Perchlorate: water and infant formulae contamination in France and risk assessment in infants

References

• Andersson M, de Benoist B, Delange F, Zupan J. 2007. Prevention and control of iodine deficiency in pregnant and lactating women and in children less than 2-years-old: conclusions and recommendations of the Technical Consultation. WHO Secretariat Public Health Nutr. 10:1606–1611.
   PubMed Web of Science ®Google Scholar
• ANSES. 2011. French Agency for Food, Environmental and Occupational Health & Safety (ANSES; 2011). ANSES Opinion on the assessment of the health risks associated with the presence of perchlorate in drinking water. July 2011. 22 p.
   Google Scholar
• ANSES. 2013. Campagne nationale d’occurrence de polluants émergents dans les eaux destinées à la consommation humaine - Perchlorates et Nitrosamines [Internet]. [cited 2015 Apr 16]. Available from: www.anses.fr
   Google Scholar
• Asami M, Kosaka K, Kunikane S. 2009. Bromate, chlorate, chlorite and perchlorate in sodium hypochlorite solution used in water supply. J Water Supply: Res Technol AQUA. 58:107–115.
   Web of Science ®Google Scholar
• Asami M, Yoshida N, Kosaka K, Ohno K, Matsui Y. 2013. Contribution of tap water to chlorate and perchlorate intake: A market basket study. Sci Total Environ. 463–464:199–208.
   PubMed Web of Science ®Google Scholar
• ATSDR. 2009. Toxicological profile for perchlorates [Internet]. US Department of Health and Human Services. Public Health Service Agency for Toxic Substances and Disease Registry; p. 299. [cited 2015 Apr 16]. Available from: http://www.atsdr.cdc.gov/substances/toxsubstance.asp?toxid=181
   Google Scholar
• Bocquet A, Bresson JL, Briend A, Chouraqui JP, Darmaun D, Dupont C, Frelut ML, Ghisolfi J, Putet G, Rieu D, et al. 2003. Alimentation du nourrisson et de l’enfant en bas âge. Réalisation pratique. Editions scientifiques et médicales Elsevier SAS. 76–81.
   Google Scholar
• BRGM. 2013. Potentialités d’un marquage des eaux souterraines par des substances pyrotechniques en relation avec les zones de combats de la première guerre mondiale. Le cas des perchlorate S. BRGM/RP-62008-FR.
   Google Scholar
• Dasgupta PK, Martinelango PK, Jackson WA, Anderson TA, Tian K, Tock RW, Rajagopalan S. 2005. The origin of naturally occurring perchlorate: the role of atmospheric processes. Environ Sci Technol. 39:1569–1575.
   PubMed Web of Science ®Google Scholar
• EFSA. 2014. Scientific opinion on the risks to public health related to the presence of perchlorate in food, in particular fruits and vegetables. EFSA J. 12:3869. 106 pp.
   Google Scholar
• Fantino M, Gourmet E. 2008. Apports nutritionnels en France en 2005 chez les enfants non allaités âgés de moins de 36 mois. Archives de pediatrie. 15:446–455.
   PubMed Web of Science ®Google Scholar
• Greer MA, Goodman G, Pleus RC, Greer SE. 2002. Health effects perchlorate contamination: the dose response for inhibition of thyroidal radioiodine uptake in humans. Environ Health Perspect. 110:927–937.
   PubMed Web of Science ®Google Scholar
• Haddow JE, Palomaki GE, Allan WC, Williams JR, Knight GJ, Gagnon J, O’Heir CE, Mitchell ML, Hermos RJ, Waisbren SE, Faix JD, Klein RZ. 1999. Maternal thyroid deficiency during pregnancy and subsequent neuropsychological development of the child. New England J Med. 341:549–555.
   PubMed Web of Science ®Google Scholar
• Her N, Kim J, Yoon Y. 2010. Perchlorate in dairy milk and milk-based powdered infant formula in South Korea. Chemosphere. 81:732–737.
   PubMed Web of Science ®Google Scholar
• Hube D. 2013. Potentialités d’un marquage des eaux souterraines par des substances pyrotechniques en relation avec les zones de combats de la première guerre mondiale – Le cas des perchlorates. Rapport final. BRGM/RP-62008-FR. 26 p.
   Google Scholar
• Hube D, Rosin C, Cartier T, Hellal J, Olliver P, Rouvreau L, Bausinger T. 2014. Perchlorates & chlorates: Analyse de la problématique environnementale au niveau du territoire français. Environ Tech. 333:55–61.
   Google Scholar
• INERIS. 2011. Profil toxicologique et choix de valeur de référence pour le perchlorate lors d’expositions chroniquespar voie orale. Rapport d’étude n° DRC-11-119475-02737A.24.
   Google Scholar
• JEFCA. 2010. Summary report of the seventy-second meeting of JEFCA [Internet]. Food and Agriculture Organization of the United Nations/World Health Organization [cited 2015 Apr 16]. Available from: http://www.who.int/foodsafety/chem/summary72_rev.pdf
   Google Scholar
• Lazarus J. 2014. Iodine status in Europe in 2014. Eur Thyroid J. 3:3–6.
   PubMedGoogle Scholar
• Murray CW, Egan SK, Kim H, Beru N, Bolger PM. 2008. US food and drug administration’s total diet study: dietary intake of perchlorate and iodine. J Expo Sci Environ Epidemiol. 18:571–580.
   PubMed Web of Science ®Google Scholar
• Park SM, Chatterjee VKK. 2005. Genetics of congenital hypothyroidism. J Med Genet. 42:379–389.
   PubMed Web of Science ®Google Scholar
• Plantin-Carrenard E, Foglietti MJ, Beaudeux JL. 2005. Sodium/iodide symporter: Physiopathological aspects and therapeutic perspectives. Le symporteur sodium/iodure: Données récentes et perspectives thérapeutiques. Pathol Biol. 53:174–182.
   PubMed Web of Science ®Google Scholar
• Pop VJ, Vulsma T. 1999. Impact of maternal thyroid function in pregnancy on subsequent infant health. Curr Opin Endocrinol Diabetes. 6:301–307.
   Google Scholar
• Pouessel G, Bouarfa K, Soudan B, Sauvage J, Gottrand F, Turck D. 2003. Statut en iode et facteurs de risque de déficit en iode chez des enfants vus en consultation de protection maternelle et infantile dans le département du Nord. Archives de Pédiatrie. 10:96–101.
   PubMed Web of Science ®Google Scholar
• Rajagopalan S, Anderson TA, Fahlquist L, Rainwater KA, Ridley M, Jackson WA. 2006. Widespread presence of naturally occurring perchlorate in high plains of Texas and New Mexico. Environ Sci Technol. 40:3156–3162.
   PubMed Web of Science ®Google Scholar
• Raverot V, Bournaud C, Sassolas G, Orgiazzi J, Claustrat F, Gaucherand P, Mellier G, Claustrat B, Borson-Chazot F, Zimmermann M. 2012. Pregnant French women living in the Lyon area are iodine deficient and have elevated serum thyroglobulin concentrations. Thyroid. 22:522–528.
   PubMed Web of Science ®Google Scholar
• [SERDP] Strategic Environmental Research and Development Program. 2005. Alternatives causes of wide-spread, low concentration perchlorate impacts to groundwater [Internet]. 31 p. [cited 2015 Apr 16]. Available from: https://www.serdp-estcp.org/Program-Areas/Environmental-Restoration/Contaminated-Groundwater/Emerging-Issues/ER-1429/ER-1429/(language)/eng-US
   Google Scholar
• Valentín-Blasini L, Blount BC, Otero-Santos S, Cao Y, Bernbaum JC, Rogan WJ. 2011. Perchlorate exposure and dose estimates in infants. Environ Sci Technol. 45:4127–4132.
   PubMed Web of Science ®Google Scholar
• Vaughan WEM. 1984. A classification of antiarrhythmic actions reassessed after a decade of new drugs. J Clin Pharmacol. 24:129–147.
   PubMed Web of Science ®Google Scholar
• Wang Z, Lau BPY, Tague B, Sparling M, Forsyth D. 2011. Determination of perchlorate in infant formula by isotope dilution ion chromatography/tandem mass spectrometry. Food Addit Contamin: Part A. 28:799–806.
   PubMed Web of Science ®Google Scholar
• WHO. 1995. Second workshop on reliable evaluation of low-level contamination of food. Report on a workshop in the frame of GEMS-Food Euro, Kulmbach, 26-27 May 1995. Rome, World Health Organization Regional Office for Europe, GEMS/Food-EURO (EUR/EHAZ.94.12/WS04).
   Google Scholar