References: Transforming food systems with agroecology

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DeLonge, M. S., A. Miles, and L. Carlisle. 2016. Investing in the transition to sustainable agriculture. Environmental Science & Policy 55:266–73. doi:10.1016/j.envsci.2015.09.013.
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Gliessman, S. R. 2015a. Agroecology: A growing field. Agroecology and Sustainable Food Systems 39:1–2. doi:10.1080/21683565.2014.965869.
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Gliessman, S. R. 2015b. Agroecology: The ecology of sustainable food systems, 3rd ed. Boca Raton, FL: CRC Press/Taylor and Francis Group.
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