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Food Additives & Contaminants: Part A Volume 35, 2018 - Issue 10
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Articles

Determination of the transfer of lead and chromium from feed to raw milk in Holstein cows

Hui WangKey Laboratory of Dairy Science, Ministry of Education, College of Food Science and Engineering, Northeast Agricultural University, Harbin, ChinaView further author information
,
Yujun JiangKey Laboratory of Dairy Science, Ministry of Education, College of Food Science and Engineering, Northeast Agricultural University, Harbin, China;National Research Center of Dairy Engineering and Technology, Northeast Agricultural University, Harbin, ChinaView further author information
,
Chengxin TianKey Laboratory of Dairy Science, Ministry of Education, College of Food Science and Engineering, Northeast Agricultural University, Harbin, ChinaView further author information
,
Ruili PanKey Laboratory of Dairy Science, Ministry of Education, College of Food Science and Engineering, Northeast Agricultural University, Harbin, ChinaView further author information
,
Fangfang DangKey Laboratory of Dairy Science, Ministry of Education, College of Food Science and Engineering, Northeast Agricultural University, Harbin, ChinaView further author information
,
Jing FengKey Laboratory of Dairy Science, Ministry of Education, College of Food Science and Engineering, Northeast Agricultural University, Harbin, ChinaView further author information
,
Mingyu LiKey Laboratory of Dairy Science, Ministry of Education, College of Food Science and Engineering, Northeast Agricultural University, Harbin, ChinaView further author information
,
Yashuo ZhangKey Laboratory of Dairy Science, Ministry of Education, College of Food Science and Engineering, Northeast Agricultural University, Harbin, ChinaView further author information
,
Hongfu LiKey Laboratory of Dairy Science, Ministry of Education, College of Food Science and Engineering, Northeast Agricultural University, Harbin, ChinaView further author information
&
Chaoxin ManKey Laboratory of Dairy Science, Ministry of Education, College of Food Science and Engineering, Northeast Agricultural University, Harbin, ChinaCorrespondence[email protected]
View further author information
 show all
Pages 1990-1999 | Received 06 Feb 2018, Accepted 24 Jun 2018, Published online: 05 Sep 2018

References

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