356
Views
10
CrossRef citations to date
0
Altmetric
Original Articles

Nutrient composition, ruminal degradability and whole tract digestibility of whole crop maize silage from nine current varieties

, ORCID Icon &
Pages 121-137 | Received 07 Oct 2017, Accepted 30 Jan 2018, Published online: 20 Feb 2018

References

  • Akbar MA, Lebzien P, Flachowsky G. 2002. Measurement of yield and in situ dry matter degradability of maize varieties harvested at two stages of maturity in sheep. Anim Feed Sci Technol. 100:53–70.
  • Bal MA, Coors JG, Shaver RD. 1997. Impact of the maturity of corn for use as silage in the diets of dairy cows on intake, digestion, and milk production. J Dairy Sci. 80:2497–2503.
  • Bal MA, Shaver RD, Shinners KJ, Coors JG, Lauer JG, Straub RJ, Koegel RG. 2000. Stage of maturity, processing, and hybrid effects on ruminal in situ disappearance of whole-plant corn silage. Anim Feed Sci Technol. 86:83–94.
  • Ballard CS, Thomas ED, Tsang DS, Mandebvu P, Sniffen CJ, Endres MI, Carter MP. 2001. Effect of corn silage hybrid on dry matter yield, nutrient composition, in vitro digestion, intake by dairy heifers, and milk production by dairy cows. J Dairy Sci. 84:442–452.
  • Barrière Y, Dias Gonçalves G, Emile JC, Lefèvre B. 2004. Higher intake of DK265 corn silage by dairy cattle. J Dairy Sci. 87:1439–1445.
  • Darby HM, Lauer JG. 2002. Harvest date and hybrid influence on corn forage yield, quality, and preservation. Agron J. 94:559–566.
  • Di Marco ON, Aello MS, Nomdedeu M, Van Houtte S. 2002. Effect of maize crop maturity on silage chemical composition and digestibility (in vivo, in situ and in vitro). Anim Feed Sci Technol. 99:37–43.
  • Ettle T, Lebzien P, Flachowsky G, Schwarz FJ. 2001. Effect of harvest date and variety on ruminal degradability of ensiled maize grains in dairy cows. Arch Anim Nutr. 55:69–84.
  • Ettle T, Schwarz FJ. 2003. Effect of maize variety harvested at different maturity stages on feeding value and performance of dairy cows. Anim Res. 52:337–349.
  • Ferraretto LF, Shaver RD. 2015. Effects of whole-plant corn silage hybrid type on intake, digestion, ruminal fermentation, and lactation performance by dairy cows through a meta-analysis. J Dairy Sci. 98:2662–2675.
  • Filya I. 2004. Nutritive value and aerobic stability of whole crop maize silage harvested at four stages of maturity. Anim Feed Sci Technol. 116:141–150.
  • [GfE] German Society of Nutrition Physiology – Committee for Requirement Standards. 1991. Leitlinien für die Bestimmung der Verdaulichkeit von Rohnährstoffen an Wiederkäuern [Guidelines for determination of crude nutrient digestibility with ruminants]. J Anim Physiol Anim Nutr. 65:229–234.
  • [GfE] German Society of Nutrition Physiology – Committee for Requirement Standards. 2001. Empfehlungen zur Energie- und Nährstoffversorgung der Milchkühe und Aufzuchtrinder [Recommendations for the supply of energy and nutrients to dairy cows and heifers]. Frankfurt/Main: DLG-Verlag; p. 15–32.
  • [GfE] German Society of Nutrition Physiology – Committee for Requirement Standards. 2008. New equations for predicting metabolisable energy of grass and maize products for ruminants. Proc Soc Nutr Physiol. 17:191–198.
  • Gruber L, Hein W. 2007. Ertrag und Futterqualität von Silomais in Abhängigkeit von Vegetationsstadium, Sorte und Standort [Yield and feed value of forage maize as influenced by vegetative stage, variety and location]. VDLUFA-Schriftenr. 62:244–259.
  • Gruber L, Taferner K, Haberl L, Maierhofer G, Gasteiner J, Urdl M. 2007. Einfluss von Vegetationsstadium, Sorte, Standort und Konservierung von Silomais auf den Gehalt an Rohprotein- und Kohlenhydrat-Fraktionen sowie den ruminalen in situ-Abbau der Trockenmasse [Influence of vegetative stage, variety, location and conservation on the content of protein and carbohydrate fractions as well as on the ruminal in situ degradation of dry matter in forage maize]. VDLUFA-Schriftenr. 62:226–239.
  • Jensen C, Weisbjerg MR, Nørgaard P, Hvelplund T. 2005. Effect of maize silage maturity on site of starch and NDF digestion in lactating dairy cows. Anim Feed Sci Technol. 118:279–294.
  • Johnson L, Harrison JH, Hunt C, Shinners K, Doggett CG, Sapienza D. 1999. Nutritive value of corn silage as affected by maturity and mechanical processing: a contemporary review. J Dairy Sci. 82:2813–2825.
  • Johnson LM, Harrison JH, Davidson D, Hunt C, Mahanna WC, Shinners K. 2003. Corn silage management: effects of hybrid, maturity, chop length, and mechanical processing on rate and extent of digestion. J Dairy Sci. 86:3271–3299.
  • Jung HG, Mertens DR, Buxton DR. 1998. Forage quality variation among maize inbreds: in vitro fiber digestion kinetics and prediction with NIRS. Crop Sci. 38:205–210.
  • Khan NA, Yu P, Ali M, Cone JW, Hendriks WH. 2015. Nutritive value of maize silage in relation to dairy cow performance and milk quality. J Sci Food Agric. 95:238–252.
  • Krawielitzki K, Schmidt T, Voigt J, Kowalczyk J, Gabel M. 2006. Dynamics of microbial contamination of protein during ruminal in situ incubation of feedstuffs. J Anim Feed Sci. 15:313–328.
  • Kruse S, Herrmann A, Kornher A, Taube F. 2008. Evaluation of genotype and environmental variation in fibre content of silage maize using a model-assisted approach. Eur J Agron. 28:210–223.
  • Kuehn CS, Linn JG, Johnson DG, Jung HG, Endres MI. 1999. Effect of feeding silages from corn hybrids selected for leafiness or grain to lactating dairy cattle. J Dairy Sci. 82:2746–2755.
  • Loučka R, Hakl J, Jirmanová J, Tyrolová Y. 2015. Yearly variation in maize silage fermentation and nutritive quality. Grass Forage Sci. 70:674–681.
  • McDonald I. 1981. A revised model for the estimation of protein degradability in the rumen. J Agric Sci. 96:251–252.
  • Oba M, Allen MS. 1999. Effects of brown midrib 3 mutation in corn silage on dry matter intake and productivity of high yielding dairy cows. J Dairy Sci. 82:135–142.
  • Ørskov ER, Hovell FD, Mould F. 1980. The use of the nylon bag technique for the evaluation of feedstuffs. Trop Anim Prod. 5:195–213.
  • Ørskov ER, McDonald I. 1979. The estimation of protein degradability in the rumen from incubation measurements weighted according to rate of passage. J Agric Sci. 92:499–503.
  • Ørskov ER, Ryle M. 1990. Energy nutrition in ruminants. London: Elsevier Applied Science; p. 133–144.
  • Pex EJ, Schwarz FJ, Kirchgessner M. 1996. Zum Einfluss des Erntezeitpunktes von Silomais auf Verdaulichkeit und Energiegehalt von Maissilage bei Rind und Schaf [Effect of stage of harvest on digestibility and energy content of maize silage by cattle and sheep]. Wirtschaftseig Futter. 42:83–96.
  • Peyrat J, Nozière P, Le Morvan A, Férard A, Protin PV, Baumont R. 2014. Effects of ensiling maize and sample conditioning on in situ rumen degradation of dry matter, starch and fibre. Anim Feed Sci Technol. 196:12–21.
  • Schwarz FJ, Pex EJ, Kirchgessner M. 1996. Zum Sorteneinfluss von Silomais auf Verdaulichkeit und Energiegehalt von Maissilage bei Rind und Schaf [Influence of different maize varieties on digestibility and energy content of maize silage by cattle and sheep]. Wirtschaftseig Futter. 42:161–172.
  • Südekum K-H. 2005. Möglichkeiten und Grenzen einer Standardisierung der in situ-Methodik zur Schätzung des ruminalen Nährstoffabbaus [Opportunities and limitations of a standardisation of the in situ method for estimating ruminal nutrient degradation]. Übers Tierernährg. 33:71–86.
  • Terler G, Gruber L, Knaus WF. 2017. Effect of variety and harvest date on nutritive value and ruminal degradability of ensiled maize ears. Arch Anim Nutr. 71:333–346.
  • Thomas ED, Mandebvu P, Ballard CS, Sniffen CJ, Carter MP, Beck J. 2001. Comparison of corn silage hybrids for yield, nutrient composition, in vitro digestibility, and milk yield by dairy cows. J Dairy Sci. 84:2217–2226.
  • Tovar-Gómez MR, Emile JC, Michalet-Doreau B, Barrière Y. 1997. In situ degradation kinetics of maize hybrid stalks. Anim Feed Sci Technol. 68:77–88.
  • [VDLUFA] Association of German Agricultural Analytic and Research Institutes. 2012. Handbuch der landwirtschaftlichen Versuchs- und Untersuchungsmethodik (VDLUFA-Methodenbuch): Bd. III – die chemische Untersuchung von Futtermitteln [Manual of agricultural methods of testing and analysis (VDLUFA methods book), Volume III – feed analysis]. Darmstadt: VDLUFA-Verlag.
  • Zeller FME, Edmunds BL, Schwarz FJ. 2014. Effect of genotype on chemical composition, ruminal degradability and in vitro fermentation characteristics of maize residual plants. J Anim Physiol Anim Nutr. 98:982–990.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.