466
Views
10
CrossRef citations to date
0
Altmetric
Articles

An in vitro evaluation of the effects of a Yucca schidigera extract and chestnut tannins on composition and metabolic profiles of canine and feline faecal microbiota

ORCID Icon, ORCID Icon, ORCID Icon, ORCID Icon, ORCID Icon, ORCID Icon, ORCID Icon & ORCID Icon show all
Pages 395-412 | Received 07 Apr 2017, Accepted 11 Jul 2017, Published online: 31 Jul 2017

References

  • [AOAC] Association of Official Analytical Chemists. 2000. Official methods of analysis. 17th ed. Gaithersburg (MD): AOAC.
  • Arici M, Bilgin B, Sagdic O, Ozdemir C. 2004. Some characteristics of Lactobacillus isolates from infant faeces. Food Microbiol. 21:19–24.
  • Aura A-M. 2008. Microbial metabolism of dietary phenolic compounds in the colon. Phytochem Rev. 7:407–429.
  • Balog JM, Anthony NB, Wall CW, Walker RD, Rath NC, Huff WE. 1994. Effect of a urease inhibitor and ceiling fans on ascites in broilers: 2. Blood variables, ascites scores, and body and organ weights. Poult Sci. 73:810–816.
  • Biagi G, Cipollini I, Grandi M, Pinna C, Vecchiato CG, Zaghini G. 2016. A new in vitro method to evaluate digestibility of commercial diets for dogs. Ital J Anim Sci. 15:617–625.
  • Biagi G, Cipollini I, Paulicks BR, Roth FX. 2010. Effect of tannins on growth performance and intestinal ecosystem in weaned piglets. Arch Anim Nutr. 64:121–135.
  • Bravo L, Abia R, Eastwood MA, Saura-Calixtol F. 1994. Degradation of polyphenols (catechin and tannic acid) in the rat intestinal tract. Effect on colonic fermentation and faecal output. Br J Nutr. 71:933–946.
  • Collier CT, Smiricky-Tjardes MR, Albin DM, Wubben JE, Gabert VM, Deplancke B, Bane D, Anderson DB, Gaskins HR. 2003. Molecular ecological analysis of porcine ileal microbiota responses to antimicrobial growth promoters. J Anim Sci. 81:3035–3045.
  • Daniel EM, Ratnayake S, Kinstle T, Stoner GD. 1991. The effects of pH and rat intestinal contents on the liberation of ellagic acid from purified and crude ellagitannins. J Nat Prod. 54:946–952.
  • de Lacy Costello B, Amann A, Al-Kateb H, Flynn C, Filipiak W, Khalid T, Osborne D, Ratcliffe NM. 2014. A review of the volatiles from the healthy human body. J Breath Res. 8:14001.
  • Duffy CF, Killeen GF, Connolly CD, Power RF. 2001. Effects of dietary supplementation with Yucca schidigera Roezl ex Ortgies and its saponin and non-saponin fractions on rat metabolism. J Agric Food Chem. 49:3408–3413.
  • Francioso O, Rodriguez-Estrada MT, Montecchio D, Salomoni C, Caputo A, Palenzona D. 2010. Chemical characterization of municipal wastewater sludges produced by two-phase anaerobic digestion for biogas production. J Hazard Mater. 175:740–746.
  • Garner CE, Smith S, de Lacy Costello B, White P, Spencer R, Probert CSJ, Ratcliffe NM. 2007. Volatile organic compounds from feces and their potential for diagnosis of gastrointestinal disease. FASEB J. 21:1675–1688.
  • Giffard CJ, Collins SB, Stoodley NC, Butterwick RF, Batt RM. 2001. Administration of charcoal, Yucca schidigera, and zinc acetate to reduce malodorous flatulence in dogs. J Am Vet Med Assoc. 218:892–896.
  • Hassanat F, Benchaar C. 2013. Assessment of the effect of condensed (acacia and quebracho) and hydrolysable (chestnut and valonea) tannins on rumen fermentation and methane production in vitro. J Sci Food Agric. 93:332–339.
  • Hesta M, Hoornaert E, Verlinden A, Janssens GPJ. 2005. The effect of oligofructose on urea metabolism and faecal odour components in cats. J Anim Physiol Anim Nutr. 89:208–214.
  • Hughes R, Magee EA, Bingham S. 2000. Protein degradation in the large intestine: relevance to colorectal cancer. Curr Issues Intest Microbiol. 1:51–58.
  • Jamroz D, Wiliczkiewicz A, Skorupińska J, Orda J, Kuryszko J, Tschirch H. 2009. Effect of sweet chestnut tannin (SCT) on the performance, microbial status of intestine and histological characteristics of intestine wall in chickens. Br Poult Sci. 50:687–699.
  • Killeen GF, Madigan CA, Connolly CR, Walsh GA, Clark C, Hynes MJ, Timmins BF, James P, Headon DR, Power RF. 1998. Antimicrobial saponins of Yucca schidigera and the implications of their in vitro properties for their in vivo impact. J Agric Food Chem. 46:3178–3186.
  • Kohl KD, Stengel A, Dearing MD. 2015. Inoculation of tannin-degrading bacteria into novel hosts increases performance on tannin-rich diets. Environ Microbiol. 18:1720–1729.
  • Ku BS, Mamuad LL, Kim SH, Jeong CD, Soriano AP, Lee HI, Nam KC, Ha JK, Lee SS. 2013. Effect of γ-aminobutyric acid (GABA) producing bacteria on in vitro rumen fermentation, biogenic amine production and anti-oxidation using corn meal as substrate. Asian-Australasian J Anim Sci. 26:804–811.
  • Lowe J, Kershaw S. 1997. The ameliorating effect of Yucca schidigera extract on canine and feline faecal aroma. Res Vet Sci. 63:61–66.
  • Lowe J, Kershaw S, Taylor A, Linforth RS. 1997. The effect of Yucca schidigera extract on canine and feline faecal volatiles occurring concurrently with faecal aroma amelioration. Res Vet Sci. 63:67–71.
  • Machiels K, Joossens M, Sabino J, De Preter V, Arijs I, Eeckhaut V, Ballet V, Claes K, Van Immerseel F, Verbeke K, et al. 2014. A decrease of the butyrate-producing species Roseburia hominis and Faecalibacterium prausnitzii defines dysbiosis in patients with ulcerative colitis. Gut. 63:1275–1283.
  • Malinen E. 2003. Comparison of real-time PCR with SYBR Green I or 5ʹ-nuclease assays and dot-blot hybridization with rDNA-targeted oligonucleotide probes in quantification of selected faecal bacteria. Microbiology. 149:269–277.
  • Matsuki T, Watanabe K, Fujimoto J, Miyamoto Y, Takada T, Matsumoto K, Oyaizu H, Tanaka R. 2002. Development of 16S rRNA-gene-targeted group-specific primers for the detection and identification of predominant bacteria in human feces. Appl Environ Microbiol. 68:5445–5451.
  • McAllister T, Annett C, Cockwill C, Olson M, Wang Y, Cheeke P. 2001. Studies on the use of Yucca schidigera to control giardiosis. Vet Parasitol. 97:85–99.
  • McCrory DF, Hobbs PJ. 2001. Additives to reduce ammonia and odor emissions from livestock wastes. J Environ Qual. 30:345–355.
  • Miyakoshi M, Tamura Y, Masuda H, Mizutani K, Tanaka O, Ikeda T, Ohtani K, Kasai R, Yamasaki K. 2000. Antiyeast steroidal saponins from Yucca schidigera (mohave yucca), a new anti-food-deteriorating agent. J Nat Prod. 63:332–338.
  • Nowak A, Libudzisz Z. 2006. Influence of phenol, p-cresol and indole on growth and survival of intestinal lactic acid bacteria. Anaerobe. 12:80–84.
  • Patra AK, Saxena J. 2009. The effect and mode of action of saponins on the microbial populations and fermentation in the rumen and ruminant production. Nutr Res Rev. 22:204–219.
  • Pinna C, Biagi G. 2014. The utilisation of prebiotics and synbiotics in dogs. Ital J Anim Sci. 13:169–178.
  • Preston RL, Bartle SJ, May T, Goodall SR. 1987. Influence of sarsaponin on growth, feed and nitrogen utilization in growing male rats fed diets with added urea or protein. J Anim Sci. 65:481–487.
  • Rinttilä T, Kassinen A, Malinen E, Krogius L, Palva A. 2004. Development of an extensive set of 16S rDNA-targeted primers for quantification of pathogenic and indigenous bacteria in faecal samples by real-time PCR. J Appl Microbiol. 97:1166–1177.
  • Rochus K, Janssens GPJ, Hesta M. 2014. Dietary fibre and the importance of the gut microbiota in feline nutrition: a review. Nutr Res Rev. 27:295–307.
  • Roediger WE, Duncan A, Kapaniris O, Millard S. 1993. Reducing sulfur compounds of the colon impair colonocyte nutrition: implications for ulcerative colitis. Gastroenterology. 104:802–809.
  • Russell WR, Hoyles L, Flint HJ, Dumas ME. 2013. Colonic bacterial metabolites and human health. Curr Opin Microbiol. 16:246–254.
  • Selma MV, Espín JC, Tomás-Barberán FA. 2009. Interaction between phenolics and gut microbiota: role in human health. J Agric Food Chem. 57:6485–6501.
  • Sen S, Makkar HPS, Muetzel S, Becker K. 1998. Effect of Quillaja saponaria saponins and Yucca schidigera plant extract on growth of Escherichia coli. Lett Appl Microbiol. 27:35–38.
  • Shimada Y, Kinoshita M, Harada K, Mizutani M, Masahata K, Kayama H, Takeda K. 2013. Commensal bacteria-dependent indole production enhances epithelial barrier function in the colon. PLoS One. 8:e80604.
  • Sunvold GD, Fahey GC, Merchen NR, Reinhart GA. 1995. In vitro fermentation of selected fibrous substrates by dog and cat fecal inoculum: influence of diet composition on substrate organic matter disappearance and short-chain fatty acid production. J Anim Sci. 73:1110–1122.
  • Swanson KS, Grieshop CM, Flickinger EA, Bauer LL, Chow J, Wolf BW, Garleb KA, Fahey GC. 2002. Fructooligosaccharides and Lactobacillus acidophilus modify gut microbial populations, total tract nutrient digestibilities and fecal protein catabolite concentrations in healthy adult dogs. J Nutr. 132:3721–3731.
  • Van Soest PJ, Robertson JB, Lewis BA. 1991. Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition. J Dairy Sci. 74:3583–3597.
  • Wang Y, McAllister TA, Yanke LJ, Cheeke PR. 2000. Effect of steroidal saponin from Yucca schidigera extract on ruminal microbes. J Appl Microbiol. 88:887–896.
  • Weiseger R, Pinkus L, Jakoby W. 1980. Thiol-S-methyltransferase: suggested role in detoxification of intestinal hydrogen sulphide. Biochem Pharmacol. 29:2885–2887.
  • Windisch W, Schedle K, Plitzner C, Kroismayr A. 2008. Use of phytogenic products as feed additives for swine and poultry. J Anim Sci. 86:E140–E148.
  • Xu R, Wang Q, Li L. 2015. A genome-wide systems analysis reveals strong link between colorectal cancer and trimethylamine N-oxide (TMAO), a gut microbial metabolite of dietary meat and fat. BMC Genomics. 16:S4.
  • Zentek J, Ferrara F, Pieper R, Tedin L, Meyer W, Vahjen W. 2013. Effects of dietary combinations of organic acids and medium chain fatty acids on the gastrointestinal microbial ecology and bacterial metabolites in the digestive tract of weaning piglets. J Anim Sci. 91:3200–3210.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.