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Natural Product Research
Formerly Natural Product Letters
Volume 32, 2018 - Issue 20
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Research Articles

Biotransformation of soy flour isoflavones by Aspergillus niger NRRL 3122 β-glucosidase enzyme

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Pages 2382-2391 | Received 03 Oct 2017, Accepted 02 Dec 2017, Published online: 11 Dec 2017

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