TaqMan probe real-time polymerase chain reaction assay for the quantification of canine DNA in chicken nugget

References

• Abdel-Rahman S, El-Saadani M, Ashry K, Haggag A. 2009. Detection of adulteration and identification of cat’s, dog’s, donkey’s and horse’s meat using species-specific PCR and PCR-RFLP techniques. Aust J Basic Appl Sci. 3:1716–1719.
   Google Scholar
• Abdulmawjood A, Schönenbrücher H, Bülte M. 2003. Development of a polymerase chain reaction system for the detection of dog and cat meat in meat mixtures and animal feed. J Food Sci. 68:1757–1761.
   Web of Science ®Google Scholar
• Ali ME, Hashim U, Mustafa S, Che Man Y, Latif MA, Islam KN, Bakar MZBA, Rahman MM. 2012a. TaqMan real-time polymerase chain reaction for the determination of pork adulteration in meat nuggets. J Food Nutr Res. 51:1.
   Web of Science ®Google Scholar
• Ali ME, Hashim U, Mustafa S, Che Man YB, Dhahi TS, Kashif M, Uddin MK, Abd Hamid SB. 2012b. Analysis of pork adulteration in commercial meatballs targeting porcine-specific mitochondrial cytochrome b gene by TaqMan probe real-time polymerase chain reaction. Meat Sci. 91:454–459. Epub 2012/03/27.
   PubMed Web of Science ®Google Scholar
• Ali ME, Rahman MM, Hamid SBA, Mustafa S, Bhassu S, Hashim U. 2014. Canine-specific PCR assay targeting cytochrome b gene for the detection of dog meat adulteration in commercial frankfurters. Food Anal Method. 7:234–241.
   Web of Science ®Google Scholar
• Beigel J, Farrar J, Han A, Hayden F, Hyer R, De Jong M, Lochindarat S, Nguyen T, Nguyen T. 2005. Avian influenza A (H5N1) infection in humans. N Engl J Med. 353:1374–1385.
   PubMed Web of Science ®Google Scholar
• D’Amato ME, Davison S, Corach D. 2013. Meat trade: need for international standardization? Forensic Sci Int Genet. 4:e328–e329.
   Google Scholar
• Dooley JJ, Paine KE, Garrett SD, Brown HM. 2004. Detection of meat species using TaqMan real-time PCR assays. Meat Sci. 68:431–438.
   PubMed Web of Science ®Google Scholar
• Drummond M, Brasil B, Dalsecco L, Brasil R, Teixeira L, Oliveira D. 2013. A versatile real-time PCR method to quantify bovine contamination in buffalo products. Food Control. 29:131–137.
   Web of Science ®Google Scholar
• Embiricos G. 2013. The horsemeat scandal has officially expanded to chicken. Food Republic. [Internet]. [cited 2013 Mar 26]. Available from: http://www.foodrepublic.com/2013/03/26/horsemeat-scandal-has-officially-expanded-chicken
   Google Scholar
• Fajardo V, González I, Martín I, Rojas Ma, Hernández PE, Garcı´a T, Martín R. 2008. Differentiation of European wild boar (Sus scrofa scrofa) and domestic swine (Sus scrofa domestica) meats by PCR analysis targeting the mitochondrial D-loop and the nuclear melanocortin receptor 1 (MC1R) genes. Meat Sci. 78:314–322.
   PubMed Web of Science ®Google Scholar
• Fasanella A, Galante D, Garofolo G, Jones MH. 2010. Anthrax undervalued zoonosis. Vet Microbiol. 140:318–331.
   PubMed Web of Science ®Google Scholar
• Fosse J, Seegers H, Magras C. 2008. Foodborne zoonoses due to meat: a quantitative approach for a comparative risk assessment applied to pig slaughtering in Europe. Vet Res. 39:1–16.
   PubMed Web of Science ®Google Scholar
• Gao HW, Xu B-L, Liang CZ, Zhang YB, Zhu LH. 2004. Polymerase chain reaction method to detect canis materials by amplification of species-specific DNA fragment. J AOAC Int. 87:1195–1199.
   PubMed Web of Science ®Google Scholar
• Girish PS, Anjaneyulu ASR, Viswas KN, Anand M, Rajkumar N, Shivakumar BM, Bhaskar S. 2004. Sequence analysis of mitochondrial 12S rRNA gene can identify meat species. Meat Sci. 66:551–556.
   PubMed Web of Science ®Google Scholar
• Hsieh H-M, Chiang H-L, Tsai L-C, Lai S-Y, Huang N-E, Linacre A, Lee JC-I. 2001. Cytochrome b gene for species identification of the conservation animals. Forensic Sci Int. 122:7–18.
   PubMed Web of Science ®Google Scholar
• İlhak Oİ, Arslan A. 2007. Identification of meat species by polymerase chain reaction (PCR) technique. Tur J Vet Ani Sci. 31:159–163.
   Web of Science ®Google Scholar
• Ma XQ, Duan JA, Zhu DY, Dong TTX, Tsim KWK. 2000. Species identification of Radix Astragali (Huangqi) by DNA sequence of its 5S-rRNA spacer domain. Phytochemistry. 54:363–368.
   PubMed Web of Science ®Google Scholar
• Martín I, García T, Fajardo V, Rojas M, Hernández P, González I, Martín R. 2007. Technical note: detection of cat, dog, and rat or mouse tissues in food and animal feed using species-specific polymerase chain reaction. J Anim Sci. 85:2734–2739.
   PubMed Web of Science ®Google Scholar
• Nagpal S. 2008. Foreign workers eating dog meat in Malaysia as food prices rise. Top News. [Internet]. [cited 2008 Jun 25]. Available from: http://www.topnews.in/foreign-workers-eating-dog-meat-malaysia-food-prices-rise-249306
   Google Scholar
• Podberscek AL. 2009. Good to pet and eat: the keeping and consuming of dogs and cats in South Korea. J Soc Issue. 65:615–632.
   Web of Science ®Google Scholar
• Premanandh J. 2013. Horse meat scandal – a wake-up call for regulatory authorities. Food Control. 34:568–569.
   Web of Science ®Google Scholar
• Rahman MM, Ali ME, Hamid SBA, Mustafa S, Hashim U, Hanapi UK. 2014. Polymerase chain reaction assay targeting cytochrome b gene for the detection of dog meat adulteration in meatball formulation. Meat Sci. 97:404–409.
   PubMed Web of Science ®Google Scholar
• Rodríguez MA, García T, González I, Hernández PE, Martín R. 2005. TaqMan real-time PCR for the detection and quantitation of pork in meat mixtures. Meat Sci. 70:113–120.
   PubMed Web of Science ®Google Scholar
• Rojas M, González I, Pavón MÁ, Pegels N, Hernández PE, García T, Martín R. 2011. Application of a real-time PCR assay for the detection of ostrich (Struthio camelus) mislabelling in meat products from the retail market. Food Control. 22:523–531.
   Web of Science ®Google Scholar
• Rojas M, González I, Pavón MÁ, Pegels N, Lago A, Hernández PE, García T, Martín R. 2010. Novel TaqMan real-time polymerase chain reaction assay for verifying the authenticity of meat and commercial meat products from game birds. Food Addit Contam. 27:749–763.
   Web of Science ®Google Scholar
• Smith S, Vigilant L, Morin PA. 2002. The effects of sequence length and oligonucleotide mismatches on 5′ exonuclease assay efficiency. Nucleic Acids Res. 30:e111–e111.
   PubMed Web of Science ®Google Scholar
• Soares S, Amaral JS, Oliveira M, Mafra I. 2014. Quantitative detection of soybean in meat products by a TaqMan real-time PCR assay. Meat Sci. 98:41–46.
   PubMed Web of Science ®Google Scholar
• Tamura K, Peterson D, Peterson N, Stecher G, Nei M, Kumar S. 2011. MEGA5: molecular evolutionary genetics analysis using maximum likelihood, evolutionary distance, and maximum parsimony methods. Mol Biol Evol. 28:2731–2739.
   PubMed Web of Science ®Google Scholar
• Tanabe S, Hase M, Yano T, Sato M, Fujimura T, Akiyama H. 2007. A real-time quantitative PCR detection method for pork, chicken, beef, mutton, and horseflesh in foods. Biosci Biotechnol Biochem. 71:3131–3135.
   PubMed Web of Science ®Google Scholar
• Thompson JD, Higgins DG, Gibson TJ. 1994. CLUSTAL W: improving the sensitivity of progressive multiple sequence alignment through sequence weighting, position-specific gap penalties and weight matrix choice. Nucleic Acids Res. 22:4673–4680.
   PubMed Web of Science ®Google Scholar
• Totton SC, Wandeler AI, Zinsstag J, Bauch CT, Ribble CS, Rosatte RC, McEwen SA. 2010. Stray dog population demographics in Jodhpur, India following a population control/rabies vaccination program. Prev Vet Med. 97:51–57.
   PubMed Web of Science ®Google Scholar
• Wu JH, Hong PY, Liu WT. 2009. Quantitative effects of position and type of single mismatch on single base primer extension. J Microbiol Meth. 77:267–275.
   PubMed Web of Science ®Google Scholar
• Yates D, Geoghegan I. 2014. In China meat scandal, McDonald’s Japan switches to Thai chicken, no nuggets in Hong Kong. Reuters. [Internet]. [cited 2014 Jul 25]. Available from: http://www.reuters.com/article/2014/07/25/us-china-food-hongkong-idUSKBN0FU00J20140725
   Google Scholar
• Yuan JS, Reed A, Chen F, Stewart CN. 2006. Statistical analysis of real-time PCR data. BMC Bioinformatics. 7:85.
   PubMed Web of Science ®Google Scholar
• Yusop M, Mustafa S, Che Man Y, Omar A, Mokhtar N. 2012. Detection of raw pork targeting porcine-specific mitochondrial Cytochrome B Gene by molecular beacon probe real-time polymerase chain reaction. Food Anal Method. 5:422–429.
   Web of Science ®Google Scholar