Advanced search
Publication Cover
Italian Journal of Animal Science Volume 20, 2021 - Issue 1
Submit an article Journal homepage
6,282
Views
9
CrossRef citations to date
0
Altmetric
Short Communication

Effects of modern technology on broiler chicken performance and economic indicators – a Hungarian case study

László SzőllősiGazdálkodástudományi Intézet, Gazdaságtudományi Kar, University of Debrecen, Debrecen, HungaryCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0003-3571-1382
ORCID Icon,
Evelin BéresGazdálkodástudományi Intézet, Gazdaságtudományi Kar, University of Debrecen, Debrecen, Hungary
&
István SzűcsGazdálkodástudományi Intézet, Gazdaságtudományi Kar, University of Debrecen, Debrecen, HungaryORCID Iconhttps://orcid.org/0000-0001-8041-6636
ORCID Icon
Pages 188-194 | Received 11 Oct 2020, Accepted 13 Jan 2021, Published online: 01 Feb 2021

References

  • Aliczki K, Bárány L. 2013. Versenyképes-e a magyar húscsirke termelés? [Is Hungarian broiler production competitive?]. Baromfiágazat. 13(3):4–6. Hungarian.
  • Aviagen. 2014. Ross broiler management handbook. Huntsville (AL): Aviagen Group.
  • Fountas S, Espejo-García B, Kasimati A, Mylonas N, Darra N. 2020. The future of digital agriculture: technologies and opportunities. IT Prof. 22(1):24–28.
  • Gillespie J, Nehring R, Hallahan C. 2017. New versus old broiler housing technology: which leads to greater profit? J Appl Poult Res. 26(1):72–83.
  • Jankovics P. 2018. A magyar vágócsirke hizlalás költségét és jövedelmét befolyásoló tényezők alakulása 1986-2014 között [Development of factors affecting the cost and income of Hungarian broiler fattening between 1986 and 2014]. Studia Mundi – Economica. 5(2):14–26. Hungarian.
  • Küçüktopcu E, Cemek B. 2019. Modelling indoor environmental conditions in a commercial broiler house. Tar Bil Der. 25(4):440–448.
  • Liang Y, Kidd MT, Watkins SE, Tabler GT. 2013. Effect of commercial broiler house retrofit: a 4-year study of live performance. J Appl Poult Res. 22(2):211–216.
  • MacDonald JM. 2014. Technology, organization, and financial performance in U.S. broiler production. Washington (DC): U.S. Department of Agriculture, Economic Research Service; p. 53.
  • Marcu A, Vacaru-Opriş I, Dumitrescu G, Ciochină LP, Marcu A, Nicula M, Peţ I, Dronca D, Kelciov B, Mariş C. 2013. The influence of genetics on economic efficiency of broiler chickens growth. Lucr Stiint Zooteh Bioteh. 46(2):339–346.
  • Mollo MN, Vendrametto O, Okano MT. 2009. Precision livestock tools to improve products and processes in broiler production: a review. Rev Bras Cienc Avic. 11(4):211–218.
  • Mottet A, Tempio G. 2017. Global poultry production: current state and future outlook and challenges. Worlds Poult Sci J. 73(2):241–256.
  • Nábrádi A, Pető K, Balogh V, Szabó E, Bartha A, Kovács K. 2009. Efficiency indicators in different dimension. APSTRACT. 3(1-2):7–22.
  • Oloyo A, Ojerinde A. 2019. Poultry housing and management. In: Kamboh AA, editor. Poultry – an advanced learning. London (UK): IntechOpen; p. 18.
  • Perić L, Milošević N, Žikić D, Kanački Z, Džinić N, Nollet L, Spring P. 2009. Effect of selenium sources on performance and meat characteristics of broiler chickens. J Appl Poult Res. 18(3):403–409.
  • Purswell JL, Davis JD, Luck BD, Kim EJ, Olanrewaju HA, Kiess AS, Branton SL. 2011. Effects of elevated carbon dioxide concentrations on broiler chicken performance from 28 to 49 days. Int J Poultry Sci. 10(8):597–602.
  • Saleeva I, Sklyar A, Marinchenko T, Postnova M, Ivanov A. 2020. Efficiency of poultry house heating and ventilation upgrading. IOP Conf Ser: Earth Environ Sci. 433:012041.
  • Szili V, Szlovák S. 2018. A főbb mezőgazdasági ágazatok költség- és jövedelemhelyzete 2016 [Results of Hungarian FADN Farms 2016]. Budapest (Hungary): Research Institute of Agricultural Economics; p. 121. Hungarian.
  • Szőllősi L, Szűcs I. 2014. An economic approach to broiler production. A case study from Hungary. Ann Polish Ass Agricult Agribus Econ. 16(3):275–281.
  • Tallentire CW, Leinonen I, Kyriazakis I. 2016. Breeding for efficiency in the broiler chicken: A review. Agron Sustain Dev. 36(4):66.
  • Utnik-Banaś K, Żmija J, Krawczyk J, Połtowicz K. 2018. Changes in technical efficiency of the broiler production in Poland, 1994-2013. Br Poult Sci. 59(2):245–249.
  • Van Horne PLM. 2018. Competitiveness of the EU poultry meat sector, base year 2017: international comparison of production costs. Report 2018-116. Wageningen (The Netherlands): Wageningen Economic Research; p. 20–25.
  • Verdes S, Trillo Y, Peña AI, Herradón PG, Becerra JJ, Quintela LA. 2020. Relationship between quality of facilities, animal-based welfare indicators and measures of reproductive and productive performances on dairy farms in the northwest of Spain. Ital J Anim Sci. 19(1):319–329.

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.