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Food Additives & Contaminants: Part A Volume 29, 2012 - Issue 4: Ministério da Agricultura, Pecuária e Abastecimento do Brasil – Laboratórios Nacionais Agropecuários: Methods of analysis for residues and contaminants in the food chain
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Original Articles

Evolution of a residue laboratory network and the management tools for monitoring its performance

E.S. Lins Ministry of Agriculture, Livestock and Food Supply of Brazil, Esplanada dos Ministérios, Annex B, Room 433 – Zip code: 70043-900, Brasília-DF, BrazilCorrespondence[email protected]
,
E.S. Conceição Ministry of Agriculture, Livestock and Food Supply of Brazil, Esplanada dos Ministérios, Annex B, Room 433 – Zip code: 70043-900, Brasília-DF, Brazil
&
A. De Q. Mauricio Ministry of Agriculture, Livestock and Food Supply of Brazil, Esplanada dos Ministérios, Annex B, Room 433 – Zip code: 70043-900, Brasília-DF, Brazil
Pages 490-496 | Received 26 Nov 2010, Accepted 16 Dec 2011, Published online: 14 Feb 2012

References

  • BRASIL, Ministério da Agricultura, Pecuária e Abastecimento, Secretaria de Defesa Agropecuária. 2008. Instrução Normativa No 10/2008, Diário Oficial da União
  • Mauricio , AQ , Lins , ES and Alvarenga , MB . 2009 . A national residue control plan from the analytical perspective . Anal Chim Acta , 637 : 333 – 336 .

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