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Natural Product Research
Formerly Natural Product Letters
Volume 33, 2019 - Issue 21
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Short Communications

Comparison of chemical composition and antioxidant activities of two Winter savory subspecies (Satureja montana subsp. variegata and Satureja montana subsp. montana) cultivated in Northern Italy

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Pages 3143-3147 | Received 22 Jun 2018, Accepted 22 Aug 2018, Published online: 23 Nov 2018

References

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