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Articles

Modeling of food intake: a meta-analytic review

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Pages 119-136 | Received 14 Sep 2014, Accepted 09 Jan 2015, Published online: 24 Feb 2015

References

References marked with an asterisk (*) indicate studies included in the meta-analysis

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  • *Cruwys, T., Platow, M. J., Angullia, S. A., Chang, J. M., Diler, S. E., Kirchner, J. L., … Wadley, A. L. (2012). Modeling of food intake is moderated by salient psychological group membership. Appetite, 58, 754–757. doi:10.1016/j.appet.2011.12.002.
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  • *Feeney, J. R., Polivy, J., Pliner, P., & Sullivan, M. D. (2011). Comparing live and remote models in eating conformity research. Eating Behaviors, 12, 75–77. doi:10.1016/j.eatbeh.2010.09.007.
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  • *Florack, A., Palcu, J., & Friese, M. (2013). The moderating role of regulatory focus on the social modeling of food intake. Appetite, 69, 114–122. doi:10.1016/j.appet.2013.05.012.
  • *Goldman, S. J., Herman, C. P., & Polivy, J. (1991). Is the effect of a social model on eating attenuated by hunger?Appetite, 17, 129–140. doi:10.1016/0195-6663(91)90068-4.
  • Guenther, P. M., Dodd, K. W., Reedy, J., & Krebs-Smith, S. M. (2006). Most Americans eat much less than recommended amounts of fruits and vegetables. Journal of the American Dietetic Association, 106, 1371–1379. doi:10.1016/j.jada.2006.06.002.
  • Herman, C. P. (2015). The social facilitation of eating: A review. Appetite, 86, 61–73. doi:10.1016/j.appet.2014.09.016.
  • *Herman, C. P., Koenig-Nobert, S., Peterson, J. B., & Polivy, J. (2005). Matching effects on eating: Do individual differences make a difference?Appetite, 45, 108–109. doi:10.1016/j.appet.2005.03.013.
  • Herman, C. P., & Polivy, J. (2005). Normative influences on food intake. Physiology & Behavior, 86, 762–772. doi:10.1016/j.physbeh.2005.08.064.
  • Herman, C. P., Roth, D. A., & Polivy, J. (2003). Effects of the presence of others on food intake: A normative interpretation. Psychological Bulletin, 129, 873–886. doi:10.1037/0033-2909.129.6.873.
  • *Hermans, R. C. J., Engels, R. C. M. E., Larsen, J. K., & Herman, C. P. (2009). Modeling of palatable food intake. The influence of quality of social interaction. Appetite, 52, 801–804. doi:10.1016/j.appet.2009.03.008.
  • *Hermans, R. C. J., Herman, C. P., Larsen, J. K., & Engels, R. C. M. E. (2010a). Social modeling effects on snack intake among young men. The role of hunger. Appetite, 54, 378–383. doi:10.1016/j.appet.2010.01.006.
  • *Hermans, R. C. J., Herman, C. P., Larsen, J. K., & Engels, R. C. M. E. (2010b). Social modeling effects on young women's breakfast intake. Journal of the American Dietetic Association, 110, 1901–1905. doi:10.1016/j.jada.2010.09.007.
  • *Hermans, R. C. J., Larsen, J. K., Herman, C. P., & Engels, R. C. M. E. (2008). Modeling of palatable food intake in female young adults. Effects of perceived body size. Appetite, 51, 512–518. doi:10.1016/j.appet.2008.03.016.
  • *Hermans, R. C. J., Larsen, J. K., Herman, C. P., & Engels, R. C. M. E. (2009). Effects of social modeling on young women's nutrient-dense food intake. Appetite, 53, 135–138. doi:10.1016/j.appet.2009.05.004.
  • *Hermans, R. C. J., Larsen, J. K., Lochbuehler, K., Nederkoorn, C., Herman, C. P., & Engels, R. C. M. E. (2013). The power of social influence over food intake: Examining the effects of attentional bias and impulsivity. British Journal of Nutrition, 109, 572–580. doi:10.1017/S0007114512001390.
  • *Hermans, R. C. J., Larsen, J. K., Herman, C. P., & Engels, R. C. M. E. (2012). How much should I eat? Situational norms affect young women's food intake during meal time. British Journal of Nutrition, 107, 588–594. doi:10.1017/S0007114511003278.
  • Hermans, R. C. J., Lichtwarck-Aschoff, A., Bevelander, K. E., Herman, C. P., Larsen, J. K., & Engels, R. C. M. E. (2012). Mimicry of food intake: The dynamic interplay between eating companions. PLoS ONE, 7, e31027. doi:10.1371/journal.pone.0031027.
  • *Hermans, R. C. J., Salvy, S.-J., Larsen, J. K., & Engels, R. C. M. E. (2012). Examining the effects of remote-video confederates on young women's food intake. Eating Behaviors, 13, 246–251. doi:10.1016/j.eatbeh.2012.03.008.
  • *Howland, M., Hunger, J. M., & Mann, T. (2012). Friends don't let friends eat cookies: Effects of restrictive eating norms on consumption among friends. Appetite, 59, 505–509. doi:10.1016/j.appet.2012.06.020.
  • *Johnston, L. (2002). Behavioral mimicry and stigmatization. Social Cognition, 20, 18–35. doi:10.1521/soco.20.1.18.20944.
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  • *McFerran, B., Dahl, D. W., Fitzsimons, G. J., & Morales, A. C. (2010). I'll have what she's having: Effects of social influence and body type on the food choices of others. Journal of Consumer Research, 36, 915–929. doi:10.1086/644611.
  • *Nisbett, R. E., & Storms, M. D. (1974). Cognitive and social determinants of food intake. In H.London & R. E.Nisbett (Eds.), Thought and feeling: Cognitive alteration of feeling states (pp. 190–208). Chicago, IL: Aldine.
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  • *Polivy, J., Herman, C. P., Younger, J. C., & Erskine, B. (1979). Effects of a model on eating behavior: The induction of a restrained eating style. Journal of Personality, 47, 100–117. doi:10.1111/j.1467-6494.1979.tb00617.x.
  • *Robinson, E., Benwell, H., & Higgs, S. (2013). Food intake norms increase and decrease snack food intake in a remote confederate study. Appetite, 65, 20–24. doi:10.1016/j.appet.2013.01.010.
  • Robinson, E., Thomas, J., Aveyard, P., & Higgs, S. (2014). What everyone else is eating: A systematic review and meta-analysis of the effect of informational eating norms on eating behavior. Journal of the Academy of Nutrition and Dietetics, 114, 414–429. doi:10.1016/j.jand.2013.11.009.
  • *Robinson, E., Tobias, T., Shaw, L., Freeman, E., & Higgs, S. (2011). Social matching of food intake and the need for social acceptance. Appetite, 56, 747–752. doi:10.1016/j.appet.2011.03.001.
  • Rolls, B. J., Engell, D., & Birch, L. L. (2000). Serving portion size influences 5-year-old but not 3-year-old children's food intakes. Journal of the American Dietetic Association, 100, 232–234. doi:10.1016/S0002-8223(00)00070-5.
  • *Romero, N. D., Epstein, L. H., & Salvy, S.-J. (2009). Peer modeling influences girls' snack intake. Journal of the American Dietetic Association, 109, 133–136. doi:10.1016/j.jada.2008.10.005.
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  • *Roth, D. A., Herman, C. P., Polivy, J., & Pliner, P. (2001). Self-presentational conflict in social eating situations: A normative perspective. Appetite, 36, 165–171. doi:10.1006/appe.2000.0388.
  • *Salvy, S. -J., Howard, M., Read, M., & Mele, E. (2009). The presence of friends increases food intake in youth. American Journal of Clinical Nutrition, 90, 282–287. doi:10.3945/ajcn.2009.27658.
  • *Salvy, S.-J., Jarrin, D., Paluch, R., Irfan, N., & Pliner, P. (2007). Effects of social influence on eating in couples, friends and strangers. Appetite, 49, 92–99. doi:10.1016/j.appet.2006.12.004.
  • *Salvy, S. -J., Kieffer, E., & Epstein, L. H. (2008). Effects of social context on overweight and normal-weight children's food selection. Eating Behaviors, 9, 190–196. doi:10.1016/j.eatbeh.2007.08.001.
  • *Salvy, S. -J., Romero, N., Paluch, R., & Epstein, L. H. (2007). Peer influence on pre-adolescent girls' snack intake: Effects of weight status. Appetite, 49, 177–182. doi:10.1016/j.appet.2007.01.011.
  • *Salvy, S. -J., Vartanian, L. R., Coelho, J. S., Jarrin, D., & Pliner, P. P. (2008). The role of familiarity on modeling of eating and food consumption in children. Appetite, 50, 514–518. doi:10.1016/j.appet.2007.10.009.
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  • *Vartanian, L. R., Sokol, N., Herman, C. P., & Polivy, J. (2013). Social models provide a norm of appropriate food intake for young women. PLoS One, 8, e79268. doi:10.1371/journal.pone.0079268.
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