. G. (2007). El son calentano como elemento de identidad cultural en la Tierra Caliente del Balsas. Boletín Oficial del Instituto Nacional de Antropología e Historia. Antropología, 80, 93–100.
   Google Scholar
• Paraíso, R. (2011). Las piezas musicales de la Tierra Caliente del Balsas: Mestizaje, contextos y cultura propia. Boletín Oficial del Instituto Nacional de Antropología e Historia. Antropología, 91, 78–84.
   Google Scholar
• Paré, L., & Lazos C., E. (2004). Escuela rural y organización comunitaria: Instituciones locales para el desarrollo y el manejo ambiental. Mexico City: Plaza y Valdés, Universidad Nacional Autónoma de México.
   Google Scholar
• Park, D. B., Lee, K. W., Choi, H. S., & Yoon, Y. (2012). Factors influencing social capital in rural tourism communities in South Korea. Tourism Management, 33(6), 1511–1520.
   Web of Science ®Google Scholar
• Ruiz, E., & Hernández, M. (2007). Identity and community – Reflections on the development of mining heritage tourism in Southern Spain. Tourism Management, 28, 677–687.
   Web of Science ®Google Scholar
• Salazar, N. B. (2012). Community-based cultural tourism: Issues, threats and opportunities. Journal of Sustainable Tourism, 20, 9–22.
   Web of Science ®Google Scholar
• Santana, B. L. (2009). Eculturismo en territorio Wixarika (Master thesis in Social Anthroplogy). Facultad de Filosofía y Letras, Departamento de Antropología, UNAM.
   Google Scholar
• Secretaria de Turismo [SECTUR]. (2006). El turismo de naturaleza: Retos y oportunidades. Mexico City: SECTUR.
   Google Scholar
• SECTUR, (2013). Press note, Nº. 174. Dirección General de comunicación social, Mexico, DF, 30th of july 2013. Retrieved August 8, 2013, from http://sectur.gob.mx/es/sectur/B174
   Google Scholar
• Sharpley, R. (2002). Rural tourism and the challenge of tourism diversification: The case of Cyprus. Tourism Management, 23, 233–244.
   Web of Science ®Google Scholar
• Sharpley, R. (2004). Tourism and the Countryside. In A. A. Lew, C. M. Hall, & A. M. Williams (Eds.). A companion to tourism (pp. 374–386). Oxford: Blackwell.
   Google Scholar
• Sharpley, R. (2007). Flagship Attractions and Sustainable Rural Tourism Development: The Case of the Alnwick Garden, England. Journal of Sustainable Tourism, 15, 125–143.
   Google Scholar
• Simkova, E. (2007). Strategic approaches to rural tourism and sustainable development of rural areas. Agricultural Economics, 53, 263–270.
   Web of Science ®Google Scholar
• Smeral, E. (2004). Long-term forecasts for international tourism. Tourism Economics, 10, 145–166.
   Google Scholar
• Stone, L. S., & Stone, T. M. (2011). Community-based tourism enterprises: Challenges and prospects for community participation; Khama Rhino Sanctuary Trust, Botswana. Journal of Sustainable Tourism, 19, 97–114.
   Web of Science ®Google Scholar
• Thoms, C. A., & Betters, D. R. (1998). The potential for ecosystem management in Mexico's forest ejidos. Forest Ecology and Management, 103, 149–157
   Web of Science ®Google Scholar
• Tosun, C. (2000). Limits to community participation in the tourism development process in developing countries. Tourism Management, 21, 613–633.
   Web of Science ®Google Scholar
• Trejo Vázquez, I. (1999). El clima de la selva baja caducifolia en México. Investigaciones Geográficas, 39, 40–52.
   Google Scholar
• United Nations Educational, Scientific and Cultural organization (UNESCO) (2010). Traditional Mexican cuisine – ancestral, ongoing community culture, the Michoacán paradigm. Retrieved from http://www.unesco.org/culture/ich/index.php?lg=en&pg=00011&RL=00400
   Google Scholar
• Velazquez, A., Cue-Bär, E. M., Larrazabal, A., Sosa, N., Villaseñor, J. L., McCall, M., & Ibarra-Manríquez, G. (2009). Building participatory landscape-based conservation alternatives: A case study of Michoacán, Mexico. Applied Geography, 29(4), 513–526.
   Web of Science ®Google Scholar
• Verburg, P. H., van de Steeg, J., Veldkamp, A., & Willemen, L. (2009). From land cover change to land function dynamics: A major challenge to improve land characterization. Journal of Environmental Management, 90, 1327–1335.
   PubMed Web of Science ®Google Scholar
• Vergara, P., & Arrais, M. (2005). Planificación turística en días de incertidumbre. Ciencias Sociales Online, 2, 65–83.
   Google Scholar
• Wilson, S., Fesenmaier, D., Fesenmaier, J., & van Es, J. (2001). Factors for success in rural tourism development. Journal of Travel Research, 40, 132–138.
   Google Scholar
• Yañez-Arenas, C., Mandujano, S., Martínez-Meyer, E., Pérez-Arteaga, A., & González-Zamora, A. (2012). Modelación de la distribución potencial y el efecto del cambio de uso de suelo en la conservación de los ungulados silvestres del Bajo Balsas, México. Therya, 3(1), 67–79.
   Google Scholar
• Weaver, D. B., & Lawton, L. J. (2007). Twenty years on: The state of contemporary ecotourism research. Tourism Management, 28, 1168–1179.
   Web of Science ®Google Scholar
• Zizumbo, V. L. (2007). El turismo en comunidades rurales: práctica social y estrategia económica (Unpublished doctoral dissertation). Mexico City: Universidad Nacional Autónoma de México, Mexico.
   Google Scholar