323
Views
6
CrossRef citations to date
0
Altmetric
Articles

Coccidiostats in milk: development of a multi-residue method and transfer of salinomycin and lasalocid from contaminated feed

, &
Pages 1508-1518 | Received 22 Jan 2018, Accepted 22 Mar 2018, Published online: 06 Jun 2018

References

  • [EC] European Commission. 2002. Commission decision of 12 august 2002 implementing council directive 96/23/EC concerning the performance of analytical methods and the interpretation of results. Off J Eur Communities. L221:8–36.
  • [EC] European Commission. 2003. Regulation No 1831/2003 of the European parliament and of the council of 22 September 2003 on additivies for use in animal nutrition. Off J Eur Union. L268:29–43.
  • [EC] European Commission. 2007. Commission regulation (EC) No 1353/2007 of 20 November 2007 amending Annex I to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin, as regards Monensin, Lasalocid and Tylvalosin. Off J Eur Union L. 303:1–3.
  • [EC] European Commission. 2009a. Commission directive 2009/8/EC of 10 February 2009 amending Annex I to directive 2002/32/EC of the European parliament and of the council as regards maximum levels of unavoidable carry-over of coccidiostats or histomonostats in nontarget feed. Off J Eur Union L. 40:19–25.
  • [EC] European Commission. 2009b. Commission regulation (EC) No 124/2009 of 10 February 2009 setting maximum levels for the presence of coccidiostats or histomonostats in food resulting from the unavoidable carry-over of these substances in non-target feed. Off J Eur Union L. 40:7–11.
  • [EC] European Commission. 2012. Commission regulation (EU) No 610/2012 of 9 july 2012 amending regulation (EC) no 124/2009 of 10 February 2009 setting maximum levels for the presence of coccidiostats or histomonostats in food resulting from the unavoidable carry-over of these substances. Off J Eur Union L. 178:1–3.
  • Bagg R, Vessie GH, Dick CP, Duffield T, Wilson JB, Aramini JJ. 2005. Milk residues and performance of lactating dairy cows administered high doses of monensin. Can J Vet Res. 69:180–185.
  • Barreto F, Ribeiro C, Hoff RB, Costa TD. 2017. A simple and high-throughput method for determination and confirmation of 14 coccidiostats in poultry muscle and eggs using liquid chromatography – quadrupole linear ion trap - tandem mass spectrometry (HPLC–qqLIT-MS/MS): validation according to European Union 2002/657/EC. Talanta. 168:43–51.
  • Bodi D, Fry H, Schafft H, Lahrssen-Wiederholt M, Preiss-Weigert A. 2012. Carryover of maduramicin from feed containing cross-contamination levels into eggs of laying hens. J Agric Food Chem. 60:6946–6952.
  • Chapman HD. 2014. Milestones in avian coccidiosis research: a review. Poult Sci. 93:501–511.
  • Chrusch J, Lee S, Fedeniuk R, Boison JO. 2008. Determination of the performance characteristics of a new multi-residue method for non-steroidal anti-inflammatory drugs, corticosteroids and anabolic steroids in food animal tissues. Food Addit Contam Part Chem Anal Control Expo Risk Assess. 25:1482–1496.
  • Clarke L, Moloney M, O’Mahony J, O’Kennedy R, Danaher M. 2013. Determination of 20 coccidiostats in milk, duck muscle and non-avian muscle tissue using UHPLC-MS/MS. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 30:958–969.
  • Dubois M, Pierret G, Delahaut P. 2004. Efficient and sensitive detection of residues of nine coccidiostats in egg and muscle by liquid chromatography-electrospray tandem mass spectrometry. J Chromatogr B. 813:181–189.
  • [EMA] European Medicines Agency. 2012. CVMP assessment report for Kexxtone (EMEA/V/C/002235). EMEA Rap. 44:1–20.
  • Galarini R, Fioroni L, Moretti S, Pettinacci L, Dusi G. 2011. Development and validation of a multi-residue liquid chromatography-tandem mass spectrometry confirmatory method for eleven coccidiostats in eggs. Anal Chim Acta. 700:167–176.
  • [ISO] International Organization for Standardization. 2000. ISO 11843-2, Capability of detection - Methodology in the linear calibartion case. Int Organ Stand. 1:1–24.
  • Jedziniak P, Olejnik M, Pietruk K, Protasiuk E, Szprengier-Juszkiewicz T, Żmudzki J. 2016. Simultaneous determination of residues of non-steroidal anti-inflammatory drugs and glucocorticosteroids in animal muscle by liquid chromatography-tandem mass spectrometry. Food Anal Methods. 9:1837–1848.
  • Martinez-Villalba A, Moyano E, Galceran MT. 2009. Fast liquid chromatography/multiple-stage mass spectrometry of coccidiostats. Rapid Commun Mass Spectrom. 23:1255–1263.
  • Moloney M, Clarke L, O’Mahony J, Gadaj A, O’Kennedy R, Danaher M. 2012. Determination of 20 coccidiostats in egg and avian muscle tissue using ultra high performance liquid chromatography-tandem mass spectrometry. J Chromatogr. 1253:94–104.
  • Mortier L, Daeseleire E, Huyghebaert G, Grijspeerdt K, Van Peteghem C. 2005. Detection of residues of the coccidiostat diclazuril in poultry tissues by liquid chromatography-tandem mass spectrometry after withdrawal of medicated feed. J Agric Food Chem. 53:905–911.
  • Nász S, Debreczeni L, Rikker T, Eke Z. 2012a. Development and validation of a liquid chromatographic-tandem mass spectrometric method for determination of eleven coccidiostats in milk. Food Chem. 133:536–543.
  • Nász S, Károlyné EM, Rikker T, Eke Z. 2012b. Determination of coccidiostats in milk products by LC–MS and its application to a fermentation experiment. Chromatographia. 75:645–653.
  • Nebot C, Regal P, Miranda J, Cepeda A, Fente C. 2012. Simultaneous determination of sulfonamides, penicillins and coccidiostats in pork by high-performance liquid chromatography-tandem mass spectrometry. J Chromatogr Sci. 50:414–425.
  • Olejnik M, Szprengier-Juszkiewicz T, Jedziniak P. 2010. Confirmatory method for determination of coccidiostats in eggs. Bull Vet Inst Pulawy. 54:327–333.
  • Olejnik M, Szprengier-Juszkiewicz T, Jedziniak P. 2014. Distribution of semduramicin in hen eggs and tissues after administration of cross-contaminated feed. Food Addit Contam Part Chem Anal Control Expo Risk Assess. 31:1393–1398.
  • Peek HW, Landman WJM. 2011. Coccidiosis in poultry: anticoccidial products, vaccines and other prevention strategies. Vet Q. 31:143–161.
  • Pietruk K, Olejnik M, Jedziniak P, Szprengier-Juszkiewicz T. 2015. Determination of fifteen coccidiostats in feed at carry-over levels using liquid chromatography-mass spectrometry. J Pharm Biomed Anal. 112:50–59.
  • Puschner B, Bautista AC, McKemie DS, Gallego SM, Woods LW, Moore CE, Knych HK. 2016. Serum, milk, and tissue monensin concentrations in cattle with adequate and potentially toxic dietary levels of monensin: pharmacokinetics and diagnostic interpretation. J Vet Pharmacol Ther. 39:363–372.
  • Quintero- De Leonardo J, Rosiles R, Bautista J, Gonzalez-Monson N, Sumano H. 2008. Oral pharmacokinetics and milk residues of decoquinate in milking cows. J Vet Pharmacol Ther. 32:403–406.
  • Rokka M, Peltonen K. 2006. Simultaneous determination of four coccidiostats in eggs and broiler meat: validation of an LC-MS/MS method. Food Addit Contam. 23:470–478.
  • Šinigoj-Gačnik K, Rojs OZ. 2008. Salinomycin concentration in eggs and tissues of laying hens. Acta Vet Brno. 77:423–429.
  • Strauch W. 2002. Causes and control of carry-over and cross-contamination. Feed Mag. 85:151–159.
  • Thompson M, Ellison SLR, Wood R. 2006. The International Harmonized Protocol for the proficiency testing of analytical chemistry laboratories (IUPAC Technical Report). Pure Appl Chem. 78:145–196.
  • Tkáčiková S, Kožárová I, Mačanga J, Levkut M. 2012. Determination of lasalocid residues in the tissues of broiler chickens by liquid chromatography-tandem mass spectrometry. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 29:761–799.
  • Vandenberge V, Delezie E, Huyghebaert G, Delahaut P, Pierret G, De Backer P, Daeseleire E. 2012. Transfer of the coccidiostats monensin and lasalocid from feed at cross-contamination levels to whole egg, egg white and egg yolk. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 29:1881–1892.
  • Walton K, Dorne JL, Renwick AG. 2001. Uncertainty factors for chemical risk assessment: interspecies differences in glucuronidation. Food Chem Toxicol. 39:1175–1190.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.