524
Views
7
CrossRef citations to date
0
Altmetric
Articles

Adoption of Innovative Agricultural Practices Across the Vegetable Supply Chain

References

  • Agwu, A.E., J.N. Ekwueme, and A.C. Anyanwu. 2008. Adoption of improved agricultural technologies disseminated via radio farmer programme by farmers in Enugu State, Nigeria. Afr. J. Biotechnol. 7:1277–1286.
  • Ahumada, O. and J.R. Villalobos. 2009. Application of planning models in the agri-food supply chain: A review. Eur. J. Oper. Res. 196(1):1–20.
  • Ali, J. 2012. Factors influencing the adoption of post-harvest practices in vegetables. Int. J. of Veg. Sci. 18(1):29–40.
  • Al-Shadiadeh, A.N., F.M. Al-Mohammady and T.R. Abu-Zahrah. 2012. Factors influencing adoption of protected Tomato farming practices among farmers in Jordan Valley. World Appl. Sci. J. 17(5):572–578.
  • Aramyan, C., O. Ondersteijn, O. van Kooten, and A.O. Lansink. 2006. Performance indicators in agri-food production chains, Chapter 5. In: Quantifying the agri-food supply chain. Springer, Dordrecht, the Netherlands.
  • Athukorala, P. 1991. An analysis of demand and supply factors in agricultural exports from developing Asian Countries. Rev. World Econ. 127(4):764–791.
  • Birthal, P., P. Joshi, and A. Gulati. 2005. Vertical coordination in high value food commodities: Implications for smallholders. MTID Discussion Paper No. 85. International Food Policy Research Institute, Washington, D.C.
  • Birthal, P.S., P.K. Joshi, D. Roy, and A. Thorat. 2013. Diversification in Indian agriculture toward high-value crops: The role of small farmers. Canad. J. Agr. Econ. 61(1):61–91.
  • Busch, L. and C. Bain. 2004. New! Improved? The transformation of the global agri-food system. Rural Sociol. 69(3):321–346.
  • Cadilhon, J.J., P. Moustier, N.D. Poole, P.T.G. Tam, and A.P. Fearne. 2006. Traditional vs. modern food systems? Insights from vegetable supply chains to Ho Chi Minh City (Vietnam). Dev. Pol. Rev. 24(1):31–49.
  • Caswell, M., K. Fuglie, C. Ingram, S. Jans, and C. Kascak. 2001. Adoption of agricultural production practices: Lessons learned from the U.S. Department of Agriculture area studies project. Agriculture Economic Report 792. U.S. Department of Agriculture, Washington, DC.
  • Collins, R. 2003. Supply chains in new and emerging fruit industries: The management of quality as a strategic tool. Acta Hort. 604:75–84.
  • Deshingkar, P., U. Kulkarni, L. Rao, and S. Rao. 2003. Changing food systems in India: Response-sharing and marketing arrangements for vegetable production in Andhra Pradesh. Dev. Policy Rev. 21 (5–6):627–639.
  • Eaton, D. and R. Wiersinga. 2009. Impact of improved vegetable farming technology on farmers’ livelihoods in Asia: An overview of results of case studies in five countries. Acta Hort. 809:77–90. Available on-line at: http://www.actahort.org/books/809/809_5.htm.
  • Fafchamps, M. and R.V. Hill. 2005. Selling at the farmgate or travelling to market. Amer. J. Agr. Econ. 87:717–734.
  • Feder, G. and D.L. Umali. 1993. The adoption of agricultural innovations: A review. Technol. Forecasting. Soc. Change 43 (3–4):215–239.
  • Feder, G., R.E. Just, and D. Zilberman. 1985. Adoption of agricultural innovations in developing countries: A survey. Econ. Dev. Cultural Change 33:255–298.
  • Fernandez-Cornejo, J., E.D. Beach, and W.Y. Huang. 1994. The adoption of IPM techniques by vegetable growers in Florida, Michigan and Texas. J.. Agr. Appl. Econ. 26(1):158–172.
  • Galanakis, K. 2006. Innovation process. Make sense using systems thinking. Technovation 26:1222–1232.
  • Ghadim, A.K.A. and D.J. Pannell. 1999. A conceptual framework of adoption of an agricultural innovation. Agr. Econ. 21(2):145–154.
  • Ghosh, S.P. 1999. Research preparedness for accelerated growth of horticulture in India. J. Appl. Hort. 1(1):64–69.
  • Gulati, A., N. Minot, C. Delgado, and S. Bora. 2007. Growth in high-value agriculture in Asia and the emergence of vertical links with farmers, pp. 91–108. In: J.F.M. Swinnen (ed.). Global supply chains, standards and the poor: How the globalization of food systems and standards affects rural development and poverty. CABI, Wallingford, U.K.
  • Hailu, Z. 1990. The adoption of modern farm practices in African agriculture. Empirical evidence about the impacts of household characteristics and input supply systems in the northern region of Ghana. Nyankpla Agricultural Research Report 7. CSI/GTZ, Weikersheim, Germany.
  • Henson, S. and T. Reardon. 2005. Private agri-food standards: Implications for food policy and the agri-food system. Food Policy 30(3):241–253.
  • Joshi, P.K., L. Joshi, and P.S. Birthal. 2006. Diversification and its impact on smallholders: Evidence from a study on vegetable production. Agr. Econ. Res. Rev. 19:219–236.
  • Kader, A.A. 2005. Increasing food availability by reducing postharvest losses of fresh produce. Acta Hort. 682:2169–2176.
  • Khatana, V.S., P. Kumar, S.G. Ilangantileke, and G.J. Scott. 1997. Postharvest handling of Potatoes by farmers in the hill areas of Uttar Pradesh, India: Problems and prospects. Working Paper No. 1997–9. International Potato Center, Lima, Peru.
  • Krishna, V.V. and M. Qaim. 2007. Estimating the adoption of Bt eggplant in India: Who benefits from public-private partnership? Food Pol. 32 (5–6):523–543.
  • Maheswari, R., K.R. Ashok, and M. Prahadeeswaran. 2008. Precision farming technology, adoption decisions and productivity of vegetables in resource-poor environments. Agr. Econ. Res. Rev. 21:415–424.
  • Matopoulos, A., M. Vlachopoulou, V. Manthou, and B. Manos. 2007. A conceptual framework for supply chain collaboration: Empirical evidence from the agri-food industry. Supply Chain Manage. 12(3):177–186.
  • Midmore, D.J. and H.G.P. Jansen. 2003. Supplying vegetables to Asian cities: Is there a case for peri-urban production? Food Pol. 28(1):13–27.
  • Mittal, S. 2007. Can horticulture be a success story for India? Working Paper No. 197. Indian Council for Research on International Economic Relations, New Delhi.
  • Moorthy, P.N.K. and N.K. Krishna Kumar. 2004. Integrated pest management in vegetable crops, pp. 95–108. In: P.S. Birthal and O.P. Sharma (eds.). Integrated pest management in Indian agriculture. Proceedings 11, National Centre for Agricultural Economics and Policy Research, New Delhi and National Centre for Integrated Pest Management, New Delhi.
  • Park, T.A. and L. Lohr. 2001. Organic pest management decisions: A systems approach to technology adoption. Agr. Econ. 33:467–478.
  • Perz, S.G. 2003. Social determinants and land use correlates of agricultural technology adoption in a forest. Human Ecol. 31(1):133–165.
  • Pingali, P. 2007. Agricultural growth and economic development: A view through the globalization lens. Agr. Econ. 37 (Suppl. 1):1–12.
  • Rahelizatova, N.C. and J.M. Gillespie. 2004. The adoption of best management practices by Louisiana dairy producers. J. Agr, Appl, Econ, 36:229–240.
  • Reardon, T. and C.P. Timmer. 2007. Transformation of markets for agricultural output in developing countries since 1950: How has thinking changed?, pp. 2807–2849. In: R. Evenson and P. Pingali (eds.). Handbook of agricultural economics, vol. 3. Elsevier, Amsterdam, The Netherlands.
  • Senthilkumar, K., P.S. Bindraban, W. de Boer, N. de Ridder, T.M. Thiyagarajan, and K.E. Giller. 2009. Characterising rice-based farming systems to identify opportunities for adopting water efficient cultivation methods in Tamil Nadu, India. Agr, Water Manage, 96(12):1851–1860.
  • Shilpi, F. and D. Umali-Deininger. 2007. Where to sell? Market facilities and agricultural marketing. Policy Research Working Paper Series 4455. The World Bank, Washington, DC.
  • Singha, A., M. Baruah, R. Bordoloi, P. Dutta, and U. Saikia. 2011. Analysis on Influencing factors of technology adoption of different land based enterprises of farmers under diversified farming system. J. Agr. Sci., North America. Available on-line at: http://www.ccsenet.org/journal/index.php/jas/article/view/11123.
  • Smith, D.T., M.K. Harris, and T. -XLiu 2002. Adoption of pest management practices by vegetable growers: A case study. Amer. Entomol. 48(4):236–242.
  • Sunding, D. and D. Zilberman. 2001. The agricultural innovation process: Research and technology adoption in a changing agricultural sector, Chapter 4. Handbook of Agricultural Economics, vol. 1, Part A. North-Holland, Elsevier, Amsterdam, The Netherlands.
  • Swinnen, J.F.M. and M. Maertens. 2007. Globalization, privatization, and vertical coordination in food value chains in developing and transition countries. Agr. Econ. 37(S1):89–102.
  • Weinberger, K. and R. Srinivasan. 2009. Farmers’ management of cabbage and cauliflower pests in India and their approaches to crop protection. J. Asia-Pacific Entomol. 12(4):253–259.
  • Weinberger, K. and T.A. Lumpkin. 2007. Diversification into horticulture and poverty reduction: A research agenda. World Dev. 35(8):1464–1480.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.