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Food Additives & Contaminants: Part A Volume 28, 2011 - Issue 6: Health Canada: Current Topics in Food Chemical Safety Research
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Original Articles

Concentrations of bisphenol A in the composite food samples from the 2008 Canadian total diet study in Quebec City and dietary intake estimates

X.-L. Cao Food Research Division, Bureau of Chemical Safety, Food Directorate, Health Canada, 251 Sir Frederick Banting Driveway, AL: 2203D, Ottawa, Ontario, Canada K1A 0K9Correspondence[email protected]
,
C. Perez-Locas Quebec Regional Laboratory, Food Directorate, Health Canada, 1001 St-Laurent Ouest, Longueuil, QC, Canada J4K 1C7
,
G. Dufresne Quebec Regional Laboratory, Food Directorate, Health Canada, 1001 St-Laurent Ouest, Longueuil, QC, Canada J4K 1C7
,
G. Clement Quebec Regional Laboratory, Food Directorate, Health Canada, 1001 St-Laurent Ouest, Longueuil, QC, Canada J4K 1C7
,
S. Popovic Food Research Division, Bureau of Chemical Safety, Food Directorate, Health Canada, 251 Sir Frederick Banting Driveway, AL: 2203D, Ottawa, Ontario, Canada K1A 0K9
,
F. Beraldin Quebec Regional Laboratory, Food Directorate, Health Canada, 1001 St-Laurent Ouest, Longueuil, QC, Canada J4K 1C7
,
R.W. Dabeka Food Research Division, Bureau of Chemical Safety, Food Directorate, Health Canada, 251 Sir Frederick Banting Driveway, AL: 2203D, Ottawa, Ontario, Canada K1A 0K9
&
M. Feeley Chemical Health Hazard Assessment Division, Bureau of Chemical Safety, Food Directorate, Health Canada, 251 Sir Frederick Banting Driveway, Ottawa, Ontario, Canada K1A 0K9
 show all
Pages 791-798 | Received 21 Jun 2010, Accepted 31 Jul 2010, Published online: 27 May 2011

References

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