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Food Additives & Contaminants: Part A Volume 30, 2013 - Issue 9
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Original Articles

Polycyclic aromatic hydrocarbons in milk powders marketed in Argentina and Brazil

Victor A. Garcia LondoñoDepartamentos de Industrias y Química Orgánica, Facultad de Ciencias Exactas y Naturales (FCEN), Universidad de Buenos Aires (UBA), Buenos Aires, Argentina
,
Laura P. GarciaDepartamento de Ciências e Tecnologia de Alimentos, Centro de Ciências Agrárias, Universidade Federal de Santa Catarina (UFSC), Florianópolis, Brazil
,
Vildes M. ScusselDepartamento de Ciências e Tecnologia de Alimentos, Centro de Ciências Agrárias, Universidade Federal de Santa Catarina (UFSC), Florianópolis, Brazil
&
Silvia ResnikDepartamentos de Industrias y Química Orgánica, Facultad de Ciencias Exactas y Naturales (FCEN), Universidad de Buenos Aires (UBA), Buenos Aires, Argentina;Comisión de Investigaciones Científicas de la Provincia de Buenos Aires (CIC), Buenos Aires, ArgentinaCorrespondence[email protected]
Pages 1573-1580 | Received 13 Mar 2013, Accepted 28 May 2013, Published online: 12 Jul 2013

References

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