137
Views
11
CrossRef citations to date
0
Altmetric
Special Section: Lipids in Aquaculture

Classification and Quantification of Phospholipids and Dietary Effects on Lipid Composition in Pacific White Shrimp Litopenaeus vannamei

, , &
Pages 221-229 | Received 19 Jan 2010, Accepted 09 Oct 2010, Published online: 04 May 2011

REFERENCES

  • Ackman , R. G. 1989 . “ Fatty acids ” . In Marine biogenic lipids, fats, and oils, volume 1 , Edited by: Ackman , R. G. 103 – 137 . Boca Raton , Florida : CRC Press .
  • AOAC (Association of Official Analytical Chemists) . 2000 . Official methods of analysis , 17th edition , Arlington , Virginia : AOAC .
  • Beare-Rogers , J. L. , Bonekamp-Nasner , A. and Dieffenbacher , A. 1992 . Determination of the phospholipid profile of lecithins by high performance liquid chromatography . Pure and Applied Chemistry , 64 : 447 – 454 .
  • Bevers , E. M. , Comfurius , P. , Dekkers , D. W. and Zwaal , R. F. 1999 . Lipid translocation across the plasma membrane of mammalian cells . Biochimica et Biophysica Acta , 1439 : 317 – 330 .
  • Cavalli , R. O. , Tamtin , M. , Lavens , P. and Sorgeloos , P. 2001 . Variation in lipid class and fatty acid content of wild Macrobrachium rosenbergii (de Man) females during maturation. Aquaculture . 193 : 311 – 324 .
  • Cheng , Z. J. and Hardy , R. W. 2004 . Protein and lipid sources affect cholesterol concentrations of juvenile Pacific white shrimp, Litopenaeus vannamei (Boone) . Journal of Animal Science , 82 : 1136 – 1145 .
  • Copeman , L. A. and Parrish , C. C. 2004 . Lipid classes, fatty acids, and sterols in seafood from Gilbert Bay, Southern Labrador . Journal of Agricultural and Food Chemistry , 52 : 4872 – 4881 .
  • Coutteau , P. , Geurden , I. , Camara , M. R. , Bergot , P. and Sorgeloos , P. 1997 . Review on the dietary effects of phospholipid in fish and crustacean larviculture . Aquaculture , 155 : 149 – 164 .
  • Coutteau , P. , Kontara , E. K. M. and Sorgeloos , P. 2000 . Comparison of phosphatidylcholine purified from soybean and marine fish roe in the diet of postlarval Penaeus vannamei Boone . Aquaculture , 181 : 331 – 345 .
  • Dall , W. 1967 . The functional anatomy of the digestive tract of a shrimp Metapenaeus benettae Racek and Dall (Crustacea: Decapoda: Penaeidae) . Australian Journal of Zoology , 15 : 699 – 714 .
  • Dannenberger , D. , Nuernberg , G. , Scollan , N. , Ender , K. and Nuernberg , K. 2007 . Diet alters the fatty acid composition of individual phospholipid classes in beef muscle . Journal of Agricultural and Food Chemistry , 55 : 452 – 460 .
  • Epp , M. A. , Ziemann , D. A. and Schell , D. M. 2002 . Carbon and nitrogen dynamics in zero-water exchange shrimp culture as indicated by stable isotope tracers . Aquaculture Research , 33 : 839 – 846 .
  • Folch , J. , Lees , M. and Sloane-Stanley , G. H. 1957 . A simple method for the isolation and purification of total lipids from animal tissues . Journal of Biological Chemistry , 226 : 497 – 509 .
  • Gong , H. , Lawrence , A. L. , Jiang , D. H. and Gatlin , D. M. 2000a . Lipid nutrition of juvenile Litopenaeus vannamei: I. Dietary cholesterol and de-oiled soy lecithin requirements and their interaction . Aquaculture , 190 : 305 – 324 .
  • Gong , H. , Lawrence , A. L. , Jiang , D. H. and Gatlin , D. M. 2000b . Lipid nutrition of juvenile Litopenaeus vannamei: II. Active components of soybean lecithin . Aquaculture , 190 : 325 – 342 .
  • Gonzalez-Felix , M. L. , Gatlin , D. M. , Lawrence , A. L. and Perez-Velazquez , M. 2002 . Effect of dietary phospholipid on essential fatty acid requirements and tissue lipid composition of Litopenaeus vannamei juveniles . Aquaculture , 207 : 151 – 167 .
  • Grizard , G. , Siona , B. , Bauchart , D. and Boucher , D. 2000 . Separation and quantification of cholesterol and major phospholipid classes in human semen by high-performance liquid chromatography and light-scattering detection . Journal of Chromatography B: Biomedical Sciences and Applications , 740 : 101 – 107 .
  • Ju , Z. Y. , Forster , I. , Conquest , L. , Dominy , W. , Kuo , W. C. and Horgen , F. D. 2008 . Determination of microbial community structures on shrimp floc cultures by biomarkers and analysis of floc amino acid profiles . Aquaculture Research , 39 : 118 – 134 .
  • Ju , Z. Y. , Forster , I. and Dominy , W. 2009 . Effects of supplementing two species of marine algae or their fractions to a formulated diet on growth, survival and composition of shrimp (Litopenaeus vannamei) . Aquaculture , 292 : 237 – 243 .
  • Kanazawa , A. , Teshima , S. and Sakamoto , M. 1985 . Effects of dietary lipids, fatty acids, and phospholipids on growth and survival of prawn (Penaeus japonicus) larvae . Aquaculture , 50 : 39 – 49 .
  • Kivini , H. , Jarvenpa , E. P. , Aro , H. , Huopalahti , R. and Ryhanen , E. L. 2004 . Qualitative and quantitative liquid chromatographic analysis methods for the determination of the effects of feed supplements on hen egg yolk phospholipids . Journal of Agricultural and Food Chemistry , 52 : 4289 – 4295 .
  • Kolesnick , R. N. 1998 . Regulation of ceramide production and apoptosis . Annual Review of Physiology , 60 : 643 – 665 .
  • Koning , A. J. 2005 . Phospholipids of marine origin: the orange roughy (Hoplostethus atlanticus) . South African Journal of Science , 101 : 414 – 418 .
  • Kontara , E. K. M. , Djunaidah , I. S. , Coutteau , P. and Sorgeloos , P. 1998 . Comparison of native, lyso and hydrogenated phosphatidylcholine as source for phospholipids in the diet of postlarval Penaeus japonicus . Archives of Animal Nutrition , 51 : 1 – 19 .
  • Olsson , N. U. and Salem , N. J. 1997 . Molecular species analysis of 2 phospholipids . Journal of Chromatography A , 692 : 245 – 256 .
  • Piironen , V. , Lindsay , D. G. , Miettinen , T. A. , Toivo , J. and Lampi , A. M. 2000 . Plant sterols: biosynthesis, biological function and their importance to human nutrition . Journal of the Science of Food and Agriculture , 80 : 939 – 966 .
  • Schlame , M. , Rua , D. and Greenberg , M. L. 2000 . The biosynthesis and functional role of cardiolipin . Progress in Lipid Research , 39 : 257 – 288 .
  • Uauy , R. and Valenzuela , A. 2000 . Marine oils: the health benefits of n-3 fatty acids . Nutrition , 16 : 680 – 684 .
  • Wouters , R. , Piguave , X. , Bastidas , L. , Calderon , J. and Sorgeloos , P. 2001 . Ovarian maturation and haemolymphatic vitellogenin concentration of Pacific white shrimp Litopenaeus vannamei (Boone) fed increasing levels of total dietary lipids and HUFA . Aquaculture Research , 32 : 573 – 582 .

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.