427
Views
0
CrossRef citations to date
0
Altmetric
Research Article

Assessing the impact of heavy metal residues in food and drug packaging on the standard bacterial strains: a biofilm perspective

ORCID Icon, ORCID Icon, ORCID Icon, ORCID Icon & ORCID Icon
Pages 711-717 | Received 21 Aug 2023, Accepted 30 Oct 2023, Published online: 17 Nov 2023

References

  • Alissa, E. M., & Ferns, G. A. (2011). Heavy metal poisoning and cardiovascular disease. Journal of Toxicology, 870125. https://doi.org/10.1155/2011/870125
  • Assefa, S., & Köhler, G. (2020). Intestinal microbiome and metal toxicity. Current Opinion in Toxicolog, 19, 21–27. https://doi.org/10.1016/j.cotox.2019.09.009
  • Bakulski, K. M., Seo, Y. A., Hickman, R. C., Brandt, D., Vadari, H. S., Hu, H., & Park, S. K. (2020). Heavy metals exposure and Alzheimer’s disease and related dementias. Journal of Alzheimer’s Disease: JAD, 76(4), 1215–1242. https://doi.org/10.3233/JAD-200282
  • Bitel, I. S., Levitskii, I. A., & Zayats, N. I. (2007). Migration of harmful substances from colored glazes into model media. Glass and Ceramics, 64(5–6), 201–205. https://doi.org/10.1007/s10717-007-0051-2
  • Campanale, C., Massarelli, C., Savino, I., Locaputo, V., & Uricchio, V. F. (2020). “A detailed review study on potential effects of microplastics and additives of concern on human health. International Journal of Environmental Research and Public Health”, 17(4), 1212. https://doi.org/10.3390/ijerph17041212
  • Chi, L., Bian, X., Gao, B., Tu, P., Ru, H., & Lu, H. (2017). The effects of an environmentally relevant level of arsenic on the gut microbiome and its functional metagenome. Toxicological Sciences, 160(2), 193–204. https://doi.org/10.1093/toxsci/kfx174
  • Claudio, L. (2012). Our food: Packaging & public health. Environmental Health Perspectives, 120(6). https://doi.org/10.1289/EHP.120-A232
  • Codex and the SDGs. (2020). In Codex and the SDGs. FAO and WHO. https://doi.org/10.4060/cb0222en
  • Deng, Z., Luo, X. M., Liu, J., & Wang, H. (2020). Quorum sensing, biofilm, and intestinal mucosal barrier: Involvement the role of probiotic. Frontiers in Cellular and Infection Microbiology, 10, 504. https://doi.org/10.3389/FCIMB.2020.538077/BIBTEX
  • Dong, Z., Lu, L., Liu, Z., Tang, Y., & Wang, J. (2014). Migration of toxic metals from ceramic food packaging materials into acid food simulants. Mathematical Problems in Engineering, 2014. https://doi.org/10.1155/2014/759018
  • Donlan, R. M., & Costerton, J. W. (2002). Biofilms: Survival mechanisms of clinically relevant microorganisms. Clinical Microbiology Reviews, 15(2), 167–193. https://doi.org/10.1128/CMR.15.2.167-193.2002
  • Enrique Conti, M. (2006). Heavy metals in food packaging’s. https://doi.org/10.1201/9781420003987.CH9
  • Eskilsson, C. S., & Björklund, E. (2000). Analytical-scale microwave-assisted digestion. Journal of Chromatography A, 902(1), 227–250. https://doi.org/10.1016/S0021-9673(00)00921-3
  • Genchi, G., Sinicropi, M. S., Lauria, G., Carocci, A., & Catalano, A. (2020). The effects of cadmium toxicity. International Journal of Environmental Research and Public Health, 17(11), 3782. https://doi.org/10.3390/ijerph17113782
  • Hanning, I. B., Nutt, J. D., & Ricke, S. C. (2009). Salmonellosis outbreaks in the United States due to fresh produce: Sources and potential intervention measures. Foodborne Pathogens and Disease, 6(6), 635–648. https://doi.org/10.1089/FPD.2008.0232
  • Hong, Y. S., Song, K. H., & Chung, J. Y. (2014). Health effects of chronic arsenic exposure. Journal of Preventive Medicine and Public Health Yebang Uihakhoe Chi, 47(5), 245–252. https://doi.org/10.3961/jpmph.14.035
  • Hussain, A., Ansari, A., & Ahmad, R. (2020). Chapter 4 - Microbial biofilms: Human mucosa and intestinal microbiota. In New and future developments in microbial biotechnology and bioengineering: Microbial biofilms (pp. 47–60). https://doi.org/10.1016/B978-0-444-64279-0.00004-9
  • Jaishankar, M., Tseten, T., Anbalagan, N., Mathew, B. B., & Beeregowda, K. N. (2014). Toxicity, mechanism and health effects of some heavy metals. Interdisciplinary Toxicology, 7(2), 60–72. https://doi.org/10.2478/intox-2014-0009
  • Kokare, C. R., Chakraborty, S., Khopade, A. N., & Mahadik, K. R. (2009). Biofilm: Importance and applications. IJBT, 8(2), 159–168. http://nopr.niscpr.res.in/handle/123456789/3883
  • Laughlin, R. S., Musch, M. W., Hollbrook, C. J., Rocha, F. M., Chang, E. B., & Alverdy, J. C. (2000). The key role of pseudomonas aeruginosa PA-I lectin on experimental gut-derived sepsis. Annals of Surgery, 232(1), 133–142. https://doi.org/10.1097/00000658-200007000-00019
  • Macfarlane, S., & Dillon, J. F. (2007). Microbial biofilms in the human gastrointestinal tract. Journal of Applied Microbiology, 102(5), 1187–1196. https://doi.org/10.1111/J.1365-2672.2007.03287.X
  • Marsh, K., & Bugusu, B. (2007). Food packaging - roles, materials, and environmental issues: Scientific status summary. Journal of Food Science, 72(3). https://doi.org/10.1111/J.1750-3841.2007.00301.X
  • Min, W., & Xuefeng, L. (2015). Chapter 87 - Klebsiella pneumoniae and pseudomonas aeruginosa. In Y.-W. Tang, M. Sussman, D. Liu, I. Poxton, & J. Schwartzman (eds.), Molecular medical microbiology (2nd ed., pp. 1547–1564). Academic Press. https://doi.org/10.1016/B978-0-12-397169-2.00087-1
  • Mohapatra, R. K., Behera, S. S., Patra, J. K., Thatoi, H., & Parhi, P. K. (2020). Potential application of bacterial biofilm for bioremediation of toxic heavy metals and dye-contaminated environments. New and Future Developments in Microbial Biotechnology and Bioengineering: Microbial Biofilms, 267–281. https://doi.org/10.1016/b978-0-444-64279-0.00017-7
  • Mukhi, S., Rukmini, M. S., Ajay Manjrekar, P., Reghupathi, I., & Sindhu, H. (2023). Assessment of heavy metals in food and drug packaging materials [version 2; peer review: 1 approved,1 not approved]. F1000research, 11, 648. https://doi.org/10.12688/f1000research.121473.2
  • Muncke, J., Andersson, A. M., Backhaus, T., Boucher, J. M., Carney Almroth, B., Castillo Castillo, A., Chevrier, J., Demeneix, B. A., Emmanuel, J. A., Fini, J. B., Gee, D., Geueke, B., Groh, K., Heindel, J. J., Houlihan, J., Kassotis, C. D., Kwiatkowski, C. F., Lefferts, L. Y., Maffini, M. V. … Scheringer, M. (2020). Impacts of food contact chemicals on human health: A consensus statement. Environmental Health: A Global Access Science Source, 19(1), 25. https://doi.org/10.1186/s12940-020-0572-5
  • Nordic guidance for authorities, industry and trade. (2022). Food contact materials - metals. Norden. Retrieved March 11, 2022, from http://norden.diva-portal.org/smash/get/diva2:816816/FULLTEXT02.pdf
  • Rehder, D. (2013). Vanadium. Its role for humans. In A. Sigel; H. Sigel, and R. Sigel (Eds.), Interrelations between essential metal ions and human diseases metal ions in life sciences (Vol. 13). Springer. https://doi.org/10.1007/978-94-007-7500-8_5
  • Reimer, K. J., Koch, I., & Cullen, W. R. (2010). Organoarsenicals. Distribution and transformation in the environment. Metal ions in life sciences, 7, 165–229. https://doi.org/10.1039/9781849730822-00165
  • Shawai, S. A. A., Muktar, H. I., Bataiya, A. G., Abdullahi, I. I., Shamsuddin, I. M., Yahaya, A. S., & Suleiman, M. (2017). A review on heavy metals contamination in water and soil: Effects, sources and phytoremediation techniques. International Journal of Mineral Processing and Digestive Metallurgy, 2(2), 21–27. https://doi.org/10.11648/j.ijmpem.20170202.12
  • Sood, S., & Sharma, C. (2019). Levels of selected heavy metals in food packaging papers and paperboards used in India. Journal of Environmental Protection, 10(3), 360–368. https://doi.org/10.4236/jep.2019.103021
  • Tchounwou, P. B., Yedjou, C. G., Patlolla, A. K., & Sutton, D. J. (2012). Heavy metal toxicity and the environment. Experientia supplemented, 101, 133–164. https://doi.org/10.1007/978-3-7643-8340-4_6
  • Tian, X., Lin, X., Zhao, J., Cui, L., Gao, Y., Yu, Y., Li, B., & Li, Y. (2023). Gut as the target tissue of mercury and the extraintestinal effects. Toxicology, 484, 153396. https://doi.org/10.1016/j.tox.2022.153396
  • Turki, Y., Ouzari, H., Mehri, I., ben Aissa, R., & Hassen, A. (2012). Biofilm formation, virulence gene and multi-drug resistance in Salmonella Kentucky isolated in Tunisia. Food Research International, 45(2), 940–946. https://doi.org/10.1016/J.FOODRES.2011.05.031
  • Ubeda, S., Aznar, M., Rosenmai, A. K., Vinggaard, A. M., & Nerín, C. (2020). Migrationstudies and toxicity evaluation of cyclic polyesters oligomers from food packaging adhesives. Food Chemistry, 311, 125918. https://doi.org/10.1016/J.FOODCHEM.2019.125918
  • Vuotto, C., Longo, F., Balice, M. P., Donelli, G., & Varaldo, P. E. (2014). Antibiotic resistance related to biofilm formation in Klebsiella pneumoniae. Pathogens, 3(3), 743–758. https://doi.org/10.3390/PATHOGENS3030743
  • Walawalkar, Y. D., Vaidya, Y., & Nayak, V. (2016). Response of Salmonella typhi to bile-generated oxidative stress: Implication of quorum sensing and persisted cell populations. Pathogens and Disease, 74(8). https://doi.org/10.1093/FEMSPD/FTW090
  • Yan, J., & Bassler, B. L. (2019). Surviving as a community: antibiotic tolerance and persistence in bacterial biofilms. Cell Host & Microbe, 26, 15–21. https://doi.org/10.1016/j.chom.2019.06.002
  • Yousi, F., Kainan, C., & Junnan, Z. (2019). Evaluation of the effects of four media on human intestinal microbiota culture in vitro. AMB Expr, 9, 69. https://doi.org/10.1186/s13568-019-0790-9