743
Views
3
CrossRef citations to date
0
Altmetric
Research Articles

Plant-based food politics: veganism, quiet activism and small businesses in Sydney’s foodscapes

ORCID Icon, ORCID Icon, &
Pages 891-908 | Received 27 Apr 2022, Accepted 04 Apr 2023, Published online: 03 May 2023

References

  • Bobel, C. (2007). ‘I’m not an activist, though I’ve done a lot of it’: Doing activism, being activist and the ‘Perfect Standard’ in a contemporary movement. Social Movement Studies, 6(2), 147–159. https://doi.org/10.1080/14742830701497277
  • Boggs, C. (1977). Marxism, prefigurative communism, and the problem of workers’ control. Radical America, 11(6), 99–122.
  • Bogueva, D., Marinova, D., & Bryant, C. (2022). Meat me halfway: Sydney meat-loving men’s restaurant experience with alternative plant-based proteins. Sustainability, 14(3), 1290. https://doi.org/10.3390/su14031290
  • Cooper, D. (2017). Prefiguring the state. Antipode, 49(2), 335–356. https://doi.org/10.1111/anti.12277
  • Dombrowski, D. (2004). A very brief history of philosophical vegetarianism and its influence. In S. Sapontzis (Ed.), Food for thought: The debate over eating meat (pp. 22–36). Prometheus Books.
  • Dominick, B. (2015). Anarcho-veganism revisited. In A. Nocella, R. White, & E. Cudworth (Eds.), Anarchism and animal liberation: Essays on complementary elements of total liberation (pp. 23–39). McFarland and Company.
  • Dunn, K. (2019). Kaimangatanga: Maori perspectives on veganism and plant-based kai. Animal Studies Journal, 8(1), 42–65.
  • Gheihman, N. (2021). Veganism as a lifestyle movement. Sociology Compass, 15(5), e12877. https://doi.org/10.1111/soc4.12877
  • Giraud, E. (2021). Veganism: Politics, practice, and theory. Bloomsbury.
  • Greenebaum, J. (2018). Vegans of color: Managing visible and invisible stigmas. Food, Culture & Society, 21(5), 680–697. https://doi.org/10.1080/15528014.2018.1512285
  • Guthman, J. (2011). If only they knew”: The unbearable whiteness of alternative food. In A. Alkon & J. Agyeman (Eds.), Cultivating food justice: Race, class and sustainability (pp. 263–281). The MIT Press.
  • Harper, A. (Ed.). (2010). Sistah vegan: Black female vegans speak on food, identity, health, and society. Lantern Publishing and Media.
  • Harper, A. (2011). Vegans of color, racialized embodiment, and problematics of the “exotic. In A. Alkon & J. Agyeman (Eds.), Cultivating food justice: Race, class and sustainability (pp. 221–238). The MIT Press.
  • Hayes-Conroy, A., & Hayes-Conroy, J. (2008). Taking back taste: Feminism, food and visceral politics. Gender, Place & Culture, 15(5), 461–473. https://doi.org/10.1080/09663690802300803
  • Ko, A., & Ko, S. (2017). Aphro-ism: Essays on pop culture, feminism, and black veganism from two sisters. Lantern Publishing and Media.
  • Lentil as anything. (2022). Lentil as anything. https://www.lentilasanything.com
  • Maeckelbergh, M. (2011). Doing is believing: Prefiguration as strategic practice in the alter globalization movement. Social Movement Studies, 10(1), 1–20. https://doi.org/10.1080/14742837.2011.545223
  • McGregor, A. (2022). Vegan environmentalism: practicing care for socio-ecological futures. In P. Hodge, A. McGregor, S. Springer, O. Véron, & R. White (Eds.), Vegan geographies: Spaces beyond violence, ethics beyond speciesism (pp. 199–216). Lantern Publishing and Media.
  • Meyerson, D., & Scully, M. (1995). Tempered radicalism and the politics of ambivalence and change. Organizational Science, 6(5), 585–600. https://doi.org/10.1287/orsc.6.5.585
  • Munro, L. (2012). The animal rights movement in theory and practice: A review of the sociological literature. Sociology Compass, 6(2), 166–181. https://doi.org/10.1111/j.1751-9020.2011.00440.x
  • Oliver, C. (2021). Vegan world-making in meat-centric society: The embodied geographies of veganism. Social & Cultural Geography, 1–20. https://doi.org/10.1080/14649365.2021.1975164
  • Peredo, A., & McLean, M. (2006). Social entrepreneurship: A critical review of the concept. Journal of World Business, 41(1), 56–65. https://doi.org/10.1016/j.jwb.2005.10.007
  • Plumwood, V. (2012). Animals and ecology: Towards better integration. (Shannon, L., Ed.). ANU Press.
  • Pottinger, L. (2016). Planting the seeds of a quiet activism. Area, 49(2), 215–222. https://doi.org/10.1111/area.12318
  • Puig De La Bellacasa, M. (2011). Matters of care in technoscience: Assembling neglected things. Social Studies of Science, 41(1), 85–106. https://doi.org/10.1177/0306312710380301
  • Saulters, M., Hendrickson, M., & Chaddad, F. (2018). Fairness in alternative food networks: An exploration with midwestern social entrepreneurs. Agriculture and Human Values, 35(3), 611–621. https://doi.org/10.1007/s10460-018-9852-x
  • Sexton, A. E., Garnett, T., & Lorimer, J. (2022). Vegan food geographies and the rise of big veganism. Progress in Human Geography, 46(2), 605–628. https://doi.org/10.1177/03091325211051021
  • Skoglund, A., & Böhm, S. (2020). Prefigurative partaking: Employees’ environmental activism in an energy utility. Organizational Studies, 41(9), 1257–1283. https://doi.org/10.1177/0170840619847716
  • Steele, W., Hillier, J., Maccallum, D., Byrne, J., & Houston, D. (2021). Quiet activism: Climate action at the local scale. Palgrave MacMillan.
  • Taylor, M. (2020). The role of traders and small businesses in urban social movements: The case of London’s workspace struggles. International Journal of Urban and Regional Research, 44(6), 1041–1056. https://doi.org/10.1111/1468-2427.12953
  • Vegan Australia. (2022). Business case for vegan options in non-vegan restaurants. https://www.veganaustralia.org.au/business_case_for_vegan_options_in_non_vegan_restaurants
  • The Vegan Society. (2014) . Ripened by human determination: 70 years of the vegan society.
  • Véron, O. (2016). (Extra)ordinary activism: Veganism and the shaping of hemeratopias. The International Journal of Sociology and Social Policy, 36(11/12), 756–773. https://doi.org/10.1108/IJSSP-12-2015-0137
  • White, R. (2018). Looking backward, moving forward: Articulating a“Yes, but … !” response to lifestyle veganism. Europe Now Journal, 20, 1–13.
  • White, R. (2022). A call for vegan anarchist geographies: And four other ways to reassert the radical praxis of veganism. In P. Hodge, A. McGregor, S. Springer, O. Véron, & R. White (Eds.), Vegan geographies: Spaces beyond violence, ethics beyond speciesism (pp. 19–40). Lantern Publishing and Media.
  • Williams, C., (2020). Aboriginal cafe owner defends Indigenous-inspired kangaroo burger amid attacks after bushfires. Huffington Post https://www.huffpost.com/archive/au/entry/lillypad-cafe-sydney-indigenous-inspired-kangaroo-burger_au_5e390fd7c5b687dacc724377
  • Yandarra, S. S., Smith, N., Hodge, P., Daley, L., & Wright, S. (2022). Ngurrajili - “continued giving. In P. Hodge, A. McGregor, S. Springer, O. Véron, & R. White (Eds.), Vegan geographies: Spaces beyond violence, ethics beyond speciesism (pp. 83–106). Lantern Publishing and Media.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.