http://orcid.org/0000-0001-5364-377X
References
- Beddou F, Bekhechi C, Ksouri R, Chabane Sari D, Atik Bekkara F. 2015. Potential assessment of Rumex vesicarius L. as a source of natural antioxidants and bioactives compounds. J Food Sci Technol. 52:3546–3560.
- Beghdad MC, Benammar C, Bensalah F, Sabri FZ, Belarbi M, Chemat F. 2014. Antioxidant activity, phenolic and flavonoid content in leaf, flowers, stems and seeds of mallow (Malva sylvestris L.) from north western of Algeria. Afr J Biotechnol. 13(3):486–491.
- Belarbi K, Atik Bekkara F, El Haci IA, Bensaid I, Bekhechi C. 2018. Identification of phenolic compounds from the leaf part of Teucrium pseudo-Scorodonia Desf. collected from Algeria. Nat Prod Res. 32(3):350–353.
- Bensaid I, Atik Bekkara F, El Haci IA, Belarbi K, Beddou F, Bekhechi C. 2018. Identification and in vitro antioxidant activities of phenolic compounds isolated from Cynoglossum cheirifolium L. Nat Prod Res. 32(4):481–485.
- Benyelles B, Allali H, Dib MA, Djabou N, Tabti B, Costa J. 2014. Essential oil from Rhaponticum acaule L. root: comparative study using HS-SPME/GC/GC–MS and hydrodistillation techniques. J Saudi Chem Soc. 18(6):972–976.
- Boussaada O, Ammar S, Saidana D, Chriaa J, Chraif I, Daami M, Helal AN, Mighri Z. 2008. Chemical composition and antimicrobial activity of volatile components from capitula and aerial parts of Rhaponticum acaule DC growing wild in Tunisia. Microbiol Res. 163(1):87–95.
- Certo G, Costa R, D’Angelo V, Russo M, Albergamo A, Dugo G, Germanò MP. 2017. Anti-angiogenic activity and phytochemical screening of fruit fractions from Vitex agnus castus. Nat Prod Res. 31(24):2850–2856.
- Costa R, Albergamo A, Pellizzeri V, Dugo G. 2017. Phytochemical screening by LC-MS and LC-PDA of ethanolic extracts from the fruits of Kigelia africana (Lam.) Benth. Nat Prod Res. 31(12):1397–1402.
- Chaouche TM, Haddouchi F, Atik-Bekara F, Ksouri R, Azzi R, Boucherit Z, Tefiani C, Larbat R. 2015. Antioxidant, haemolytic activities and HPLC-DAD-ESI-MSn chracterization of phenolic compounds from root bark of Juniperus oxycedrus subsp. oxycedrus. Ind Crop Prod. 64:182–187.
- Đorđević S, Tadić V, Petrović S, Kukić-Marković J, Dobrić S, Milenković M, Hadžifejzović N. 2012. Bioactivity assays on Carlina acaulis and C. acanthifolia root and herb extracts. Dig J Nanomater Biostruct. 7:1213–1222.
- Gülçin I. 2012. Antioxidant activity of food constituents: an overview. Arch Toxicol. 86(3):345–391.
- Link P, Roth K, Sporer F, Wink M. 2016. Carlina acaulis exhibits antioxidant activity and counteracts Aβ toxicity in Caenorhabditis elegans. Molecules. 21(7):871–897.
- Silambarasan T, Manivannan J, Krishna Priya M, Suganya N, Chatterjee S, Raja B. 2014. Sinapic acid prevents hypertension and cardiovascular remodeling in pharmacological model of nitric oxide inhibited rats. PLoS One. 9(12):e115682
- Strzemski M, Wójciak-Kosior M, Sowa I, Rutkowska E, Szwerc W, Kocjan R, Latalski M. 2016. Carlina species as a new source of bioactive pentacyclic triterpenes. Ind Crop Prod. 94:498–504.